Orange County’s Matador Cantina to Celebrate Its One-Year Anniversary
Despite the economic times, the restaurant has become one of the busiest, most popular restaurants in town
Fullerton, CA, April 04, 2010 --(PR.com)-- Matador Cantina is pleased to announce its one-year anniversary celebration Thursday, April 22nd. Specially priced food and drinks, featured Tequilas, and live entertainment, including mariachis, and a special guest DJ will kick off the weekend-long celebration. In appreciation for their support the past year, guests will also enjoy special giveaways including Matador Cantina branded merchandise, gift cards, and a grand prize flat panel TV.
“We are very pleased to have been so warmly welcomed by the community,” said managing partner Mario Marovic. “Given the economic times, it also shows how great a place downtown Fullerton is to own and operate a business.”
In less than a year, Matador has become a premier destination for Mexican cuisine, and handcrafted cocktails, including its margarita, awarded Orange County’s Best by the reader’s of OC Weekly.
The menu, created by Executive Chef David Dennis has won the hearts and appetites of many with its unique fusion of traditional and contemporary dishes helping earn Matador a spot among the Best Mexican Restaurants in Orange County in MyFoxLA’s 2010 Hot List. In addition to a wide range of Central coast, South American and Spanish wines, signature cocktails such as the Jalapeno Martini, and Mango Dulce are featured favorites as is the draft beer served in chilled 32oz. glass milk jugs.
Housed within the oldest building in historic downtown Fullerton, Matador offers guests an extraordinary dining experience with a warmly lit dining area, and lounge featuring century-old brick walls, intimate booths and banquets, and the longest bar in the city at 55 feet.
Matador Cantina is located at 111 N. Harbor Blvd, Fullerton, CA. Lunch is served Monday through Friday from 11am-2pm, dinner from 2pm-10pm daily, and brunch Saturday and Sunday from 9am-2pm. Open daily till 2am. For reservations call 714.871.8226 or visit www.thematador.com for more info.
Media Inquiries:
Rob Hallstrom
714.473.7033
Rob@714media.com
###
“We are very pleased to have been so warmly welcomed by the community,” said managing partner Mario Marovic. “Given the economic times, it also shows how great a place downtown Fullerton is to own and operate a business.”
In less than a year, Matador has become a premier destination for Mexican cuisine, and handcrafted cocktails, including its margarita, awarded Orange County’s Best by the reader’s of OC Weekly.
The menu, created by Executive Chef David Dennis has won the hearts and appetites of many with its unique fusion of traditional and contemporary dishes helping earn Matador a spot among the Best Mexican Restaurants in Orange County in MyFoxLA’s 2010 Hot List. In addition to a wide range of Central coast, South American and Spanish wines, signature cocktails such as the Jalapeno Martini, and Mango Dulce are featured favorites as is the draft beer served in chilled 32oz. glass milk jugs.
Housed within the oldest building in historic downtown Fullerton, Matador offers guests an extraordinary dining experience with a warmly lit dining area, and lounge featuring century-old brick walls, intimate booths and banquets, and the longest bar in the city at 55 feet.
Matador Cantina is located at 111 N. Harbor Blvd, Fullerton, CA. Lunch is served Monday through Friday from 11am-2pm, dinner from 2pm-10pm daily, and brunch Saturday and Sunday from 9am-2pm. Open daily till 2am. For reservations call 714.871.8226 or visit www.thematador.com for more info.
Media Inquiries:
Rob Hallstrom
714.473.7033
Rob@714media.com
###
Contact
714 Media
Rob Hallstrom
714.473.7033
www.714media.com
Rob Hallstrom
714.473.7033
www.714media.com
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