Pure Revolution Announces Contest for Revolutionary Mixologist
St. Michael, MN, April 15, 2009 --(PR.com)-- Today, Pure Revolution, Inc., a company specializing in revolutionary new ideas in water purification and launching its PureOFlow water systems to attendees of the 2009 National Restaurant Association Show (NRA) in Chicago, May 17-21, announces a national search for an innovative mixologist via an online ‘Pure Water Revolution’ contest.
One thing that a good bartender and a discerning customer will certainly agree on is that bad tasting ice can quickly ruin the smooth taste of a high quality scotch, vodka or other liquor. The founders of PureOFlow by Pure Revolution understand the critical role that water and ice play in the perfect bar concoction.
According to Mike Paice, chairman and president of PureOFlow, “This contest is to discover someone who is revolutionizing the field of bartending by refining the old techniques of drink mixing and to give him or her the opportunity to further this art.”
The finalists of the contest will be selected from an initial round of video and email applications posted on YouTube.com and other social media sites. Contestants need to send their video including a 500 word description on their concoction and/or ice is an important component of their drink. Complete rules are posted on http://www.pureoflow.com/promotions/mixologist/.
Three finalists will be chosen by a celebrity judge and announced prior to the show will be chosen at the Pure Revolution booth at the NRA show. The winning drink will be featured at the NRA show, the year’s largest gathering of the restaurant industry, with an entire day of sampled drinks featuring the winning mix.
The grand prize for the winner is the chance to be ‘discovered’ by high profile members of the food and beverage industry. The winner also receives a free round trip and luxury accommodations in Las Vegas including the opportunity to mix drinks at a leading Las Vegas club/night-spot as a guest bar chef.
A complete pure water delivery system, PureOFlow from Pure Revolution is the revolutionary approach that uses reverse osmosis to deliver purified water and crystal clear ice that make up a high percent of bar mixed drinks.
Better tasting, pure water means that more of the freshness of taste is delivered to customers’ taste buds from spices, fruits and mixers – leading to healthier, snappier drinks. Restaurants and bars know that Happier customers lead to higher customer participation and repeat patronage as well as the positive word of mouth that continues to generate new customers.
“By hosting a mixed drink contest featuring the best of pure water we hope to demonstrate to the restaurant show audience the elemental importance of ‘sweating the details’,” said Paice.
About Pure Revolution
What constitutes a revolution? Wikipedia describes it as a fundamental change that takes place in a relatively short period of time. Pure Revolution’s PureOFlow system is a fundamental change in the way restaurants and foodservice businesses handle their water needs. With the revolutionary PureOFlow water purification technology, bottled water, salt-water softeners and point-of-use water filters become unnecessary, saving money, protecting the environment, reducing waste and delivering better tasting products. Pure Revolution is the only water purification technology to create the equivalent of bottled water right out of the tap, crystal clear ice right out of the machine and spotless tableware out of the dishwasher. For more information visit www.pureoflow.com or call Molly Walpola, VP of marketing (702) 834-6570 or (702) 250 4596.
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One thing that a good bartender and a discerning customer will certainly agree on is that bad tasting ice can quickly ruin the smooth taste of a high quality scotch, vodka or other liquor. The founders of PureOFlow by Pure Revolution understand the critical role that water and ice play in the perfect bar concoction.
According to Mike Paice, chairman and president of PureOFlow, “This contest is to discover someone who is revolutionizing the field of bartending by refining the old techniques of drink mixing and to give him or her the opportunity to further this art.”
The finalists of the contest will be selected from an initial round of video and email applications posted on YouTube.com and other social media sites. Contestants need to send their video including a 500 word description on their concoction and/or ice is an important component of their drink. Complete rules are posted on http://www.pureoflow.com/promotions/mixologist/.
Three finalists will be chosen by a celebrity judge and announced prior to the show will be chosen at the Pure Revolution booth at the NRA show. The winning drink will be featured at the NRA show, the year’s largest gathering of the restaurant industry, with an entire day of sampled drinks featuring the winning mix.
The grand prize for the winner is the chance to be ‘discovered’ by high profile members of the food and beverage industry. The winner also receives a free round trip and luxury accommodations in Las Vegas including the opportunity to mix drinks at a leading Las Vegas club/night-spot as a guest bar chef.
A complete pure water delivery system, PureOFlow from Pure Revolution is the revolutionary approach that uses reverse osmosis to deliver purified water and crystal clear ice that make up a high percent of bar mixed drinks.
Better tasting, pure water means that more of the freshness of taste is delivered to customers’ taste buds from spices, fruits and mixers – leading to healthier, snappier drinks. Restaurants and bars know that Happier customers lead to higher customer participation and repeat patronage as well as the positive word of mouth that continues to generate new customers.
“By hosting a mixed drink contest featuring the best of pure water we hope to demonstrate to the restaurant show audience the elemental importance of ‘sweating the details’,” said Paice.
About Pure Revolution
What constitutes a revolution? Wikipedia describes it as a fundamental change that takes place in a relatively short period of time. Pure Revolution’s PureOFlow system is a fundamental change in the way restaurants and foodservice businesses handle their water needs. With the revolutionary PureOFlow water purification technology, bottled water, salt-water softeners and point-of-use water filters become unnecessary, saving money, protecting the environment, reducing waste and delivering better tasting products. Pure Revolution is the only water purification technology to create the equivalent of bottled water right out of the tap, crystal clear ice right out of the machine and spotless tableware out of the dishwasher. For more information visit www.pureoflow.com or call Molly Walpola, VP of marketing (702) 834-6570 or (702) 250 4596.
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Contact
PureOFlow
Adam Ganz
(206) 628-7700
www.pureoflow.com
Adam Ganz
(206) 628-7700
www.pureoflow.com
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