Pearl Oyster Grill, Dover Downs Hotel & Casino’s New Seafood Restaurant, Ribbon Cutting September 12

Dover, DE, September 07, 2018 --(PR.com)-- Pearl Oyster Grill, a premier seafood restaurant, will be the latest addition to Dover Downs Hotel & Casino’s dining offerings and will open with a ribbon cutting ceremony at 4 p.m. on September 12.

The new eatery, which Dover Downs Hotel & Casino will own and operate, will add 60-80 jobs to Central Delaware, comes as a result of the recent passage of casino relief legislation by the Delaware General Assembly.

“We are excited to open Pearl Oyster Grill. The team has worked hard and it is a great addition for our facility,” said Ed Sutor, president and CEO of Dover Downs Hotel & Casino.

Pearl Oyster Grill offers a full seafood menu, featuring fresh oysters, Maine lobster tail, Alaskan king crab legs, shrimp platters and crab cakes, as well as daily specials, appetizers, specialty drinks, an extensive wine list and more.

The media is invited to attend the ribbon cutting ceremony, please RSVP to Ann Stack – astack@doverdowns.com by Friday, September 7.

For more information on employment opportunities at Pearl Oyster Grill and Dover Downs Hotel & Casino offerings and events, visit doverdowns.com.