Cutting-Edge Trends Unveiled at the Food & Drink Future Innovation Forum 2009
BME Global launches the Food & Drink Future Innovation Forum 2009, that will provide a key advantage to every professional who attends, preparing them to overcome the challenges that lie ahead through innovation.
Barcelona, Spain, February 05, 2009 --(PR.com)-- Following the success of the Food & Drink Innovation Summit held in Prague 11th-12th of September 2008, BME Global now presents the Food & Drink Future Innovation Forum 2009. More than 70 people attended the last Food & Drink Event with several presentations, workshops, round tables and 23 speakers covering all aspects from new product development, legislation & claim, nutrigenomics, consumer insights to market trends and innovation.
In this year’s edition the aim of the Forum is to learn from enduring companies that have clear plans on how to advance into an uncertain future, how they tackle unsolved problems innovatively and achieve long-term performance excellence.
This event takes the form of a combination of workshops, keynote presentations, conference sessions, and discussion tables. This conference focuses intensively on bottom-line results, cutting costs and saving money while improving and optimising corporate performance.
The Food & Drink Future Innovation Forum will be held the 20th & 21st of May 2009 in the United Kingdom. This Forum will cover critical topics such as: Future & Innovation: what do we eat and how do we produce tomorrow, Responding to commodity prices: Staying competitive, Process & Product Innovation: Efficient production and Value for money, Innovation in Packaging: Novel ideas for packaging , Sustainability and CSR: Impact of Sustainability on corporate programme, Future Food & Drink technologies, Health & wellness, Future Marketing & Branding, Launching in new markets: Trends & Challenges and others.
Here are some thoughts on last year’s Food & Drink Summit:
“The opportunity to select 1 out of 2 presentations is helpful as you can choose according to the interest, therefore you don’t waste time. Some excellent speakers!” said Ralph Streiche from Symrise.
“This was a well run event. The parallel streams offered plenty of choice and the location meant that we met peers from all over mainland Europe. It was helpful to see how our different companies are struggling with and overcoming very similar issues” said Jeffrey Hyman from The F&D Innovation Network.
Updates on this future event and many others will be posted on www.bmeglobal.com. For more information please contact them at fdi@bmeglobal.com or tel. 00 34 93 303 6159.
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In this year’s edition the aim of the Forum is to learn from enduring companies that have clear plans on how to advance into an uncertain future, how they tackle unsolved problems innovatively and achieve long-term performance excellence.
This event takes the form of a combination of workshops, keynote presentations, conference sessions, and discussion tables. This conference focuses intensively on bottom-line results, cutting costs and saving money while improving and optimising corporate performance.
The Food & Drink Future Innovation Forum will be held the 20th & 21st of May 2009 in the United Kingdom. This Forum will cover critical topics such as: Future & Innovation: what do we eat and how do we produce tomorrow, Responding to commodity prices: Staying competitive, Process & Product Innovation: Efficient production and Value for money, Innovation in Packaging: Novel ideas for packaging , Sustainability and CSR: Impact of Sustainability on corporate programme, Future Food & Drink technologies, Health & wellness, Future Marketing & Branding, Launching in new markets: Trends & Challenges and others.
Here are some thoughts on last year’s Food & Drink Summit:
“The opportunity to select 1 out of 2 presentations is helpful as you can choose according to the interest, therefore you don’t waste time. Some excellent speakers!” said Ralph Streiche from Symrise.
“This was a well run event. The parallel streams offered plenty of choice and the location meant that we met peers from all over mainland Europe. It was helpful to see how our different companies are struggling with and overcoming very similar issues” said Jeffrey Hyman from The F&D Innovation Network.
Updates on this future event and many others will be posted on www.bmeglobal.com. For more information please contact them at fdi@bmeglobal.com or tel. 00 34 93 303 6159.
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Contact
BME Global
Veronica Ramos
00 34 93 393 6159
www.bmeglobal.com
Veronica Ramos
00 34 93 393 6159
www.bmeglobal.com
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