Travel the World Over a Dinner
Dubai, United Arab Emirates, October 23, 2014 --(PR.com)-- The Palm Garden Restaurant and Terrace at the Sheraton Jumeirah Beach Resort launches new themed nights.
Each night is rich in flavor and color, a delight for the eyes and taste buds. The Palm Garden Restaurant is the perfect place for all the enthusiasts of global cuisine which appreciate worldwide delicacies, prepared by a cosmopolitan team of Chefs.
“The Sheraton Jumeirah Beach Resort has a renovated team of Chef’s with different backgrounds. The team is led by the Executive Chef Stephan Kuehlwetter with more than twenty years of experience. This was the perfect timing to re-launch our themed nights, giving each chef the opportunity to show their specialties and delight our guests, ” says Dany Dagher, General Manager, Sheraton Jumeirah Beach Resort.
Every night is a promise to discover the flavors of different countries or regions.
On Sunday the buffet is inspired on the Bavarian and Alps tradition. Dishes prepared by the Executive Chef Stephan Kühlwetter include Cheese Spätzle, traditional Sausages, Sauerkraut, Swiss Rösti, Gugelhupf, Berliner or Buchteln served with warm Vanilla Sauce.
On Monday Chef Jun Xiao and Chef Hitesh Kalra will walk you through the land of the Buddhas and Maharajas. Specialties include Chinese Chili Beef, Daal Salad, stir-fried Egg Noodles, Biryani or Tandoori Chicken Wings. The journey finishes with Gulab Jamun, Jalebi, Rasgulla or Honey Cake.
Tuesday is a walk through the enjoyable Mediterranean cuisine. This journey is a delightful mixture of dishes such as a traditional Seafood Bisque, Saltimbocca of Beef, roasted Lamb Rack, Risotto Milanese, Moussaka and Turkey Piccata, ending the rich multi-ethnic feast with a Limoncello Tart, Crème Caramel, Tiramisu or a tempting Mille Feuille.
On Wednesday all the Chefs come together offering guests a window to the world with tempting dishes from four continents, such as Maki Rolls, Mexican Taco Station or an authentic Vitello Tonnato, Chicken Cacciatore, Crispy Duck and Beef Medallions from the Live Cooking Station. Desserts include Tarte Tatin, Panna Cotta, American Chocolate Cheese Cake, Tartufo and Caramel Éclairs.
On Thursday Chef George Najm transports the guests to the enchanted world of the 1001 Night with an assortment of traditional Middle Eastern dishes that are overflowing with flavors in the a selection of cold and hot Mezzah, Baba Ganoush, Tabbouleh and Fattoush. For the main course guests will find traditionally cooked Lamb, Dolma and Shawarma. The 1001 Night also includes a Belly Dance Show.
Every Friday is Surf & Turf Night. Guests will be delighted with the best recipes which are inspired by elements of the land and sea. The Chefs bring together a selection of fresh Seafood, pink roasted Prime Beef, roasted Lamb and assorted Grilled Fish. Desserts include American Cheese Cake, Scone Cake with Marmalade and the famous Lemon Meringue Pie.
On Saturday Chef Saul Andrade takes the guests through the South Western Europe to discover the flavor of Portuguese and Spanish food. Dishes include Gazpacho, traditional Paella, Chicken Piri-piri Style, Beef A Portuguesa, Crema Catalana, Brigadeiro and Poires Hélène.
Themed Nights start every day at 7:00pm up to 10:30pm. The price is AED 205 per person for food only and drinks can be ordered from the beverage menu.
The Palm Garden Restaurant advises bookings in advance at (971)(4)3995533.
About Sheraton Hotels & Resorts
Sheraton helps guests make connections at more than 400 hotels in 70 countries around the world and recently completed a $6 billion global revitalization and is now in the midst of an $8 billion global expansion over the next three years. Sheraton is owned by and is the largest and most global brand of Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with 1,200 properties in 100 countries and 171,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Four Points® by Sheraton, Aloft® and Element SM. The Company boasts one of the industry’s leading loyalty programs, Starwood Preferred Guest (SPG), allowing members to earn and redeem points for room stays, room upgrades and flights, with no blackout dates. Starwood also owns Starwood Vacation Ownership, Inc., a premier provider of world-class vacation experiences through villa-style resorts and privileged access to Starwood brands. For more information, please visit www.starwoodhotels.com.
Press Contact: Sofia Santos
Marketing Manager
Sheraton Jumeirah Beach Resort
PO Box 53567, Dubai, UAE
E-mail: sofia.santos@sheraton.com
Phone: +9714 315 3889
Fax: +9714 315 3915
Each night is rich in flavor and color, a delight for the eyes and taste buds. The Palm Garden Restaurant is the perfect place for all the enthusiasts of global cuisine which appreciate worldwide delicacies, prepared by a cosmopolitan team of Chefs.
“The Sheraton Jumeirah Beach Resort has a renovated team of Chef’s with different backgrounds. The team is led by the Executive Chef Stephan Kuehlwetter with more than twenty years of experience. This was the perfect timing to re-launch our themed nights, giving each chef the opportunity to show their specialties and delight our guests, ” says Dany Dagher, General Manager, Sheraton Jumeirah Beach Resort.
Every night is a promise to discover the flavors of different countries or regions.
On Sunday the buffet is inspired on the Bavarian and Alps tradition. Dishes prepared by the Executive Chef Stephan Kühlwetter include Cheese Spätzle, traditional Sausages, Sauerkraut, Swiss Rösti, Gugelhupf, Berliner or Buchteln served with warm Vanilla Sauce.
On Monday Chef Jun Xiao and Chef Hitesh Kalra will walk you through the land of the Buddhas and Maharajas. Specialties include Chinese Chili Beef, Daal Salad, stir-fried Egg Noodles, Biryani or Tandoori Chicken Wings. The journey finishes with Gulab Jamun, Jalebi, Rasgulla or Honey Cake.
Tuesday is a walk through the enjoyable Mediterranean cuisine. This journey is a delightful mixture of dishes such as a traditional Seafood Bisque, Saltimbocca of Beef, roasted Lamb Rack, Risotto Milanese, Moussaka and Turkey Piccata, ending the rich multi-ethnic feast with a Limoncello Tart, Crème Caramel, Tiramisu or a tempting Mille Feuille.
On Wednesday all the Chefs come together offering guests a window to the world with tempting dishes from four continents, such as Maki Rolls, Mexican Taco Station or an authentic Vitello Tonnato, Chicken Cacciatore, Crispy Duck and Beef Medallions from the Live Cooking Station. Desserts include Tarte Tatin, Panna Cotta, American Chocolate Cheese Cake, Tartufo and Caramel Éclairs.
On Thursday Chef George Najm transports the guests to the enchanted world of the 1001 Night with an assortment of traditional Middle Eastern dishes that are overflowing with flavors in the a selection of cold and hot Mezzah, Baba Ganoush, Tabbouleh and Fattoush. For the main course guests will find traditionally cooked Lamb, Dolma and Shawarma. The 1001 Night also includes a Belly Dance Show.
Every Friday is Surf & Turf Night. Guests will be delighted with the best recipes which are inspired by elements of the land and sea. The Chefs bring together a selection of fresh Seafood, pink roasted Prime Beef, roasted Lamb and assorted Grilled Fish. Desserts include American Cheese Cake, Scone Cake with Marmalade and the famous Lemon Meringue Pie.
On Saturday Chef Saul Andrade takes the guests through the South Western Europe to discover the flavor of Portuguese and Spanish food. Dishes include Gazpacho, traditional Paella, Chicken Piri-piri Style, Beef A Portuguesa, Crema Catalana, Brigadeiro and Poires Hélène.
Themed Nights start every day at 7:00pm up to 10:30pm. The price is AED 205 per person for food only and drinks can be ordered from the beverage menu.
The Palm Garden Restaurant advises bookings in advance at (971)(4)3995533.
About Sheraton Hotels & Resorts
Sheraton helps guests make connections at more than 400 hotels in 70 countries around the world and recently completed a $6 billion global revitalization and is now in the midst of an $8 billion global expansion over the next three years. Sheraton is owned by and is the largest and most global brand of Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with 1,200 properties in 100 countries and 171,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Four Points® by Sheraton, Aloft® and Element SM. The Company boasts one of the industry’s leading loyalty programs, Starwood Preferred Guest (SPG), allowing members to earn and redeem points for room stays, room upgrades and flights, with no blackout dates. Starwood also owns Starwood Vacation Ownership, Inc., a premier provider of world-class vacation experiences through villa-style resorts and privileged access to Starwood brands. For more information, please visit www.starwoodhotels.com.
Press Contact: Sofia Santos
Marketing Manager
Sheraton Jumeirah Beach Resort
PO Box 53567, Dubai, UAE
E-mail: sofia.santos@sheraton.com
Phone: +9714 315 3889
Fax: +9714 315 3915
Contact
Sheraton Jumeirah Beach Resort
Sofia Santos
97143995533
sheratonjumeirahbeach.com
Sofia Santos
97143995533
sheratonjumeirahbeach.com
Contact
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