Daniel’s Restaurant & Catering Receives Four Maggy Awards

Apex, NC, July 19, 2007 --(PR.com)-- Daniel’s Restaurant & Catering, a family operated casual dining restaurant located on Highway 55 in Apex, has been recognized as a winner of four 2007 Cary Magazine Maggy Awards for Best Overall Restaurant, Best Italian Cuisine, Best Dessert List and Best Wine Cellar. The awards are voted on by residents of Cary, Apex, Morrisville, Holly Springs and Fuquay-Varina and recognize the most popular and exceptional local businesses. The restaurant will be featured in the magazine’s January/February 2007 Maggy Awards edition.

“We are honored to be recognized by the readers of Cary Magazine,” said Daniel Perry, proprieter of Daniel’s Restaurant & Catering. “We value the satisfaction of our customers, and this recognition only serves to increase our commitment to great service.”

About Daniel’s Restaurant & Catering:
Daniel’s Restaurant & Catering, established in 1993 in Cary, is a family operated, casual dining restaurant, featuring all sauté dishes prepared to order in the 'a la minute' style and three extensive wine cellars. The firm, owned and operated by Daniel and Janet Perry, moved to 1430 Highway 55 in Apex in 1996 to accommodate their growing family and business clientele. Daniel’s Restaurant & Catering has been featured in such publications as Metro Magazine and the Independent Weekly for their excellent food and friendly neighborhood atmosphere. Daniel’s offers various wine tasting events and specialty catering services. For more information please call 919-303-1006 or visit the Web site at http://www.danielson55.net

Patty Briguglio
MMI Associates, Inc.
919-233-6600
patty@mmimarketing.com

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