Client
St Tropez Cakes & Authentic Flavors Catering
Client since 2005Executive Chef Frederic Naeyaert from Belgium brings to Authentic Flavors a unique blend of European flavors and techniques. He blends age old methods of achieving high quality yet simplistic ingredients in his worldwide recipes. Trained in French culinary school, he has developed and created innovative and mouth-watering recipes that entice the refined palette as well as the non-developed palette. After relocating to New York City, Chef Frederic operated a Bakery and partnered with Restaurants such as:Jean Georges, Gotham Bar & Grill and Vong Restaurant is among New York City’s very small circle of 4-star restaurants. Let Authentic Flavors Catering make your Event unforgettable.