Freshly Baked Foiled Cupcakes (foiledcupcakes.com) Now a Selling Phenomenon at Upscale Chocolate and Wine Lounge
Chicago's northwest suburban community can now indulge in cupcakes and chocolates. Foiled Cupcakes of Naperville gives Anna Shea Chocolates' patrons in South Barrington yet another reason to stop and stay at their chocolate bar's new lounge salon.
Naperville, IL, April 07, 2010 --(PR.com)-- Chicago's northwest suburban community can now indulge in cupcakes and chocolates. Foiled Cupcakes of Naperville gives Anna Shea Chocolates' patrons in South Barrington yet another reason to stop and stay at their chocolate bar's new lounge salon.
Anna Shea Chocolates has an ongoing agreement with Foiled Cupcakes because of their commitment to quality and the finest all-natural ingredients. Offering a vast assortment of full size cupcakes using foil cupcake wrappers, real butter cream frosting, handmade fillings, and European garnishes, Foiled Cupcakes are made fresh from scratch by a team of professional Chicago-based pastry chefs and then delivered to the retailer, who also specializes in handmade chocolates, gelato, wine and various unique gift items.
Foiled’s flavors are hand-picked and are developed in an exclusive kitchen lab on the west coast. A few of the unique cupcakes offered at Anna Shea Chocolates include the following:
- Ooey Gooey: Chocolate cake, caramel filling, caramel buttercream, ganache topping, and a pinch of sea salt
- Bananarama: Vanilla cake, banana buttercream, and a crunchy butter toffee garnish
- Give Me S’Mores: Chocolate cake, ganache filling, marshmallow buttercream, and graham cracker crumb topping
"The partnership with Anna Shea Chocolates is like a dream," says Mari Luangrath, Cupcakeologist and Owner of Foiled, Inc. "They are as committed to quality as we are, and they have a beautiful retail storefront and chocolate lounge in which to enjoy the experience of connecting with friends, family, and other patrons. Their mission aligns with ours, and we're happy to be working with another strong, quality brand."
Foiled, Inc. differentiates itself by being Chicagoland’s first and only exclusive online designer cupcake delivery service. Strategic partnerships with retailers in areas where the company doesn't deliver is part of Foiled Cupcakes' growth strategy.
About Foiled, Inc.
As a busy mom and entrepreneur, Mari Luangrath knows firsthand that quality and convenience are always an unbeatable combination. With the help of childhood friend and Head Cupcakeologist Jocelyn Kuzminski, Luangrath developed the Foiled concept as Chicagoland’s first and only exclusive online cupcake order-and-delivery service. Foiled’s primary focus is to provide clients with an opportunity to connect over gourmet treats. Foiled Cupcakes are handmade using only the finest possible all natural ingredients, including traditional foil cupcake wrappers, real butter cream frosting, handmade fillings, and European garnishes. Foiled isn’t pretentious nor does it take itself too seriously, however: the cupcake names, exclusive signature Quippies, and online/neighborhood promotions all show a bit of Luangrath’s witty and sassy personality. The company's impressive client list includes the Adler Planetarium, Bank of America, BP North America, The Chicago Cubs, Chicago Mercantile Exchange, Chicago Tribune, Citigroup, Edelman PR, The Food Channel, Harpo Productions, NBC, Northwestern University, and the Wrigley Company. The company offers twenty standard flavors every single day, without day-to-day restrictions. All can be ordered online, or by phone or fax. For more information, visit the company at www.foiledcupcakes.com or Tweet them at www.twitter.com/foiledcupcakes.
For more information about Foiled Cupcakes, please forward all inquiries to:
Stephanie Krol, SKPR
stephanie@skprmedia.com
p 773.580.9726
###
Anna Shea Chocolates has an ongoing agreement with Foiled Cupcakes because of their commitment to quality and the finest all-natural ingredients. Offering a vast assortment of full size cupcakes using foil cupcake wrappers, real butter cream frosting, handmade fillings, and European garnishes, Foiled Cupcakes are made fresh from scratch by a team of professional Chicago-based pastry chefs and then delivered to the retailer, who also specializes in handmade chocolates, gelato, wine and various unique gift items.
Foiled’s flavors are hand-picked and are developed in an exclusive kitchen lab on the west coast. A few of the unique cupcakes offered at Anna Shea Chocolates include the following:
- Ooey Gooey: Chocolate cake, caramel filling, caramel buttercream, ganache topping, and a pinch of sea salt
- Bananarama: Vanilla cake, banana buttercream, and a crunchy butter toffee garnish
- Give Me S’Mores: Chocolate cake, ganache filling, marshmallow buttercream, and graham cracker crumb topping
"The partnership with Anna Shea Chocolates is like a dream," says Mari Luangrath, Cupcakeologist and Owner of Foiled, Inc. "They are as committed to quality as we are, and they have a beautiful retail storefront and chocolate lounge in which to enjoy the experience of connecting with friends, family, and other patrons. Their mission aligns with ours, and we're happy to be working with another strong, quality brand."
Foiled, Inc. differentiates itself by being Chicagoland’s first and only exclusive online designer cupcake delivery service. Strategic partnerships with retailers in areas where the company doesn't deliver is part of Foiled Cupcakes' growth strategy.
About Foiled, Inc.
As a busy mom and entrepreneur, Mari Luangrath knows firsthand that quality and convenience are always an unbeatable combination. With the help of childhood friend and Head Cupcakeologist Jocelyn Kuzminski, Luangrath developed the Foiled concept as Chicagoland’s first and only exclusive online cupcake order-and-delivery service. Foiled’s primary focus is to provide clients with an opportunity to connect over gourmet treats. Foiled Cupcakes are handmade using only the finest possible all natural ingredients, including traditional foil cupcake wrappers, real butter cream frosting, handmade fillings, and European garnishes. Foiled isn’t pretentious nor does it take itself too seriously, however: the cupcake names, exclusive signature Quippies, and online/neighborhood promotions all show a bit of Luangrath’s witty and sassy personality. The company's impressive client list includes the Adler Planetarium, Bank of America, BP North America, The Chicago Cubs, Chicago Mercantile Exchange, Chicago Tribune, Citigroup, Edelman PR, The Food Channel, Harpo Productions, NBC, Northwestern University, and the Wrigley Company. The company offers twenty standard flavors every single day, without day-to-day restrictions. All can be ordered online, or by phone or fax. For more information, visit the company at www.foiledcupcakes.com or Tweet them at www.twitter.com/foiledcupcakes.
For more information about Foiled Cupcakes, please forward all inquiries to:
Stephanie Krol, SKPR
stephanie@skprmedia.com
p 773.580.9726
###
Contact
Foiled Cupcakes
Mari Luangrath
630.848.9141
www.foiledcupcakes.com
Stephanie Krol, SKPR
stephanie@skprmedia.com
p 773.580.9726
Contact
Mari Luangrath
630.848.9141
www.foiledcupcakes.com
Stephanie Krol, SKPR
stephanie@skprmedia.com
p 773.580.9726
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