SGS Complimentary Food Webinars

Geneva, Switzerland, November 04, 2014 --(PR.com)-- The webinars keep you up to date with regulatory news, emerging markets and industry developments focusing on food quality, safety and sustainability. These are presented by industry experts of SGS and sometimes in partnership with other industry organizations. http://bit.ly/1ttBvts

· Halal: Overview of Available Standards, Harmonisation Initiatives, Market Size & Trends
Recorded: http://bit.ly/1wYwc6S

· SGS-Mettler Toledo: Allergen Management-Industry Practices, Label Control & Prevention
Recorded: http://bit.ly/1wWAquA

· Allergen Management: Industry Challenges & Available Guidelines
Recorded: http://bit.ly/1uffVeZ

· Food Packaging - An Overview of Available Standards & Implications on Food Safety
Recorded: http://bit.ly/1pgq5ej

· BRC Food, Issue 7: Overview of New Requirements
Live on November 11, 2014
Register here: http://bit.ly/10dwmer

For the complete range of SGS services and support, visit the SGS Food page: http://www.sgs.com/en/Agriculture-Food/Food.aspx

For further information, please contact:

Nelirene Dablio
Global Interactive Marketing Manager
SGS S.A.
t: +63 2 848 0777 loc. 8772
www.sgs.com