Daniel’s Restaurant & Catering to Host Wine Dinner
Apex Italian Restaurant Hosts Wine Tasting Event.
Raleigh, NC, January 18, 2006 --(PR.com)-- Daniel’s Restaurant & Catering, a family operated, casual dining restaurant located on Highway 55 in Apex, will host a Wine Dinner on Thursday, Jan. 26, featuring a six-course meal along with seven specialty wines including Kenwood and Valley of the Moon. The event is open to the public by reservation only with tickets available at $65 per person, plus tax and gratuity, and may be purchased at the restaurant or by calling 919-303-1006.
“Kenwood and Valley of the Moon both produce award-winning wines and will compliment our elegant dinner,” said Daniel Perry, Proprietor. “We have a passion for fine food and great wine and enjoy the opportunity to share it with others.”
About Daniel’s Restaurant & Catering:
Daniel’s Restaurant & Catering, established in 1993 in Cary, is a family operated, casual dining restaurant, featuring all sauté dishes prepared to order in the 'a la minute' style and three extensive wine cellars. The firm, owned and operated by Daniel and Janet Perry, moved to 1430 Highway 55 in Apex in 1996 to accommodate their growing family and business clientele. Daniel’s Restaurant & Catering has been featured in such publications as Metro Magazine and the Independent Weekly for their excellent food and friendly neighborhood atmosphere. Daniel’s offers various wine tasting events and specialty catering services. For more information please call 919-303-1006 or visit the Web site at http://www.danielson55.net.
Media and Press Contacts:
Patty Briguglio
MMI Associates, Inc.
(919) 233-6600 • (919) 233-0300 (fax)
patty@mmimarketing.com
7406-H Chapel Hill Road
Raleigh, NC 27607
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“Kenwood and Valley of the Moon both produce award-winning wines and will compliment our elegant dinner,” said Daniel Perry, Proprietor. “We have a passion for fine food and great wine and enjoy the opportunity to share it with others.”
About Daniel’s Restaurant & Catering:
Daniel’s Restaurant & Catering, established in 1993 in Cary, is a family operated, casual dining restaurant, featuring all sauté dishes prepared to order in the 'a la minute' style and three extensive wine cellars. The firm, owned and operated by Daniel and Janet Perry, moved to 1430 Highway 55 in Apex in 1996 to accommodate their growing family and business clientele. Daniel’s Restaurant & Catering has been featured in such publications as Metro Magazine and the Independent Weekly for their excellent food and friendly neighborhood atmosphere. Daniel’s offers various wine tasting events and specialty catering services. For more information please call 919-303-1006 or visit the Web site at http://www.danielson55.net.
Media and Press Contacts:
Patty Briguglio
MMI Associates, Inc.
(919) 233-6600 • (919) 233-0300 (fax)
patty@mmimarketing.com
7406-H Chapel Hill Road
Raleigh, NC 27607
###
Contact
Daniels Restaurant & Catering
Patty Briguglio
919-233-6600
Patty Briguglio
919-233-6600
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