Faultline Brewery Serves Silicon Valley’s Finest Companies the World's Finest Micro Brews

Santa Clara, CA, January 22, 2009 --(PR.com)-- Brewmaster Peter Catizone of Faultline brewery has consistently brewed some of the best beers and ales on the west coast, including the award winning German ale, Kolsch. His newest brew, the Dopple Bock, aligns itself closely with traditional German holiday lagers, only with double the flavor, and double the potency. This smooth, deep red lager, rolls past the tongue with a hearty aroma and taste reminiscent of Octoberfest in Germany.

Chef Dan Gosling, Sous Chef Basilio Mariscal & their talented staff have created an extraordinary menu including the famous tempura Ahi roll appetizer. Patrons are overwhelmed by the selection of dishes from the around world, as well as the perfect beer pairing suggested by a staff of beer lovers.

Faultline brings atmosphere with every meal. The open and spacious architecture lets in sunlight and vistas of the surrounding lake. Faultline's ambiance is warm, fun, yet always comfortable for a intimate dinner or a group lunch.

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For more information:
1235 Oakmead Parkway
Sunnyvale, California
94086
Tel:408/736-2739
Fax:408/736-2752