JTM Food Group to Showcase New “Fiesta of Flavor” Menu Ideas at 2012 IFSEA Conference March 29 – April 1
Food producer mixes strong R&D innovation with 20 years of experience serving all branches of the U.S. military.
Harrison, OH, March 28, 2012 --(PR.com)-- JTM Food Group, a Harrison, Ohio-based company providing great-tasting, fully cooked meats, soups, pastas and sauces around the world to the men and women of the U.S. armed forces, will showcase its expanded menu of Mexican and low-sodium dishes at the IFSEA Conference & Trade Show from March 29-April 1, 2012 in San Diego. JTM will be located at booth 825.
For more than 20 years, JTM Food Group has been a supplier to multiple feeding programs for the U.S. military, including; OCONUS and CONUS dining facilities, the CONOPS program, in theater, UGR-A, MRE, Poly Tray, and UGS – Short Order. In addition, JTM has continued to serve DeCA, as well, bringing delicious JTM products to the troops while they are home shopping in their local commissary.
At the 2012 IFSEA Conference, JTM Food Group will feature a Fiesta of Flavor, serving a variety of great-tasting Mexican products including; Reduced Fat and Sodium Beef Taco, Shredded Chicken Taco, Pork Carnitas, Shredded Beef Ranchero Filling, Queso Blanco sauce, and Poco Enchilada Sauce.
“These men and women deserve the very best!” says Diana DuPont, Sr. Director of Sales of Military and Government Services for JTM Food Group. “It’s our mission to develop recipes that remind our service men and women of something satisfying and familiar from home. We take that responsibility very seriously, so we’re constantly working hard to reduce sodium and fat without sacrificing flavor and quality.”
About JTM
Family owned and operated since 1980, JTM Food Group specializes in menu solutions that deliver great-tasting, fully cooked, better for you foods that yield superior results for the food service industry. JTM invites food service operators to work with the company to create great dishes together. Focused on customer service, quality and innovation, JTM serves thousands of schools, restaurants, military and government organizations, and food distributors and retailers throughout North America. For information, visit www.JTMFoodGroup.com.
For more than 20 years, JTM Food Group has been a supplier to multiple feeding programs for the U.S. military, including; OCONUS and CONUS dining facilities, the CONOPS program, in theater, UGR-A, MRE, Poly Tray, and UGS – Short Order. In addition, JTM has continued to serve DeCA, as well, bringing delicious JTM products to the troops while they are home shopping in their local commissary.
At the 2012 IFSEA Conference, JTM Food Group will feature a Fiesta of Flavor, serving a variety of great-tasting Mexican products including; Reduced Fat and Sodium Beef Taco, Shredded Chicken Taco, Pork Carnitas, Shredded Beef Ranchero Filling, Queso Blanco sauce, and Poco Enchilada Sauce.
“These men and women deserve the very best!” says Diana DuPont, Sr. Director of Sales of Military and Government Services for JTM Food Group. “It’s our mission to develop recipes that remind our service men and women of something satisfying and familiar from home. We take that responsibility very seriously, so we’re constantly working hard to reduce sodium and fat without sacrificing flavor and quality.”
About JTM
Family owned and operated since 1980, JTM Food Group specializes in menu solutions that deliver great-tasting, fully cooked, better for you foods that yield superior results for the food service industry. JTM invites food service operators to work with the company to create great dishes together. Focused on customer service, quality and innovation, JTM serves thousands of schools, restaurants, military and government organizations, and food distributors and retailers throughout North America. For information, visit www.JTMFoodGroup.com.
Contact
JTM Food Group
Brad Nelson
513-503-6048
www.jtmfoodgroup.com
Brad Nelson
513-503-6048
www.jtmfoodgroup.com
Contact
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