Yats Restaurant Rolls Out New Menu for Functions and Event Catering Philippines

Manila, Philippines, October 11, 2009 --(PR.com)-- Yats Restaurant offers many choices of entrees for catering menu all designed to work in outdoor garden-styled events. for more information and bookings, contact Yats Restaurant at Event@Yats-International.com or call
(632) 6375019 (045) 599-5600 0922-870-5178
0917-520-4401 (632) 584-4085

Chicken
1. Honey Soy Chicken Wings
2. Chicken Buffalo
3. Chicken with ginger and peanuts
4. Roasted Chicken with Mushroom Gravy
5. Chicken Cordon Bleu
6. Chicken garlic fillet with tartar dip
7.chicken teryaki

Pork
1.Sauteed lemon pork
2.fried pork with beans and carrot
3.bbq sparerijbs with hickory smoke sauce
4.roast dutch pork with pepper gravy
5. smoked hickory pork belly
6.pork loin with cognac pepper gravy
7.pork in mushroom cream

Fish
1.Seafood ala king
2.fish fillet salad
3.fish fillet in ginger oyster sauce
4.steamed fish fillet with roasted garlic sauce.
5.breaded fish fillet with lemon basil mayonaise
6.fish fillet ala arrabiatta
7.seafood marinara

Noodles
1.penne with basil and pomodore sauce
2.linguini ala pescatora
3.spaghetti amatriciana
4.fettuccini con fugi in pomodore suace
5.agnel hair arrabiatta

For more information about Yats Restaurant, visit www.YatsLeisure.com

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