Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
Free Summer Meals for Kids and Teens
ThruGuidance Ministries, Inc. announces sponsorship of the Summer Food Service Program. Free meals will be provided to all children, without eligibility documentation, who are 18 years of age or under to surrounding areas in Los Angeles County. - May 23, 2023 - Thru Guidance Ministries Inc.
Suffolk Community Food Drive
Alpha Kappa Alpha Sorority, Incorporated® Zeta Epsilon Omega Chapter is partnering with the Suffolk Salvation Army Corp and Community Center for a Community Food Drive. - May 20, 2023 - Alpha Kappa Alpha Sorority, Inc Zeta Epsilon Omega Chapter
Erbert & Gerbert's Have Launched Three New Cheesesteak Sandwiches
Erbert & Gerbert's, the Midwest sandwich chain, is introducing three Cheesesteak sandwiches. - May 17, 2023 - Erbert and Gerbert's
Let’s Taco’bout Taco Tuesday
Taco Tuesday is not just a catchy phrase; it has evolved into a cultural phenomenon. Here are some compelling facts on the importance of Taco Tuesday. - May 17, 2023 - TacoTuesday.com
Executive Chef/Owner Shaun Hergatt Introduces Caspy Caviar's Carry Out Caviar Program from Caviar Bar Seafood & Restaurant Inside of Resorts World Las Vegas
Caviar Bar Seafood and Restaurant inside of Resorts World Las Vegas will be offering a "Carry Out Caviar" service in which guests can purchase various size tins of caviar to take home or get delivered, starting May 15, 2023. - May 17, 2023 - Aqua Seafood & Caviar Restaurant
Sol Spirit Farm Wins Prestigious 2023 Emerald Cup Award for Regenerative Sun Grown Cannabis
A regenerative cannabis farm in the Emerald Triangle of Northern California, Sol Spirit Farm takes home 3rd Emerald Cup Award in 3 years for their sun grown, beyond organic cannabis. - May 17, 2023 - Sol Spirit Farm
Linda K. Faires Honored as a Woman of the Month for March 2023 by P.O.W.E.R. - Professional Organization of Women of Excellence Recognized
Linda K. Faires of Grand Prairie, Texas has been honored as a Woman of the Month for March 2023 by P.O.W.E.R. (Professional Organization of Women of Excellence Recognized) for her outstanding contributions and great success in the culinary field. About Linda K. Faires Linda K. Faires is the owner... - May 17, 2023 - P.O.W.E.R. Professional Organization of Women of Excellence Recognized
BCFoods Announces Opening of New Storage and Distribution Facility in Canada
BCFoods, a leading producer of high-quality food ingredients, is excited to announce the opening of BCFoods Canada, a new storage and distribution facility in Watford, ON, Canada. The new facility will be a multi-faceted business improvement for the company, allowing BCFoods to better service its... - May 15, 2023 - BCFoods
2023 sofi™ New Product Winner Comá Gourmet Foods Wins sofi™ New Product Award in the Fruit Spreads, Jams, and Jellies Category
Xoconostle Spread (choko-nose-leh) to Compete for sofi™ New Product of the Year at 2023 Summer Fancy Food Show - May 13, 2023 - Comá Gourmet Foods
Spirits Capital Corporation Sponsors the Professional Bull Riders "Unleash the Beast" World Finals
Spirits Capital, developer of a securitized investment in new fill Premium American Whiskey, is an Official Sponsor and Local Partner of the PBR World Finals: Unleash the Beast and Dirty 30 Party taking place in Fort Worth, Texas from May 12-21, 2023. The company is also sponsoring the playing of the National Anthem for each arena performance from May 18 through May 21. - May 11, 2023 - Spirits Capital Corporation
Root & Vine Vending is Coming to Central Florida Providing Healthy Alternatives to Conventional Junk Food Vending
Root & Vine Vending's purpose is to provide delicious, healthy food and drink options that are better fuel for people's bodies than the traditional junk food options pushed by conventional vending. The long-term goal of the company is to have machines in various locations throughout Central FL and improve the health and well-being of people in a time crunch or with no alternative. Support this vision with crowdfunding campaigns listed in the article. - May 05, 2023 - Root & Vine Vending
Cosmopolitan at Heart by Dounya Irrgang Releases New Travel Post on London's Coronation-Themed Attractions
Travel blogger Dounya Irrgang has released a new post on Cosmopolitan at Heart titled, "48 Hours in London: A Coronation-Themed Travel Guide." The post offers an authentic perspective on some of London's most iconic landmarks and attractions, highlighting Dounya's commitment to transparency and honesty in her writing. The press release encourages readers to visit the blog to read the post and learn more about Dounya's unique approach to travel writing. - May 04, 2023 - Cosmopolitan at Heart
Get Classy at Caviar Bar to Celebrate Cinco de Mayo, Kentucky Derby, Mother's Day and Restaurant Week
Caviar Bar Seafood & Restaurant, inside of Resorts World Las Vegas, has special offers and menus for Cinco de Mayo, Kentucky Derby, Mother's Day and a prix fixe menu for Three Square's 2023 Restaurant Week in which a portion of the proceeds will be donated to Three Square. - May 03, 2023 - Aqua Seafood & Caviar Restaurant
ProofNoMore Aims for Nationwide B2B Distribution
Liquid Ecommerce Partners LLC, operators of the largest non-alcoholic beer marketplace, ProofNoMore.com, is making significant strides towards achieving nationwide B2B distribution by 2024, with plans to open multiple regional hubs. Besides their direct-to-consumer business, PNM already services business accounts in the greater New York City metro area, central New Jersey and regular deliveries as far north as Saratoga Springs and the Hudson Valley. - May 03, 2023 - Liquid Ecommerce Partners LLC. DBA ProofNoMore
Surfin’ Chicken Launches Chula Vista, California, Store Inside of Walmart
Guests will experience waves of goodness on Saturday, May 6 during the Chula Vista Store Opening Celebration Event. - May 02, 2023 - Surfin’ Chicken
Family-Owned Local Winery Expands with an Updated Space & Exclusive Tasting Events
Despite opening days before COVID, this family-owned business has been able to thrive by adapting to change. Off the Rails Tasting Room & Wine Depot opened on March 6, 2020. It is owned and operated by husband-and-wife team, Kenny & Denise Jewell. - April 28, 2023 - Off the Rails Tasting Room & Wine Depot
Home of Award-Winning Unicorn Cotton Candy Taco Launches as Franchise
Jake's Sweet Shoppe to open its doors in September 2023, featuring over-the-top dessert experiences, the world-famous Unicorn Cotton Candy Taco, and homemade ice cream cakes in a vibrant and fun atmosphere. - April 27, 2023 - Jake's Brands
Wine + Culture Festival Hosts at Underground Atlanta with Major Sponsors
The Wine & Culture Festival, hosted by The Hue Society, is back with its 5th annual festival. The Wine & Culture Festival is the most inclusive wine festival dedicated to consumer education, brand awareness, industry advancement, and cultural experiences through the Black lens. - April 26, 2023 - The Hue Society
Jenny Argie Launching New Brand "Jenny's" at MJ Unpacked with Sugar-Free, Vegan, Dairy-Free, Kosher Edibles
New York Cannabis Industry pillar Jenny Argie is launching the new cannabis brand "Jenny's" with a heart logo and tagline "Jenny Loves You" at MJ Unpacked this week. The brand focuses on women's health and wellness and features sugar-free, vegan, kosher, dairy-free edibles that are made with organic ingredients and cured resin. - April 26, 2023 - Jenny's
New York City Restaurant and Bar Vets Open a Hospitality Business Development and Operations Management Agency That Launches Nationwide
Great Hands Hospitality offers personalized business development and operations management solutions for entrepreneurs in the hospitality industry. With experience in opening Danny Meyer's Union Square Hospitality Group's first bars and as former Executive Director of Operations for Death and Company, their team of professionals provides a tailored approach. - April 25, 2023 - Great Hands Hospitality LLC
Author Kimberly Gee’s New Book, "Gluten-Free Cooking with a Military Wife," Provides Readers with Mouth-Watering Recipes to Classic Dishes and Favorite Comfort Foods
Recent release “Gluten-Free Cooking with a Military Wife,” from Covenant Books author Kimberly Gee, is a series of recipes designed by the author while stationed with her husband in six locations around the world. These recipes are specifically designed to be gluten-free in order to help readers who cannot digest gluten, but still wish to enjoy their favorite meals. - April 17, 2023 - Covenant Books
Seventh Annual NC Fine Wines Competition Awards Gala Announces Results
The Fine Wines of NC organization held the seventh NC Fine Wines Competition Awards Gala tonight. The Gala pays homage to the Oscars, with their red carpet event and people dressed up for a night out of fun and education. The dinner is a five-course meal, paired with local wines. The dinner had sourced almost everything locally from North Carolina - scallops, shrimp, pork, short ribs, vegetables, grains, cheese, and even the pecans for the pecan pie. And local didn't stop at the wine glass. - April 15, 2023 - Fine Wines of NC
World Wide Motion Pictures Corporation Launches Special Social Media Campaign
World Wide Motion Pictures Corporation (WWMPC) is excited to announce the launch of a special Social Media campaign for the 35-episode award-winning documentary series, All the Best with Zita Keeley. Starting on April 12, 2023, fans and followers of the series can engage with WWMPC’s social... - April 12, 2023 - World Wide Motion Pictures Corporation
How to Drink Without Getting Drunk with Arkay
Arkay Alcohol-Free Spirits Available at Shops, Bars, & Restaurants - April 11, 2023 - ArKay Beverages
Leslie Rand Wilderson’s New Book, "Vegan Musings Deux," Provides Fundamentals and Scientific Data to Give a New Dimension to the Wondrous World of Plant-Based Nutrition
Fulton Books author Leslie Rand Wilderson, who is board certified in medical optometry, has completed her most recent book, “Vegan Musings Deux: A Plant-Based Diet Sourcebook Part Two”: an insightful guide to the many different food sources available to those following a plant-based... - April 11, 2023 - Fulton Books
New York Black Restaurant Week, Juneteenth
Organizations from each Borough in New York participating in New York Black Restaurant Week. - April 06, 2023 - New York Black Restaurant Week
Freeze Dried Breast Milk Service Launches in Tempe, Arizona
Tempe, AZ-based BoobieJuice.com launches to provide freeze dried breast milk services across the United States and internationally. - April 04, 2023 - BoobieJuice
Superior Grocers Promotes Miguel Alarcon to Senior Vice President of Operations
Superior Grocers promotes Miguel Alarcon to Senior Vice President of Operations. Alarcon will continue to oversee the efficient operations of Superior Grocers and The Market by Superior’s 49 locations, which together employ over 5,000 associates. With over 40 years of experience in the... - April 03, 2023 - Superior Grocers
Superior Grocers Announces Tom Finn as Senior Vice President of Marketing and Merchandising
Superior Grocers, a leading independent grocery chain, appoints Tom Finn as Senior Vice President of Marketing and Merchandising. This change in leadership will help guide the company's continued growth and success. - April 03, 2023 - Superior Grocers
New Zero Waste Initiative Product for Food Processing Industry
Introducing Rain Shield® wash down covers from Shannon GES. These reusable covers replace plastic waste to implement a zero waste initiative. The time has come for reusable wash down covers to protect your processing equipment. Rain Shield® protective enclosures from Shannon Global Energy... - April 03, 2023 - Shannon Global Energy Solutions
Howl at the Spoon Introduces Their Line of Convenient Single-Serve Sauces
Instead of wishing a healthy solution to convenient flavor existed, Melanie, the founder of Howl at the Spoon®, started experimenting with flavor profiles in her home kitchen before bringing her product idea to fruition. As a cookbook author and Creative Director, Melanie combined her... - April 01, 2023 - Howl at the Spoon
Glatt Kosher Passover Seders 2023 at Talia's Steakhouse & Bar, NYC Kosher Restaurant in Manhattan
Two Upper West Side Locations for a Seder Dinner: 1) Fully Communal Seder at The Jewish Center, 181 West 86th Street, New York, New York 10024; 2) Non-Communal Seder at Talia's Steakhouse & Bar, 668 Amsterdam Avenue, New York, New York 10025. - March 31, 2023 - Talia’s Steakhouse & Bar House
Minor Use Foundation Announces New Mission and Vision Statements
On March 30, 2023, the Minor Use Foundation announced new mission and vision statements that will help govern decision making over the coming years and better reflect the alignment of the Foundation’s work with the United Nations Sustainable Development Goals (SDGs). - March 30, 2023 - Minor Use Foundation, Inc.
Goldenberry Farms Acquires Federal Registration on Sweet Sugar Mango® Brand Trademark; Announces Planned Expansion
Global fruit brand Goldenberry Farms has been awarded US federal trademark protection for its Sweet Sugar Mango® mark, a pocket-sized miniature mango with a thin, edible skin. The company has expanded its unique product offerings with Sugar Mangos™, juices, and powdered fruit products. - March 28, 2023 - Goldenberry Farms
Karli Stone’s Newly Released “Baking In His Presence” is an Enjoyable Opportunity to Learn New Alternatives to Basic Cake Mixes and Take a Moment for God
“Baking In His Presence,” from Christian Faith Publishing author Karli Stone, is a fun opportunity for creative devotions as readers reflect on the heartfelt messages of faith as they prepare delightful desserts. - March 28, 2023 - Christian Faith Publishing
Judith Contino and Adrianna Contino’s Newly Released “Chips and Salsa: The Best Snack Ever!” is a Delightful Collection of Salsa Recipes and Beginner Cooking Lessons
“Chips and Salsa: The Best Snack Ever!” from Christian Faith Publishing authors Judith Contino and Adrianna Contino, is an enjoyable resource for anyone with an interest in learning how to make delicious and nutritious snacks. - March 28, 2023 - Christian Faith Publishing
The Fruit Company® Expands Tourism Operations with Acquisition of Mount Hood Railroad
The renowned gourmet gifting company is quickly becoming a top tourism destination in the Pacific Northwest. - March 27, 2023 - The Fruit Company
How Soil, Weather, and Altitude Determine the Best Coffee Flavor
Blue Mountain Best, a commercial producer of Jamaican Blue Mountain coffee, has been released an explanation of how soil, weather, and altitude determine the best coffee flavor. Coffee has been a beloved global beverage for years. But have you ever thought about what makes each cup... - March 27, 2023 - Blue Mountain Best
Teutonia Männerchor Easter Open House and Craft Market
Historic German Singing Society opens its doors to the public for the 2nd Annual Easter Open House and Craft Market. - March 24, 2023 - Teutonia Mannerchor
Something New is Cooking Up in Southwest Las Vegas - Check Out Modern Italian Hot Spot, Basilico, Located at Evora
Basilico is ready to serve the Southwest Las Vegas Valley with their variety of dinner dishes, delicious cocktails and unique dessert options. - March 23, 2023 - Basilico
Advance Discount Ticket Sales for Hudson Valley Wine & Food Festival Launch on April 1
The Hudson Valley Wine & Food Festival, now in its 23rd year, one of the largest in the northeast, is a two-day event featuring some of New York State’s best wineries, craft beers, spirits, gourmet foods, and food trucks from throughout New York and beyond. This year's festival promises to be bigger and better than ever before, with more than 200 vendors showcasing their products. - March 22, 2023 - Hudson Valley Wine & Food Festival
Surfin’ Chicken Launches Sparks, Nevada Store Inside of Walmart
Guests will experience waves of goodness on Saturday, March 25 during the Sparks store opening celebration event. - March 22, 2023 - Surfin’ Chicken
Virchew Included in Game Changers Report Celebrating Canada’s Female-Led Natural and Bio-Based Companies
Natural Products Canada releases first female-focused report for International Women’s Day. - March 22, 2023 - Virchew
Shelby Publishing's Exceptional Independents Awards, The NGA Show, and RSA Winning Moment
Shelby Publishing staged its first-ever exceptional Independents Award show on Feb. 27, 2023, at the Caesars Forum Convention Center. The NGA SHOW, a three-day annual conference, had networking opportunities, educational seminars, and an expo hall with more than 200 vendors of services and products. - March 21, 2023 - RSA America
AmpleHarvest.org Founder to Present at "Addressing Food Waste: How Faiths/Faith Organizations can Connect Gardening Abundance with Vulnerable Communities’ Food Needs"
Gary Oppenheimer, founder and executive director of AmpleHarvest.org, will join panel on addressing food waste at EPA webinar on March 21; Time: 6:30 – 8:00 PM ET - March 19, 2023 - AmpleHarvest.org
Von Payne Black Whiskey: Award-Winning Craft Distiller Releases Highly Anticipated Batch #4
Von Payne Spirits, LLC, a Clearwater, Florida based craft distiller, announces the release of Batch #4 of their distinctive Von Payne Black Blended Whiskey Infused with Natural Black Currant. In response to customer and industry demand, Batch #4 is the largest release thus far, with 50% of the... - March 16, 2023 - Von Payne Spirits, LLC
ZeroWater Launches 32-Cup Ready-Read Device That Reduces PFOAs/PFOs in Tap Water
As the country continues to struggle with high levels of lead, chromium, and PFOA/PFOs in city municipal taps, ZeroWater continues to apply its proven technology solutions that give access to purer-tasting water to millions of Americans. This month, ZeroWater launched its 32-cup Ready-Read... - March 15, 2023 - ZeroWater
Jason Talbott’s Newly Released "Modern Appalachian Cuisine" is an Enjoyable Celebration of the Vibrant Culture of Appalachia
“Modern Appalachian Cuisine,” from Christian Faith Publishing author Jason Talbott, is a helpful resource for anyone seeking to learn down-home style cooking that draws from regional and family history. - March 15, 2023 - Christian Faith Publishing
Krush Brau Park Unveils Hansel and Gretel Immersive Experience and Show
Krush Brau Park is excited to announce the grand opening of their latest venture - the Hansel and Gretel Immersive Experience and Show. This one-of-a-kind experience takes place Thursday through Sunday, April 6th through May 28th in the Portal Immersion Center (PIC) located at 2198 Four Winds Blvd,... - March 14, 2023 - Krush Brau Park
Marriott Commits Over $5 Million to DC Central Kitchen, Expanding Its Iconic Culinary Job Training Program
Marriott International and The J. Willard and Alice S. Marriott Foundation have committed $5.125 million to DC Central Kitchen (dccentralkitchen.org), the iconic Washington, DC-based community kitchen, as part of the nonprofit’s Bringing the Kitchen Home comprehensive campaign. - March 14, 2023 - DC Central Kitchen