Boston Area Personal Chefs Walk for Hunger with Project Bread

On Sunday, May 3, team “Boston Area Personal Chefs” will be walking the 20 miles of Project Bread's 2009 Walk for Hunger to raise awareness of the USPCA and to raise money for a very worthy cause.

Boston, MA, February 13, 2009 --(PR.com)-- A personal chef will come to your home to prepare wonderful food, all created just for you and your family. They shop, cook, and cleanup, so that you can enjoy the comforts of your home and delicious, freshly prepared hot meals. But what if you don’t have a kitchen to call your own? What if your kitchen is a food pantry?

The New England chapter of the United States Personal Chef Association has committed to helping feed the hungry on an entirely different level. On Sunday, May 3, team “Boston Area Personal Chefs” will be walking the 20 miles of Project Bread's 2009 Walk for Hunger to raise awareness of the USPCA and to raise money for a very worthy cause. Team leader and president of the chapter, Christine Todaro of Fusion Personal Chef Services in Attleboro and team secretary Laura Finnerty of Home Plate Advantage in Stoughton will be coordinating the team, and hope to raise over $2,000 for Project Bread.

“Personal Chefs and the walk for hunger just seems like a natural pairing” said Finnerty. “Our services revolve around food, and to support a cause that feeds people is a great opportunity for us.”

Team Boston Area Personal Chefs are accepting donations online at: www.projectbread.org/site/TR/Walk/General?pg=team&fr_id=1110&team_id=36450

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