Cedar Lake Cellars Hires New Operations Manager

St. Louis, MO, June 18, 2016 --(PR.com)-- Cedar Lake Cellars, a winery and event venue, recently hired Pepe Vantreece as its Operations Manager. In this position, he will handle the winery’s overall operations, growth and profitability. His responsibilities include overseeing the winery’s expenditures and offerings, which includes managing its purchases and inventory. He will assist with staff hiring and training, as well as develop vendor relations to ensure quality partnerships.

Vantreece has more than 25 years of experience in the restaurant industry. Prior to joining Cedar Lake Cellars, he served as Operations Manager and General Manager at several local restaurants.

“Pepe will make an excellent addition to our winery family,” said Cedar Lake Cellars’ owner Carl Bolm. “He has a strong background in both management and finance, and we are looking forward to benefitting from his vast experience.”

Cedar Lake Cellars is open year-round Fri. through Sun. from 10 a.m. to 9 p.m. for those 21 and older with live music scheduled throughout the weekend. The restaurant seats 90 indoor and 120 patio diners with a wine bar that features 15 Cedar Lake Cellars wines, 3 Swans handcrafted wines from the West Coast, 25 wines of the world, craft and domestic beers, and signature wine slushies.

Cedar Lake Cellars, which is situated on 170+ acres of picturesque land, is located at 11008 Schreckengast Rd. in Wright City, Mo. For more information, call Cedar Lake Cellars at (636) 745-9500.