Global Cheese Market Worth US $120 Billion by 2021: Decision Databases
New York, NY, July 15, 2015 --(PR.com)-- The latest report on "Global Cheese Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast, 2014 - 2021" added by DecisionDatabases.com anticipates the Global Cheese market to surpass US$ 120 billion by 2021 growing at a CAGR of between 4% and 4.5% from 2015 to 2021.
To view the report and table of contents visit: http://www.decisiondatabases.com/ip/130-cheese-market-research-report
Globally, the cheese market is driven by growing popularity of cheese due to its versatility and adaptability to recipes of various cuisines. The fast lifestyle and busy schedules is promoting purchases of partially or fully prepared foods usually laden with cheese. The growing per capita income and high population in the emerging markets of Asia Pacific and Latin America are likely to boost the demand for the cheese over the forecasted period.
Natural cheese is currently being preferred by consumers in major markets of Europe and North America while in Asia Pacific market - India, China and Vietnam unprocessed cheese is on the rise. Asia Pacific is projected to be the fastest growing market followed by Latin America, thanks to rapid growth in emerging markets of India, China and Brazil.
Cheese is produced in wide range of textures, flavours, and forms. Cheese is gaining importance as a healthy food as it contains a host of nutrients like calcium, protein, phosphorus, zinc, vitamin A and vitamin B12. Swiss, feta, cheddar, mozzarella, cottage, and many more are various product types of cheese that are available and used worldwide. Cheese makers are also exploring markets for health conscious consumers on the lines of reduced-salt, reduced-fat and lactose-free cheese.
To view and buy specific sections or tables: http://www.decisiondatabases.com/ip/130-cheese-market-research-report
In the report the global cheese market is analysed across major geographies such as North America, Europe, Asia Pacific, Latin America and Rest of the world (Including South Africa and Middle East).
Segmentation in Reports:
Cheese Market by Types:
· Natural Cheese
· Processed Cheese
Cheese Market by Forms:
· Hard Cheese
· Firm Cheese
· Soft Cheese
· Others Cheese
Cheese Market by End-User Applications:
· Household Consumption
· Restaurants And Hotels
· Others (Bakeries, Packaged food etc.)
Regional Analysis covers geographies such as
· North America
· Europe
· Asia Pacific
· Latin America
· Rest of the World
Companies Profiled
· Fonterra Co-operative Ltd,
· Mondelez international Inc.
· Alra Foods Inc.
· Groupe Lactalis S.A
· Saputo Inc.
· Bongrain S.A.
· Sargento Foods Inc.
· Amul (GCMMF)
· Others
About Decision Databases
www.decisiondatabases.com is a online aggregator of market and research database which includes databases, reports and profiles. We have started this portal with a aim to become one stop shop provider for marketing and research data requirements for various sector and country databases. The research database section will include from broad to niche industry reports.
To view the report and table of contents visit: http://www.decisiondatabases.com/ip/130-cheese-market-research-report
Globally, the cheese market is driven by growing popularity of cheese due to its versatility and adaptability to recipes of various cuisines. The fast lifestyle and busy schedules is promoting purchases of partially or fully prepared foods usually laden with cheese. The growing per capita income and high population in the emerging markets of Asia Pacific and Latin America are likely to boost the demand for the cheese over the forecasted period.
Natural cheese is currently being preferred by consumers in major markets of Europe and North America while in Asia Pacific market - India, China and Vietnam unprocessed cheese is on the rise. Asia Pacific is projected to be the fastest growing market followed by Latin America, thanks to rapid growth in emerging markets of India, China and Brazil.
Cheese is produced in wide range of textures, flavours, and forms. Cheese is gaining importance as a healthy food as it contains a host of nutrients like calcium, protein, phosphorus, zinc, vitamin A and vitamin B12. Swiss, feta, cheddar, mozzarella, cottage, and many more are various product types of cheese that are available and used worldwide. Cheese makers are also exploring markets for health conscious consumers on the lines of reduced-salt, reduced-fat and lactose-free cheese.
To view and buy specific sections or tables: http://www.decisiondatabases.com/ip/130-cheese-market-research-report
In the report the global cheese market is analysed across major geographies such as North America, Europe, Asia Pacific, Latin America and Rest of the world (Including South Africa and Middle East).
Segmentation in Reports:
Cheese Market by Types:
· Natural Cheese
· Processed Cheese
Cheese Market by Forms:
· Hard Cheese
· Firm Cheese
· Soft Cheese
· Others Cheese
Cheese Market by End-User Applications:
· Household Consumption
· Restaurants And Hotels
· Others (Bakeries, Packaged food etc.)
Regional Analysis covers geographies such as
· North America
· Europe
· Asia Pacific
· Latin America
· Rest of the World
Companies Profiled
· Fonterra Co-operative Ltd,
· Mondelez international Inc.
· Alra Foods Inc.
· Groupe Lactalis S.A
· Saputo Inc.
· Bongrain S.A.
· Sargento Foods Inc.
· Amul (GCMMF)
· Others
About Decision Databases
www.decisiondatabases.com is a online aggregator of market and research database which includes databases, reports and profiles. We have started this portal with a aim to become one stop shop provider for marketing and research data requirements for various sector and country databases. The research database section will include from broad to niche industry reports.
Contact
Decision Databases
Sackshi Gupta
+91-91589-80434
www.decisiondatabases.com
Contact
Sackshi Gupta
+91-91589-80434
www.decisiondatabases.com
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