Loong Yuen Chinese Restaurant
The Millennium Harbourview Hotel Xiamen’s Loong Yuen Chinese Restaurant has gone through brand new renovations and stands ready to warmly welcome guests in during its grand opening.
Xiamen, China, October 29, 2009 --(PR.com)-- Renovated with refined elegance, a relaxed cozy environment, and furnishing eight luxuriously decorated private rooms, it is fit for your family occasions, business dinners, or to taste the ideal gourmet food.
Celebrity chef supervision ensures signature dishes are prepared in the genuine Hong Kong style with Cantonese local food flavors, various authentic food characteristics, and an abundance of dishes overflowing with fragrance. The specially prepared collection of vintage wines allows you to at any time indulge in the rich tastes exceeding beyond the traditional gourmet cuisine – all this for your enjoyment.
Loong Yuen Chinese Restaurant is always committed to upholding quality ingredients. Using specifically selected ingredients and worksmanship of the finest quality, brings forth new changes and character to this cuisine. This combination of Western cuisine and conservation of the food’s nutritional allows this Cantonese cuisine not to just bring out something new from traditional flavors, but also to express the very soul of original Cantonese cooking. The use of all-natural, authentic ingredients brings forth refreshing and tasty Cantonese style dishes. Meanwhile, the Loong Yuen Chinese Restaurant’s team of master chefs takes pride in always persevering to omit MSG (monosodium glutamate) from each and every dish, utilizing soup-stock to attain a natural flavor. This ground-breaking Cantonese restaurant meticulously offers diners with all of the most delicious delicacies.
The Loong Yuen Chinese Restaurant’s Original Creativity:
Soup-stock seasoning—Using shark’s fin, pork, ham, chicken, ginseng, and such raw ingredients, a specially stewed soup-stock is made for use as dishes sauces, without adding any man-made MSG or chicken essence whatsoever. This is to guarantee dishes’ natural, healthy, and simultaneously delicious taste.
“On-the-spot cooking”—Loong Yuen Chinese Restaurant’s original release of live “on-the-spot cooking” in the Cantonese style, provides for live cooking performances for diner’s viewing pleasure. Not only does this create the feeling of personal involvement but also provides a learning experience of the cooking process, moreover the cooking temperature suitable for these dishes in order to create a flavor that is absolutely superb.
October’s Special Recommendation
- Deep Ocean Seafood Feast
Loong Yuen Chinese Restaurant this month will demonstrate for you various types and styles of fresh and tender tastes with high nutritional value at the “Deep Ocean Seafood Feast”, allowing you to explore the vast deep ocean and appreciate exotic flavors.
###
Celebrity chef supervision ensures signature dishes are prepared in the genuine Hong Kong style with Cantonese local food flavors, various authentic food characteristics, and an abundance of dishes overflowing with fragrance. The specially prepared collection of vintage wines allows you to at any time indulge in the rich tastes exceeding beyond the traditional gourmet cuisine – all this for your enjoyment.
Loong Yuen Chinese Restaurant is always committed to upholding quality ingredients. Using specifically selected ingredients and worksmanship of the finest quality, brings forth new changes and character to this cuisine. This combination of Western cuisine and conservation of the food’s nutritional allows this Cantonese cuisine not to just bring out something new from traditional flavors, but also to express the very soul of original Cantonese cooking. The use of all-natural, authentic ingredients brings forth refreshing and tasty Cantonese style dishes. Meanwhile, the Loong Yuen Chinese Restaurant’s team of master chefs takes pride in always persevering to omit MSG (monosodium glutamate) from each and every dish, utilizing soup-stock to attain a natural flavor. This ground-breaking Cantonese restaurant meticulously offers diners with all of the most delicious delicacies.
The Loong Yuen Chinese Restaurant’s Original Creativity:
Soup-stock seasoning—Using shark’s fin, pork, ham, chicken, ginseng, and such raw ingredients, a specially stewed soup-stock is made for use as dishes sauces, without adding any man-made MSG or chicken essence whatsoever. This is to guarantee dishes’ natural, healthy, and simultaneously delicious taste.
“On-the-spot cooking”—Loong Yuen Chinese Restaurant’s original release of live “on-the-spot cooking” in the Cantonese style, provides for live cooking performances for diner’s viewing pleasure. Not only does this create the feeling of personal involvement but also provides a learning experience of the cooking process, moreover the cooking temperature suitable for these dishes in order to create a flavor that is absolutely superb.
October’s Special Recommendation
- Deep Ocean Seafood Feast
Loong Yuen Chinese Restaurant this month will demonstrate for you various types and styles of fresh and tender tastes with high nutritional value at the “Deep Ocean Seafood Feast”, allowing you to explore the vast deep ocean and appreciate exotic flavors.
###
Contact
Millennium Harbourview Hotel Xiamen
Shannon Brown
+(86) 592 202 3333
www.millenniumxiamen.com/en/index.asp
Contact
Shannon Brown
+(86) 592 202 3333
www.millenniumxiamen.com/en/index.asp
Categories