Francorp Client Sloan’s Ice Cream Opens First Franchise Location
Chicago, IL, March 01, 2014 --(PR.com)-- It only takes one individual to see the growth, market share and promise in a new franchise opportunity. Francorp Client, Sloan’s Ice Cream, recently opened their first franchise location in Delray Beach, Florida under the direction of David and Debra Olmo. In an interview with FastCasual David spoke about the franchise, “When I first stepped inside a Sloan’s store, I became a little kid all over again – I felt this incredible nostalgic feeling that made me never want to leave. The creativity, energy and brilliant presentation of Sloan’s lured my wife and I in, and the ice cream is beyond incredible. Simply put, the stores are magical – their fantasyland atmosphere speaks to the inner child in all of us. Now, we get to bring this incredible concept to Delray Beach.”
Fastcasual continues to mention that in addition to opening in Delray Beach, the Olmos have acquired the development rights to build and operate Sloan’s Ice Cream stores throughout the Miami and Ft. Lauderdale metropolitan area. Their agreement calls for opening several more new South Florida Sloan’s locations initially, with an opportunity to add on more units, according to the release.
Sloan’s opened in 1999 in West Palm Beach, FL. Since its inception, Sloan’s has been dedicated to serving its customers the finest homemade ice cream, fudges, chocolates, candies, toys, and merchandise available. Family owned, Sloan’s prides itself on the gourmet quality of its products, the vibrant colors that attract customers of all ages and the excellence of its friendly service. Sloan’s menu consists of 30 plus flavors of ice cream created by Sloan himself, milkshakes, frozen yogurt, bulk candy, fine chocolates and truffles, candy apples, cookies, pastries and homemade fudge, and that’s just the beginning. Sloan’s is one of the elite ice cream utopias expanding across the country with dozens of units in development, and have expansion plans to add 200 franchise units in the next five to seven years. Simply put with Sloan’s slogan, “Indulgence is Sweet.” To get more information about owning a Sloan’s franchise, please contact, David Wild, Director of Franchising, at 561-839-3000.
Sloan’s engaged Francorp to develop their franchise program and help them build a strong foundation for their franchise expansion. Francorp is the world’s leading franchise development firm with offices worldwide and has helped over 2000 companies expand through franchising in over 38 years. Francorp provides customized program in a one-stop shop for all of the needs of a potential franchisor looking to exponentially expand their business. In addition to the business plan, compliance documents, operations manuals and marketing strategy that Francorp developed, Sloan’s has utilized Francorp’s franchise marketing, sales and management courses designed to help both new and experienced franchisors grow their business using the latest methods and tried and true approaches.
Interested in learning more about how to franchise a business? Visit http://www.francorp.com to download the free e-book and take the franchise quiz today. Need more immediate assistance? Call 800-FRANCHISE (800-372-6244) to speak directly with a franchise analyst to learn more about taking your business the next level and beyond.
Fastcasual continues to mention that in addition to opening in Delray Beach, the Olmos have acquired the development rights to build and operate Sloan’s Ice Cream stores throughout the Miami and Ft. Lauderdale metropolitan area. Their agreement calls for opening several more new South Florida Sloan’s locations initially, with an opportunity to add on more units, according to the release.
Sloan’s opened in 1999 in West Palm Beach, FL. Since its inception, Sloan’s has been dedicated to serving its customers the finest homemade ice cream, fudges, chocolates, candies, toys, and merchandise available. Family owned, Sloan’s prides itself on the gourmet quality of its products, the vibrant colors that attract customers of all ages and the excellence of its friendly service. Sloan’s menu consists of 30 plus flavors of ice cream created by Sloan himself, milkshakes, frozen yogurt, bulk candy, fine chocolates and truffles, candy apples, cookies, pastries and homemade fudge, and that’s just the beginning. Sloan’s is one of the elite ice cream utopias expanding across the country with dozens of units in development, and have expansion plans to add 200 franchise units in the next five to seven years. Simply put with Sloan’s slogan, “Indulgence is Sweet.” To get more information about owning a Sloan’s franchise, please contact, David Wild, Director of Franchising, at 561-839-3000.
Sloan’s engaged Francorp to develop their franchise program and help them build a strong foundation for their franchise expansion. Francorp is the world’s leading franchise development firm with offices worldwide and has helped over 2000 companies expand through franchising in over 38 years. Francorp provides customized program in a one-stop shop for all of the needs of a potential franchisor looking to exponentially expand their business. In addition to the business plan, compliance documents, operations manuals and marketing strategy that Francorp developed, Sloan’s has utilized Francorp’s franchise marketing, sales and management courses designed to help both new and experienced franchisors grow their business using the latest methods and tried and true approaches.
Interested in learning more about how to franchise a business? Visit http://www.francorp.com to download the free e-book and take the franchise quiz today. Need more immediate assistance? Call 800-FRANCHISE (800-372-6244) to speak directly with a franchise analyst to learn more about taking your business the next level and beyond.
Contact
Francorp
Harold Miller
800-372-6244
www.francorp.com
Contact
Harold Miller
800-372-6244
www.francorp.com
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