The Eat Here and Pedroncelli Wine Dinner
The Chef teams at the Beach Bistro and Eat Here will present favorite selections from their menus. The tasting menu will include Chilled Applewood Smoked Shrimp, One Helluva Soup, Lamb Loin with Hudson Valley Fois Gras, Sweet Neck Farms Oyster Pan Roast and Confit of Duck Leg. For dessert, the Chocolate Budino.
Sarasota, FL, September 20, 2012 --(PR.com)-- Sean Murphy’s Beach Bistro and Eat Here chefs will be teaming up to present a special tasting menu featuring wines from Pedroncelli, located in Sonoma County's Dry Creek Valley.
The J. Pedroncelli Winery is a family-owned and operated vineyard spanning four generations. Since 1927, the award-winning winery has prided itself on the practice of sustainable wine growing while still producing some of the nation’s finest wines. All wines will be available for purchase by the bottle or case.
The Chef teams at the Beach Bistro and Eat Here will present favorite selections from their menus. The tasting menu will include Chilled Applewood Smoked Shrimp, One Helluva Soup, Lamb Loin with Hudson Valley Fois Gras, Sweet Neck Farms Oyster Pan Roast and Confit of Duck Leg. For dessert, the Chocolate Budino.
Space is limited and reservations are highly recommended. The entire six-course presentation with wine pairings is only $35 per person and will be hosted at Eat Here Sarasota on Wednesday, Sept. 26 at 7 p.m. and at Eat Here Anna Maria Island on Thursday, Sept. 27 at 7 p.m.
For Eat Here SRQ reservations, please phone 941-365-8700: Eat Here AMI reservations, phone 941-778-0411.
Eat Here SRQ is located at: 1888 Main St., Sarasota. www.EatHereSarasota.com
Eat Here AMI is located at: 5315 Gulf Dr., Holmes Beach. www.EatHereAnnaMaria.com
Media Inquiries: Contact Sean Murphy at mail@eatheresarasota.com or phone 941-365-8700.
The J. Pedroncelli Winery is a family-owned and operated vineyard spanning four generations. Since 1927, the award-winning winery has prided itself on the practice of sustainable wine growing while still producing some of the nation’s finest wines. All wines will be available for purchase by the bottle or case.
The Chef teams at the Beach Bistro and Eat Here will present favorite selections from their menus. The tasting menu will include Chilled Applewood Smoked Shrimp, One Helluva Soup, Lamb Loin with Hudson Valley Fois Gras, Sweet Neck Farms Oyster Pan Roast and Confit of Duck Leg. For dessert, the Chocolate Budino.
Space is limited and reservations are highly recommended. The entire six-course presentation with wine pairings is only $35 per person and will be hosted at Eat Here Sarasota on Wednesday, Sept. 26 at 7 p.m. and at Eat Here Anna Maria Island on Thursday, Sept. 27 at 7 p.m.
For Eat Here SRQ reservations, please phone 941-365-8700: Eat Here AMI reservations, phone 941-778-0411.
Eat Here SRQ is located at: 1888 Main St., Sarasota. www.EatHereSarasota.com
Eat Here AMI is located at: 5315 Gulf Dr., Holmes Beach. www.EatHereAnnaMaria.com
Media Inquiries: Contact Sean Murphy at mail@eatheresarasota.com or phone 941-365-8700.
Contact
Eat Here
Danielle Palli
941-365-8700
www.eatheresarasota.com
Danielle Palli
941-365-8700
www.eatheresarasota.com
Contact
Categories