Bart and Judy’s Bakery Announces COOKIEMANIA; Adds New Flavors to their Cookie Catalog

South El Monte, CA, December 20, 2013 --(PR.com)-- Earlier today, Bart and Judy’s Bakery announced their first annual “COOKIEMANIA!” To mark the event, they will be releasing two limited-edition cookie varieties to be offered for a limited time only through their website, bartsbakery.com, and giving fans free cookies every day through New Year’s Eve.

Starting December 20, LA’s favorite cookie-makers will begin shipping Mint Chocolate Chip and Rocky Road cookies in addition to the six varieties they presently offer—chocolate chip with or without nuts (also available gluten-free), oatmeal raisin, peanut butter and extreme chocolate.

“Mint Chocolate chip has always been a favorite flavor of mine,” said president and founder Bart Greenhut. “And the Rocky Road cookie is a delicious combination of our extreme chocolate cookies, with added nuts and raisins to create a really unique and delicious flavor.”

Founded in 1987, Bart and Judy’s Bakery produces “The Best Cookies in the World!” using only the finest ingredients; Belgian chocolate, organic oats and California raisins, Madagascar vanilla and fresh creamery butter. They are all-natural, and contain no trans-fats, hydrogenated oils or refined sugars.

As their packaging will tell you, “these are not run-of-the-mill cookies.”

“We specialize in doing things that nobody has done before,” said Greenhut. “So hopefully (customers) will get as much enjoyment from COOKIEMANIA as we do!”

For more information and your chance to win free cookies, visit bartsbakery.com, like them at facebook.com/bartsbakery or follow them on twitter @barts_bakery.