Arizona's Arrowhead Grill to Serve Special Mother’s Day Brunch on May 9
Glendale, AZ, May 06, 2010 --(PR.com)-- Valley chef Charles Wade Schwerd is cooking up several savory dishes just for Valley moms this Mother’s Day.
Schwerd’s west Valley restaurant, Arrowhead Grill, will offer a special Mother’s Day brunch from 10 a.m. to 3 p.m. on Sunday, May 9, including the choice of honey-baked ham, barbecued glazed salmon, filet mignon and fire-roasted chicken. The cost is $29.99 per person and reservations are required.
Sides such as honey-glazed carrots, maple-mashed sweet potatoes, sautéed asparagus, AG hash browns and the restaurant’s very special creamed corn will be offered for $5.99 each.
Dessert (also $5.99) will include the restaurant’s very popular butter cake, crème brulee vanilla, banana cream pie, chocolate bread pudding as well as strawberries and chocolate fondue.
“Who doesn’t love their mom?” Schwerd said. “Show her how special you think she is by bringing her to celebrate Mother’s Day with us at Arrowhead Grill.”
Schwerd has spent the past two decades carving out a reputation as one of the Valley’s finest chefs. His passion for food left an indelible stamp on restaurants such as Mastro’s Steakhouse, Mastro’s Ocean Club and Drinkwater’s City Hall Steakhouse, where he was founding chef, and most recently, John Elway’s Steak House in Denver, Colo.
Opened in 2008, Schwerd’s Arrowhead Grill has quickly made a name for itself as a top valley dining destination with its all-natural steaks carefully selected for their premium cuts and broiled to perfection as well as its daily fresh seafood offerings and exquisite desserts.
Arrowhead Grill is located at 8280 W. Union Hills Dr. (Loop 101 and Union Hills) in the west Valley. To make a reservation or for more information, please call 623-566-2224 or visit www.arrowheadgrill.com.
To get the latest news on Arrowhead Grill’s daily specials, follow us on Twitter at www.twitter.com/arrowheadgrill or fan us on Facebook at www.facebook.com/arrowheadgrill.
About Arrowhead Grill
Established in 2008 by renowned Valley chef Charles Wade Schwerd, Arrowhead Grill epitomizes Schwerd’s two decades of steakhouse experience, offering Valley residents a diverse menu of top quality steak and seafood items. Featuring all natural meats and fresh, mercury-free seafood selected especially for Arrowhead Grill’s host of menu items, the Glendale-based restaurant offers something for everyone in a setting that’s unpretentious yet sophisticated. For more information, please visit www.arrowheadgrill.com.
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Schwerd’s west Valley restaurant, Arrowhead Grill, will offer a special Mother’s Day brunch from 10 a.m. to 3 p.m. on Sunday, May 9, including the choice of honey-baked ham, barbecued glazed salmon, filet mignon and fire-roasted chicken. The cost is $29.99 per person and reservations are required.
Sides such as honey-glazed carrots, maple-mashed sweet potatoes, sautéed asparagus, AG hash browns and the restaurant’s very special creamed corn will be offered for $5.99 each.
Dessert (also $5.99) will include the restaurant’s very popular butter cake, crème brulee vanilla, banana cream pie, chocolate bread pudding as well as strawberries and chocolate fondue.
“Who doesn’t love their mom?” Schwerd said. “Show her how special you think she is by bringing her to celebrate Mother’s Day with us at Arrowhead Grill.”
Schwerd has spent the past two decades carving out a reputation as one of the Valley’s finest chefs. His passion for food left an indelible stamp on restaurants such as Mastro’s Steakhouse, Mastro’s Ocean Club and Drinkwater’s City Hall Steakhouse, where he was founding chef, and most recently, John Elway’s Steak House in Denver, Colo.
Opened in 2008, Schwerd’s Arrowhead Grill has quickly made a name for itself as a top valley dining destination with its all-natural steaks carefully selected for their premium cuts and broiled to perfection as well as its daily fresh seafood offerings and exquisite desserts.
Arrowhead Grill is located at 8280 W. Union Hills Dr. (Loop 101 and Union Hills) in the west Valley. To make a reservation or for more information, please call 623-566-2224 or visit www.arrowheadgrill.com.
To get the latest news on Arrowhead Grill’s daily specials, follow us on Twitter at www.twitter.com/arrowheadgrill or fan us on Facebook at www.facebook.com/arrowheadgrill.
About Arrowhead Grill
Established in 2008 by renowned Valley chef Charles Wade Schwerd, Arrowhead Grill epitomizes Schwerd’s two decades of steakhouse experience, offering Valley residents a diverse menu of top quality steak and seafood items. Featuring all natural meats and fresh, mercury-free seafood selected especially for Arrowhead Grill’s host of menu items, the Glendale-based restaurant offers something for everyone in a setting that’s unpretentious yet sophisticated. For more information, please visit www.arrowheadgrill.com.
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Contact
Arrowhead Grill
Al Stevens
480-235-1770
www.arrowheadgrill.com
Al Stevens
480-235-1770
www.arrowheadgrill.com
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