Local Coffee Roaster Brings Coffee House Experience to Your Wedding or Event
Mobile espresso bar allows guests a caffeine-ed latte fix while attending function.
Cleveland, OH, August 09, 2011 --(PR.com)-- Today, Troubadour Coffee Co. announces that they have added an espresso catering division. The company will set up an espresso bar at most events and serve lattes, cappuccinos, espressos and other espresso-based beverages to your guests.
"A lot of people having parties, weddings and other events want something different to add to the mix of other offerings for their guests," says Troubadour Coffee Co. owner, Tony DiCorpo. The customer can add tea, smoothies, Italian sodas, single serve pour-over coffee and Italian cookie tray packages to any espresso service level package. "We do weddings, graduations, birthdays, anniversaries, corporate events and holiday parties to name a few event types we can cater. Besides your guests getting a unique treat, it’s also a great way to reward your employees for their hard work all year."
Troubadour Coffee Co. was started in 2010 to bring a better artisan roasted coffee to market. Most coffee is roasted in large batches and often stale when the customer buys it. However, DiCorpo roasts in small batches to assure an even roast and superior overall product.
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"A lot of people having parties, weddings and other events want something different to add to the mix of other offerings for their guests," says Troubadour Coffee Co. owner, Tony DiCorpo. The customer can add tea, smoothies, Italian sodas, single serve pour-over coffee and Italian cookie tray packages to any espresso service level package. "We do weddings, graduations, birthdays, anniversaries, corporate events and holiday parties to name a few event types we can cater. Besides your guests getting a unique treat, it’s also a great way to reward your employees for their hard work all year."
Troubadour Coffee Co. was started in 2010 to bring a better artisan roasted coffee to market. Most coffee is roasted in large batches and often stale when the customer buys it. However, DiCorpo roasts in small batches to assure an even roast and superior overall product.
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Contact
Troubadour Coffee Co
Tony DiCorpo
216-647-6419
www.troubadourcoffeeco.com
Contact
Tony DiCorpo
216-647-6419
www.troubadourcoffeeco.com
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