1705Prime Catering & Events Named Best Reception Venue
Raleigh, NC, February 10, 2010 --(PR.com)-- Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com) has announced that 1705Prime Catering & Events has been named best reception venue by The Knot bridal magazine. Recognition in “Best of Weddings 2010” is based on a survey of the magazine’s brides, who were asked to rate and review vendors in the area on multiple criteria, as well as comment on their experiences. Picks for best venue, among other wedding resources, are highlighted for the region and published by The Knot Inc, the number one wedding Web site.
Quotes:
“It is truly an honor to receive this sort of recognition from The Knot,” said Ogan. “With so many options in North Carolina, we are delighted to know that brides believe we stand out among the rest.”
New Media Content:
http://www.facebook.com/pages/Raleigh-NC/1705Prime-Catering-and-Events/34810403359
http://twitter.com/DeanOgan
About 1705Prime Catering & Events
1705Prime Catering & Events is Rocky Top Hospitality’s catering company and catering facility. Rocky Top catering is committed to making your next function a memorable experience that is literally something to talk about. The goal is perfection, one plate at a time. Whether you entertain in one of its unique restaurants or off-premise in a location of your choice, you will receive unbeatable attention to detail and incomparable food and presentation. For more information, call 919-850-2340 or visit the Web site at www.rockytopcatering.com.
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when its first restaurant opened. Michael Dean’s Seafood Grill and Oyster Bar was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name and include The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Bogart’s American Grill, Hi5, The Mash House Brewery & Chophouse, as well as 1705 Prime Catering & Events, a thriving events facility and catering business. Rocky Top Hospitality always builds restaurants from the menu-out, so the emphasis is always on the food and how to create an experience you cannot find anywhere else. For more information visit the Web site at www.rockytophospitality.com.
Michelle Fowler
MMI Public Relations
(919) 233-6600
michelle@mmipublicrelations.com
http://twitter.com/MMIPR
www.mmipublicrelations.com
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Quotes:
“It is truly an honor to receive this sort of recognition from The Knot,” said Ogan. “With so many options in North Carolina, we are delighted to know that brides believe we stand out among the rest.”
New Media Content:
http://www.facebook.com/pages/Raleigh-NC/1705Prime-Catering-and-Events/34810403359
http://twitter.com/DeanOgan
About 1705Prime Catering & Events
1705Prime Catering & Events is Rocky Top Hospitality’s catering company and catering facility. Rocky Top catering is committed to making your next function a memorable experience that is literally something to talk about. The goal is perfection, one plate at a time. Whether you entertain in one of its unique restaurants or off-premise in a location of your choice, you will receive unbeatable attention to detail and incomparable food and presentation. For more information, call 919-850-2340 or visit the Web site at www.rockytopcatering.com.
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when its first restaurant opened. Michael Dean’s Seafood Grill and Oyster Bar was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name and include The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Bogart’s American Grill, Hi5, The Mash House Brewery & Chophouse, as well as 1705 Prime Catering & Events, a thriving events facility and catering business. Rocky Top Hospitality always builds restaurants from the menu-out, so the emphasis is always on the food and how to create an experience you cannot find anywhere else. For more information visit the Web site at www.rockytophospitality.com.
Michelle Fowler
MMI Public Relations
(919) 233-6600
michelle@mmipublicrelations.com
http://twitter.com/MMIPR
www.mmipublicrelations.com
###
Contact
Rocky Top Hospitality
Patty Briguglio
919-233-6600
www.mmipublicrelations.com
Contact
Patty Briguglio
919-233-6600
www.mmipublicrelations.com
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