Empire Mayonnaise and Greenpoint Trading Team Up for New "Holiday Stuffing" Flavor Mayo
Empire Mayonnaise New "Stuffing" Flavor for the Ultimate Thanksgiving Sandwich
Brooklyn, NY, November 19, 2015 --(PR.com)-- Carb Counters, rejoice! This Thanksgiving, Brooklyn’s finest friends Empire Mayonnaise Co. and Greenpoint Trading Co. have teamed up for for a new, limited-edition fall flavor called “Holiday Stuffing.” It’s all the savory goodness of your favorite stuffing, without the…well, stuffing. Your leftover turkey sandwiches need this mayo like Batman needs a hug.
Empire Mayo co-founder and chef Sam Mason, says, “Stuffing has always been my favorite part of a Thanksgiving meal. This mayo has all the elements of a classic recipe - crunchy toasted bread, savory Herbs de Provence spices from the Greenpoint Trading Co., and a hint of crisp bacon that just begs to be a part of your Black Friday creations.” Can’t wait for Thanksgiving? Pair this mayo with sliced chicken or turkey from the deli, and give thanks for the easiest holiday feast you never cooked. Holiday Stuffing Mayo will be available in limited quantities at Empire Mayo’s brick and mortar Brooklyn location as well as online at EmpireMayo.com and GreenpointTrading.co
Founded in 2011 by chef Sam Mason and designer Elizabeth Valleau, Empire Mayonnaise creates exotic small-batch mayonnaise using only non-GMO oils and happy cage-free eggs. Empire Mayonnaise has a Lab/Retail space at 564 Vanderbilt Street in Brooklyn New York. http://EmpireMayo.com
Founders and Greenpoint, Brooklyn locals Kimmee & Evan Hoffman began creating new blends by taking typical seasonings and changing them to make them their own. The flavors are all intentionally reminiscent of the couple’s experiences and there is a homegrown, personal touch to all of their products, from the flavors themselves to the actual design. http://GreenpointTrading.co
Contact for high-rez photos or more info:
Corinne Butler Thompson
718-636-2069
cbt@empiremayo.com
EmpireMayo.com
Empire Mayo co-founder and chef Sam Mason, says, “Stuffing has always been my favorite part of a Thanksgiving meal. This mayo has all the elements of a classic recipe - crunchy toasted bread, savory Herbs de Provence spices from the Greenpoint Trading Co., and a hint of crisp bacon that just begs to be a part of your Black Friday creations.” Can’t wait for Thanksgiving? Pair this mayo with sliced chicken or turkey from the deli, and give thanks for the easiest holiday feast you never cooked. Holiday Stuffing Mayo will be available in limited quantities at Empire Mayo’s brick and mortar Brooklyn location as well as online at EmpireMayo.com and GreenpointTrading.co
Founded in 2011 by chef Sam Mason and designer Elizabeth Valleau, Empire Mayonnaise creates exotic small-batch mayonnaise using only non-GMO oils and happy cage-free eggs. Empire Mayonnaise has a Lab/Retail space at 564 Vanderbilt Street in Brooklyn New York. http://EmpireMayo.com
Founders and Greenpoint, Brooklyn locals Kimmee & Evan Hoffman began creating new blends by taking typical seasonings and changing them to make them their own. The flavors are all intentionally reminiscent of the couple’s experiences and there is a homegrown, personal touch to all of their products, from the flavors themselves to the actual design. http://GreenpointTrading.co
Contact for high-rez photos or more info:
Corinne Butler Thompson
718-636-2069
cbt@empiremayo.com
EmpireMayo.com
Contact
Empire Mayonnaise Co.
Corinne Butler Thompson
718-636-2069
EmpireMayo.com
Corinne Butler Thompson
718-636-2069
EmpireMayo.com
Contact
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