My Private Chef Presents Fresh Menu Ideas at the Popular Chicago Botanic Garden Chef Series
Chicago, IL, August 17, 2009 --(PR.com)-- Chef Christopher Tong of My Private Chef will share his culinary expertise as he presents a cooking demonstration featuring seasonal fresh ingredients during the Chicago Botanic Garden’s popular annual Garden Chef Series.
Chef Tong will appear on Sunday, September 13, 2009 at 1:30 and 2:30 p.m. in the Regenstein Fruit & Vegetable Garden, Chicago Botanic Garden, 1000 Lake Cook Road, Glencoe, Illinois.
The Garden Chef Series promotes the Garden’s message of growing and using seasonal vegetables, fruits and herbs. The chefs will the use the spectacular open-air kitchen and amphitheater at the Regenstein Fruit & Vegetable Garden to present their cooking demonstrations.
Chef Tong will prepare Spicy Shrimp served with Watermelon, Jicama and Cucumber salad. He will give tips on shopping, preparing, and storing all of the delicious ingredients. And, of course, everyone gets a taste!
Admission to the Chicago Botanic Garden and Garden Chef Series is free. Parking is $20.00. For more information about this Garden Chef Series event, call 847.835.5440 or visit www.chicagobotanic.org.
Chef Christopher Tong has been creating distinctive cuisine at fine restaurants and hotels in Chicago, Los Angeles and Florida for more than 20 years. Celebrities from the world of entertainment and sports have feasted on Chef Chris’ fine cuisine. Now, he has adapted his impressive skills to the world of private entertaining.
Four years ago, he launched My Private Chef, an elegant private chef and gourmet dining service. He’s getting rave reviews for offering that same world-class cuisine for special occasions and events from your own kitchen or chosen location. Some recent appearances include cooking classes and demonstrations on local television, at Bloomingdale’s Home & Furniture Store, Sur La Table, Williams-Sonoma, Whole Foods Market, Gilda’s Club Chicago and return engagements at Chicago Botanic Garden and Dominick’s Cooking Corner at the Taste of Chicago.
For more information about My Private Chef, call Event Services at 773-370-8131
or visit www.myprivatechef.net.
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Chef Tong will appear on Sunday, September 13, 2009 at 1:30 and 2:30 p.m. in the Regenstein Fruit & Vegetable Garden, Chicago Botanic Garden, 1000 Lake Cook Road, Glencoe, Illinois.
The Garden Chef Series promotes the Garden’s message of growing and using seasonal vegetables, fruits and herbs. The chefs will the use the spectacular open-air kitchen and amphitheater at the Regenstein Fruit & Vegetable Garden to present their cooking demonstrations.
Chef Tong will prepare Spicy Shrimp served with Watermelon, Jicama and Cucumber salad. He will give tips on shopping, preparing, and storing all of the delicious ingredients. And, of course, everyone gets a taste!
Admission to the Chicago Botanic Garden and Garden Chef Series is free. Parking is $20.00. For more information about this Garden Chef Series event, call 847.835.5440 or visit www.chicagobotanic.org.
Chef Christopher Tong has been creating distinctive cuisine at fine restaurants and hotels in Chicago, Los Angeles and Florida for more than 20 years. Celebrities from the world of entertainment and sports have feasted on Chef Chris’ fine cuisine. Now, he has adapted his impressive skills to the world of private entertaining.
Four years ago, he launched My Private Chef, an elegant private chef and gourmet dining service. He’s getting rave reviews for offering that same world-class cuisine for special occasions and events from your own kitchen or chosen location. Some recent appearances include cooking classes and demonstrations on local television, at Bloomingdale’s Home & Furniture Store, Sur La Table, Williams-Sonoma, Whole Foods Market, Gilda’s Club Chicago and return engagements at Chicago Botanic Garden and Dominick’s Cooking Corner at the Taste of Chicago.
For more information about My Private Chef, call Event Services at 773-370-8131
or visit www.myprivatechef.net.
###
Contact
My Private Chef, Inc.
Lisa Kunst
773.370.8131
www.myprivatechef.net
Lisa Kunst
773.370.8131
www.myprivatechef.net
Contact
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