Zoomba Group Publications Win Eight Awards at the ASBPE Awards
Elmhurst, IL, August 07, 2015 --(PR.com)-- Zoomba Group, publisher of Foodservice Equipment & Supplies and restaurant development + design magazines, received eight awards at the 2015 Azbee Awards, presented by the American Society of Business Publication Editors (ASBPE).
Foodservice Equipment & Supplies’ excellence in design was recognized with Gold and Silver awards for Feature Article Design (Ten Chain Innovators and 15 Foodservice Trends), as well as a Bronze award for Front Cover Photo (Ten Chain Innovators). A Bronze design award was also presented to restaurant development + design for Opening Page Spread/Photo (Designers Dish).
Zoomba Group’s editorial team received three awards, including the National Gold for restaurant development + design’s Project Profile in the Regular Department category (rd+d also received this award in the Upper Midwest Region category).
FE&S received two Bronze awards for Feature Article General Interest (Designing for Multiple Generations) and Regular Department (On-Site Profile). Additionally, restaurant development + design’s design digest e-newsletter received a Bronze award for General Excellence. Zoomba Group awards were in the Upper Midwest Region category, aside from the National Gold for Project Profile.
“It’s an honor to have our publications recognized by the Azbee Awards in several editorial and design categories,” said Maureen Slocum, publisher and president. “Our goal at Zoomba Group is to create exceptional content for our readers that is both informative and beautiful, and these awards from the ASBPE reaffirm our position as the leader in the foodservice E&S industry.”
ASBPE’s Azbee Awards of Excellence program is one of the most competitive there is for business-to-business, trade, association, and professional publications. The awards recognize outstanding work by magazines, newsletters, and digital media — Web sites, e-newsletters, digital magazines, and blogs.
About Zoomba Group:
Zoomba Group is a leader in the foodservice media marketplace. The company publishes two award-winning print magazines, Foodservice Equipment & Supplies, which recently celebrated its 66th year of serving the commercial foodservice industry, and restaurant development + design, a new niche publication launched in 2012. The company also produces affiliated websites, e-newsletters, mobile apps and industry events.
About ASBPE:
American Society of Business Publication Editors (ASBPE) is the professional association for full-time and freelance editors, writers, art directors, and designers employed in the business, trade, and specialty press. ASBPE’s Azbee Awards of Excellence program is one of the most competitive there is for business-to-business, trade, association, and professional publications. The awards recognize outstanding work by magazines, newsletters, and digital media — Web sites, e-newsletters, digital magazines, and blogs.
Foodservice Equipment & Supplies’ excellence in design was recognized with Gold and Silver awards for Feature Article Design (Ten Chain Innovators and 15 Foodservice Trends), as well as a Bronze award for Front Cover Photo (Ten Chain Innovators). A Bronze design award was also presented to restaurant development + design for Opening Page Spread/Photo (Designers Dish).
Zoomba Group’s editorial team received three awards, including the National Gold for restaurant development + design’s Project Profile in the Regular Department category (rd+d also received this award in the Upper Midwest Region category).
FE&S received two Bronze awards for Feature Article General Interest (Designing for Multiple Generations) and Regular Department (On-Site Profile). Additionally, restaurant development + design’s design digest e-newsletter received a Bronze award for General Excellence. Zoomba Group awards were in the Upper Midwest Region category, aside from the National Gold for Project Profile.
“It’s an honor to have our publications recognized by the Azbee Awards in several editorial and design categories,” said Maureen Slocum, publisher and president. “Our goal at Zoomba Group is to create exceptional content for our readers that is both informative and beautiful, and these awards from the ASBPE reaffirm our position as the leader in the foodservice E&S industry.”
ASBPE’s Azbee Awards of Excellence program is one of the most competitive there is for business-to-business, trade, association, and professional publications. The awards recognize outstanding work by magazines, newsletters, and digital media — Web sites, e-newsletters, digital magazines, and blogs.
About Zoomba Group:
Zoomba Group is a leader in the foodservice media marketplace. The company publishes two award-winning print magazines, Foodservice Equipment & Supplies, which recently celebrated its 66th year of serving the commercial foodservice industry, and restaurant development + design, a new niche publication launched in 2012. The company also produces affiliated websites, e-newsletters, mobile apps and industry events.
About ASBPE:
American Society of Business Publication Editors (ASBPE) is the professional association for full-time and freelance editors, writers, art directors, and designers employed in the business, trade, and specialty press. ASBPE’s Azbee Awards of Excellence program is one of the most competitive there is for business-to-business, trade, association, and professional publications. The awards recognize outstanding work by magazines, newsletters, and digital media — Web sites, e-newsletters, digital magazines, and blogs.
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Zoomba Group
Jessica Runnion
800-630-1961
zoombagroup.com
Jessica Runnion
800-630-1961
zoombagroup.com
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