The Red Room Tapas Lounge Wins MetroBravo Award
Rocky Top Hospitality Restaurant Recognized by Metro Magazine.
Raleigh, NC, September 14, 2008 --(PR.com)-- Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Red Room Tapas Lounge has won the 2008 Best Tapas/Small Plates MetroBravo Award presented by Metro Magazine. The MetroBravo Awards are voted on by readers and showcase readers’ favorites in diverse categories. The Red Room will be featured in the July issue of Metro Magazine.
The Red Room Tapas Lounge, located at 510 Glenwood South in Raleigh, is the only Spanish-influenced tapas lounge in downtown Raleigh. Appetizer-sized portions are reasonably priced and made for sharing. The Red Room also offers sangria, wine, signature red cocktails and a disc jockey.
“We are honored to receive this MetroBravo Award,” said Ogan. “It is wonderful to know that The Red Room is as special to the community as it is to us.”
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when their first restaurant opened. Michael Dean’s Wood Oven and Seafood Grill was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name. New restaurants are always built from the menu-out, so the emphasis is always on the food and how to create an experience you can’t find anywhere else. For more information visit their Web site at www.rockytophospitality.com.
Patty Briguglio
MMI Associates, Inc.
919-233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC
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The Red Room Tapas Lounge, located at 510 Glenwood South in Raleigh, is the only Spanish-influenced tapas lounge in downtown Raleigh. Appetizer-sized portions are reasonably priced and made for sharing. The Red Room also offers sangria, wine, signature red cocktails and a disc jockey.
“We are honored to receive this MetroBravo Award,” said Ogan. “It is wonderful to know that The Red Room is as special to the community as it is to us.”
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when their first restaurant opened. Michael Dean’s Wood Oven and Seafood Grill was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name. New restaurants are always built from the menu-out, so the emphasis is always on the food and how to create an experience you can’t find anywhere else. For more information visit their Web site at www.rockytophospitality.com.
Patty Briguglio
MMI Associates, Inc.
919-233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC
###
Contact
Rocky Top Hospitality
Patty Briguglio
919-233-6600
www.mmimarketing.com
Patty Briguglio
919-233-6600
www.mmimarketing.com
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