Rocky Top Hospitality Raises More Than $9,500 for Local Nonprofits
Bogart’s American Grill 10-Year Anniversary and Closing Celebration Raises Money and Awareness for Local Area Charities.
Raleigh, NC, March 18, 2011 --(PR.com)-- Dean Ogan, owner of Rocky Top Hospitality (http://www.rockytophospitality.com), has announced that the anniversary celebration held to mark Bogart’s American Grill’s 10 years of service successfully raised more than $9,500 to support local nonprofit organizations. The five-day celebration was used to raise money for Triangle area charities and honor customer loyalty by offering specials and providing a different variety of entertainment each evening.
Quotes:
“Rocky Top Hospitality is very pleased to have been able to raise this money in support of these great local nonprofit organizations,” said Ogan. “Over the past 10 years, this community has given a lot to Bogart’s and Rocky Top Hospitality as a whole. It is really a blessing to be able to give back to those who gave so much to us.”
New Media Content:
Rocky Top Hospitality’s Twitter Home Page
http://twitter.com/DeanOgan
Details:
- For the Foundation of Hope charity, Rocky Top Hospitality raised just under $1,300. For more information on the Foundation of Hope, visit http://www.walkforhope.com.
- Rocky Top Hospitality raised more than $1,600 for the Capital City Clauses. For more information on the Capital City Clauses, visit http://www.jingleball.org.
- Pay It Forward, a nonprofit run by Rocky Top employee Chris Benjamin, received a donation of $2,000.
- More than $2,000 was raised to benefit InterAct, a local nonprofit. For more information on InterAct of Wake County, visit http://www.interactofwake.org.
- On behalf of the Builders of Hope charity, Rocky Top Hospitality raised more than $2,600. For more information on the Builders of Hope, visit http://www.buildersofhope.org.
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when its first restaurant opened. Dean Ogan has been the driving force behind five different restaurant concepts under the Rocky Top Hospitality name. These restaurants include The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Hi5, The Mash House Brewery & Chophouse, Tribeca Tavern, and Rocky Top Catering & Events, a thriving events facility and catering business. Rocky Top Hospitality always builds restaurants from the menu-out, so the emphasis is always on the food and how to create an experience you cannot find anywhere else. For more information visit the website at http://www.rockytophospitality.com.
Jill Mastrangelo
MMI Public Relations
(919) 233-6600
jill@mmipublicrelations.com
http://twitter.com/mmipr
http://www.mmipublicrelations.com
###
Quotes:
“Rocky Top Hospitality is very pleased to have been able to raise this money in support of these great local nonprofit organizations,” said Ogan. “Over the past 10 years, this community has given a lot to Bogart’s and Rocky Top Hospitality as a whole. It is really a blessing to be able to give back to those who gave so much to us.”
New Media Content:
Rocky Top Hospitality’s Twitter Home Page
http://twitter.com/DeanOgan
Details:
- For the Foundation of Hope charity, Rocky Top Hospitality raised just under $1,300. For more information on the Foundation of Hope, visit http://www.walkforhope.com.
- Rocky Top Hospitality raised more than $1,600 for the Capital City Clauses. For more information on the Capital City Clauses, visit http://www.jingleball.org.
- Pay It Forward, a nonprofit run by Rocky Top employee Chris Benjamin, received a donation of $2,000.
- More than $2,000 was raised to benefit InterAct, a local nonprofit. For more information on InterAct of Wake County, visit http://www.interactofwake.org.
- On behalf of the Builders of Hope charity, Rocky Top Hospitality raised more than $2,600. For more information on the Builders of Hope, visit http://www.buildersofhope.org.
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when its first restaurant opened. Dean Ogan has been the driving force behind five different restaurant concepts under the Rocky Top Hospitality name. These restaurants include The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Hi5, The Mash House Brewery & Chophouse, Tribeca Tavern, and Rocky Top Catering & Events, a thriving events facility and catering business. Rocky Top Hospitality always builds restaurants from the menu-out, so the emphasis is always on the food and how to create an experience you cannot find anywhere else. For more information visit the website at http://www.rockytophospitality.com.
Jill Mastrangelo
MMI Public Relations
(919) 233-6600
jill@mmipublicrelations.com
http://twitter.com/mmipr
http://www.mmipublicrelations.com
###
Contact
Rocky Top Hospitality
Patty Briguglio
919-233-6600
www.mmipublicrelations.com
Patty Briguglio
919-233-6600
www.mmipublicrelations.com
Contact
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