Kono USA Continues Expansion Across USA
2018 is off to a great start for Kono USA as their rapid expansion continues.
Manalapan, NJ, May 03, 2018 --(PR.com)-- Kono USA Co-Founders, Carlo Ruggiero and David Ragosa knew they were on to something when they founded Kono USA back in 2013. The unique take on pizza, the Kono Kones were created around mobility and high-quality ingredients. Founded in Italy and knowing that everyone loves pizza, the Kono USA team made the decision to make their delicious Kono Kone available across the country. They began franchising across the USA in late 2014 and haven't looked back since. They are adding new franchisees monthly, signing them up for mobile trucks, kiosks and carts.
What makes Kono different is their mobility and delicious flavors. The pizza is eaten like an ice cream cone with a delicious combo of cheese, sauce and toppings in every bite. They are cooked in a proprietary oven and can go from prep to completion in less than 180 seconds. They are baked to perfection with high-quality ingredients and offer a variety of options, including breakfast cones, dessert cones and traditional pizza. There is something for everyone and the best part is you don't have sauce running down your shirt.
As Kono takes off across the USA, adding to the Kono family is Russell Meyers, from Riverside California. Meyers has signed on to expand into the Orange County area with three mobile food trucks. Follow the OC Kono Trucks via social media as they begin rolling out this spring.
In addition to Orange County California, Kono has now expanded into Marlborough, MA with a brand new location in Solomon Pond Mall. This newly opened location is now offering tasty treats. Conveniently located new the upper entrance by Macy's. Stop by and get a taste of Italy.
To find a Kono USA near you, follow us on social media, Facebook - Kono USA and Twitter @OfficialKonoUSA.
Giving franchisees options and not having a 'one-size-fits-all' approach has really allowed us to on-board new locations that suit their individual entrepreneurial needs. It's an exciting time to be a part of Kono USA.
For more information about Kono USA or to inquire about franchising visit www.konousa.com.
What makes Kono different is their mobility and delicious flavors. The pizza is eaten like an ice cream cone with a delicious combo of cheese, sauce and toppings in every bite. They are cooked in a proprietary oven and can go from prep to completion in less than 180 seconds. They are baked to perfection with high-quality ingredients and offer a variety of options, including breakfast cones, dessert cones and traditional pizza. There is something for everyone and the best part is you don't have sauce running down your shirt.
As Kono takes off across the USA, adding to the Kono family is Russell Meyers, from Riverside California. Meyers has signed on to expand into the Orange County area with three mobile food trucks. Follow the OC Kono Trucks via social media as they begin rolling out this spring.
In addition to Orange County California, Kono has now expanded into Marlborough, MA with a brand new location in Solomon Pond Mall. This newly opened location is now offering tasty treats. Conveniently located new the upper entrance by Macy's. Stop by and get a taste of Italy.
To find a Kono USA near you, follow us on social media, Facebook - Kono USA and Twitter @OfficialKonoUSA.
Giving franchisees options and not having a 'one-size-fits-all' approach has really allowed us to on-board new locations that suit their individual entrepreneurial needs. It's an exciting time to be a part of Kono USA.
For more information about Kono USA or to inquire about franchising visit www.konousa.com.
Contact
Uspech Marketing
JP Erdman
678-205-6112
uspechmarketing.com
Contact
JP Erdman
678-205-6112
uspechmarketing.com
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