Chef Chris Tong of My Private Chef Will Demonstrate How to Prepare a Delicious Holiday Meal at Bloomingdale's Home & Furniture Store, Chicago

Chicago, IL, December 06, 2007 --(PR.com)-- This December, Chef Christopher Tong has been invited to present an exciting holiday menu with tips on shopping, cooking and serving. The demonstration will take place on Friday, December 21, from 2-4 p.m. at the Bloomingdale's Home & Furniture Store at Medinah Temple, 600 N. Wabash Avenue, Chicago.

Chef Chris has selected a delightful menu, perfect for Holiday entertaining:
Wild Mushroom Soup with Chives
Hazelnut crusted Chicken Breast with homemade Apple Cranberry Sauce
Caramel Pears Belle Helena

For more information about this Bloomingdale's event, contact Paddy Meehan,
Culinary Specialist, at 312.324.7678.

My Private Chef is enjoying popularity as one of Chicago's favorite private gourmet dining services. Executive Chef Christopher Tong has been creating distinctive cuisine at fine restaurants and hotels in Chicago, Los Angeles and Florida for more than 25 years. Celebrities from the world of entertainment and sports have feasted on Chris' fine cuisine. Now, he has adapted his impressive skills to the world of private entertaining.

For more information about My Private Chef, contact Event Services at 773.981.8131
or visit our web site: www.myprivatechef.net.

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