Global Food Encapsulation Market Regional and Application Analysis 2015 to 2020; Future Market Insights
Future Market Insights has announced the addition of the "Food Encapsulation Market: Global Industry Analysis and Opportunity Assessment 2015 - 2020" report to their offering.
London, United Kingdom, April 30, 2015 --(PR.com)-- Future Market Insights (FMI), with sharp focus on emerging regions, delivers key insights into the global food encapsulation market in its recent report titled, “Food Encapsulation Market: Global Industry Analysis and Opportunity Assessment 2015 - 2020.” According to the report, the global food encapsulation market is projected to witness a single-digit CAGR of 9.4% during the forecast period, accounting for US$ 5464.6 Mn by 2020. The growth is supported by increasing demand for natural flavours and clean label products, which has led to the development of novel products to cater specific needs of consumers.
The global food encapsulation market is segmented on the basis of technology into physical and chemical. The physical segment is projected to account for around 79.0% share of the total food encapsulation market by 2020. The chemical technology segment, on the other hand, is expected to record a CAGR of around 10.1% during the forecast period.
The global food encapsulation market is segmented according to major application into dairy, beverages, bakery, confectionery, dietary supplements, functional food, animal nutrition and others. Of all the aforesaid application segments, the dietary supplements segment is expected to account for around 25.6% share of the overall food encapsulation market by 2020. This growth is attributed to increasing demand for nutritional products among consumers across the globe.
Browse Full " Food Encapsulation Market: Global Industry Analysis and Opportunity Assessment 2015 - 2020" Report at http://www.futuremarketinsights.com/reports/details/food-encapsulation-market
By core material, the global food encapsulation market is segmented into flavouring agents, lipids, vitamins and minerals, antioxidants, acids, bases, and buffers, amino acids and peptides, enzymes and microorganisms and others. Among these, flavouring agents is expected to record a CAGR of 10.5% during the forecast period. This is attributed to increasing demand for enhanced taste and quality of the food products among consumers. Moreover, on the basis of wall material type, the segmentation includes carbohydrates, proteins and lipids. The demand for proteins as wall material is expected to increase robustly, registering a CAGR of 10.0% during the forecast period.
Increasing R&D by companies on the development of clean label products with micro-encapsulation technology comprising no preservatives, added antioxidants and gelatin are expected to drive the demand for food encapsulation in the global market during the forecast period. However, the demand for food products that offer additional benefits is increasing at a rapid pace, especially in emerging economies. This is attributed to increasing consumer awareness and improved consumer spending on food and beverages.
Region-wise, North America is expected to dominate the the global food encapsulation market with a market share of 25.6% by 2020. However, Asia Pacific excluding Japan (APEJ) is expected to record highest CAGR of 10.2% during the forecast period. The growth is attributed to new product launches, geographical expansion by companies, and increasing demand for functional and fortified food products among consumers.
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The prominent players in the global food encapsulation market include TasteTech Ltd., Balchem Corp., Sensient Technologies Corp., Givaudan SA ADR, Symrise AG, Koninklijke DSM N.V. (ADR),Appvion Inc., Aveka Group, Firmenich International SA, International Flavours & Fragrances Inc. and BASF SE S/ADR.
About Us
Future Market Insights (FMI) is a leading market intelligence and consulting firm. We deliver syndicated research reports, custom research reports and consulting services which are personalized in nature. FMI delivers a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights and an aerial view of the competitive framework and future market trends.
Our research services cover global as well as regional emerging markets such as GCC, ASEAN and BRICS. Our offerings cover a broad spectrum of industries including Chemicals, Materials, Energy, Technology, Healthcare and Retail. FMI’s operating model blends cross-disciplinary research experience to deploy in-depth, insightful and actionable research.
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Christina Johnsan
3rd Floor,
207 Regent Street,
London - W1B 3HH
United Kingdom
T: + 44 (0) 20 7692 8790
D: +44 (0) 20 3287 4268
USA Tel: +1-347-918-3531
Email: sales@futuremarketinsights.com
Website: www.futuremarketinsights.com
The global food encapsulation market is segmented on the basis of technology into physical and chemical. The physical segment is projected to account for around 79.0% share of the total food encapsulation market by 2020. The chemical technology segment, on the other hand, is expected to record a CAGR of around 10.1% during the forecast period.
The global food encapsulation market is segmented according to major application into dairy, beverages, bakery, confectionery, dietary supplements, functional food, animal nutrition and others. Of all the aforesaid application segments, the dietary supplements segment is expected to account for around 25.6% share of the overall food encapsulation market by 2020. This growth is attributed to increasing demand for nutritional products among consumers across the globe.
Browse Full " Food Encapsulation Market: Global Industry Analysis and Opportunity Assessment 2015 - 2020" Report at http://www.futuremarketinsights.com/reports/details/food-encapsulation-market
By core material, the global food encapsulation market is segmented into flavouring agents, lipids, vitamins and minerals, antioxidants, acids, bases, and buffers, amino acids and peptides, enzymes and microorganisms and others. Among these, flavouring agents is expected to record a CAGR of 10.5% during the forecast period. This is attributed to increasing demand for enhanced taste and quality of the food products among consumers. Moreover, on the basis of wall material type, the segmentation includes carbohydrates, proteins and lipids. The demand for proteins as wall material is expected to increase robustly, registering a CAGR of 10.0% during the forecast period.
Increasing R&D by companies on the development of clean label products with micro-encapsulation technology comprising no preservatives, added antioxidants and gelatin are expected to drive the demand for food encapsulation in the global market during the forecast period. However, the demand for food products that offer additional benefits is increasing at a rapid pace, especially in emerging economies. This is attributed to increasing consumer awareness and improved consumer spending on food and beverages.
Region-wise, North America is expected to dominate the the global food encapsulation market with a market share of 25.6% by 2020. However, Asia Pacific excluding Japan (APEJ) is expected to record highest CAGR of 10.2% during the forecast period. The growth is attributed to new product launches, geographical expansion by companies, and increasing demand for functional and fortified food products among consumers.
Request Sample Report: http://www.futuremarketinsights.com/reports/sample/rep-gb-380
The prominent players in the global food encapsulation market include TasteTech Ltd., Balchem Corp., Sensient Technologies Corp., Givaudan SA ADR, Symrise AG, Koninklijke DSM N.V. (ADR),Appvion Inc., Aveka Group, Firmenich International SA, International Flavours & Fragrances Inc. and BASF SE S/ADR.
About Us
Future Market Insights (FMI) is a leading market intelligence and consulting firm. We deliver syndicated research reports, custom research reports and consulting services which are personalized in nature. FMI delivers a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights and an aerial view of the competitive framework and future market trends.
Our research services cover global as well as regional emerging markets such as GCC, ASEAN and BRICS. Our offerings cover a broad spectrum of industries including Chemicals, Materials, Energy, Technology, Healthcare and Retail. FMI’s operating model blends cross-disciplinary research experience to deploy in-depth, insightful and actionable research.
Contact
Christina Johnsan
3rd Floor,
207 Regent Street,
London - W1B 3HH
United Kingdom
T: + 44 (0) 20 7692 8790
D: +44 (0) 20 3287 4268
USA Tel: +1-347-918-3531
Email: sales@futuremarketinsights.com
Website: www.futuremarketinsights.com
Contact
Future Market Insights
Christina Johnsan
+ 44 (0) 20 7692 8790
www.futuremarketinsights.com
+44 (0) 20 3287 4268
Christina Johnsan
+ 44 (0) 20 7692 8790
www.futuremarketinsights.com
+44 (0) 20 3287 4268
Contact
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