CrowdReviews Partnered with Citations International to Announce: International Conference on Nutrition, Obesity and Food Technology
Naples, FL, February 27, 2019 --(PR.com)-- International Conference on Nutrition, Obesity & Food Technology is organized by Citations International & will be held from July 22-24, 2019 in Rome, Italy.
The conference highlights the theme “Finding out a new era of innovations in the field of Nutrition, Obesity & Food Technology.”
The target audience are from the following domains: Medical professionals, Nutritionists, Dieticians, Doctors, Researchers, Professors and Business Delegates.
ICNOFT-2019 is an immersive experience offering the greatest minds in nutrition science, obesity & food technology having superior research, interactive exhibits, new technology, and better opportunities for networking in a welcoming environment.
ICNOFT-2019 will focus mainly on investigating the Interrelationships between Nutrition, Obesity and Food Technology to feed our Future.
The conference ICNOFT-2019 will include the most influential speakers and keynote Addresses & plenary talks by eminent personalities from around the world in addition to contributed papers both oral and poster presentations.
Conference focus on these broad themes:
Pediatrics Nutrition & Childhood Obesity
Obesity and Cardiac Issues
Nutrigenomics & Personalized Nutrition
Nutritional Neuroscience & Eating disorders
Exercise, Dietary Supplement, Nutrition & Healthy Lifestyle
Dairy & Fermentation Technology
Accelerating Research in Probiotics
Obesity & Psychiatric Disorders
Food Nanotechnology
Food Safety, Quality and Policy
Food Chemistry & Food Microbiology
Food Packaging & Food Processing
Current Advances in Nutrition & Food Sciences
Bioprocess Engineering
Nutraceuticals & Neutrigenetics
Nutrition in cancer treatment
Nutrition & probiotics in anti-aging treatment
Immunology & Public health
Human microbiome, diet and health
Current Research on Obesity
Physical activities & dietary changes
Diabetes, endocrinology & obesity treatment
Animal Nutrition
Sports Nutrition
Aging and Epigenetic Clock
Gerontology, Geriatrics and Aging
Psychiatric Disorders
Aging Case and Clinical studies
Maternal Nutrition
Plants Probiotics, Nutrition and Synbiotics
Food and Nutritional Toxicology
Health Toxicology
Obesity & Diabetis mellitus
Bariatric Surgery
Genetic & Hormonal obesity
Obesity & Depression
Advanced Nutrition and Dietetics in Gastroenterology
Food Enzymology
Probiotic Nutrition and Enteral Nutrition
Nutrition in Women and Postmenopausal Diet
Organizing Committee Members:
1) Dr. Majid Hajifaraji
Shahid Beheshti University of Medical Sciences (SBUMS), Iran
2) Prof. Mehmet Emre Atabek
Necmettin Erbakan University, Turkey
3) Prof. Narpinder Singh
Guru Nanak Dev University, India
4) Prof. Barbaros Ozer
Ankara University, Turkey
5) Prof. Sebnem Tellioglu Harsa
Izmir Institute of Technology, Turkey.
Speakers:
1) A. Sreekumar
Director, Nutrigenomics India
2) Abdelsami Musa Ibrahim Adam
Agricultural Socio-economist & Rural Development Specialist, Sudan
3) Alexander Vaiserman
Institute of Gerontology, Ukraine
4) Bruno Kistner
Adviser and non exec Director at Defugo Bioceuticals
5) Jean-Michel Pommet
Fermentalg, France
6) Jose Eduardo Corrente
University of Sao Paulo State, Brazil
7) Majid Hajifaraji
Shahid Beheshti University of Medical Sciences (SBUMS), Iran
8) Mohammad Talebpour
Sina Hospital, Iran
9) Royce P Vincent
King’s College Hospital NHS Foundation Trust, UK
10) Randah Miqbil Alqurashi
King Faisal University, Saudi
11) Silvana Pannain
University of Chicago, USA
Submit abstracts at: https://www.citationsinternational.com/nutrition-conference-2019-rome/abstract-submission
Register for the conference and book slots at: https://www.citationsinternational.com/nutrition-conference-2019-rome/registration
Contact person: Afroza P.
Nutrition-2019 Organizing Committee
E: nutrition.conference@citationsinternational.com
nutrition@citationsconferences.com
The conference highlights the theme “Finding out a new era of innovations in the field of Nutrition, Obesity & Food Technology.”
The target audience are from the following domains: Medical professionals, Nutritionists, Dieticians, Doctors, Researchers, Professors and Business Delegates.
ICNOFT-2019 is an immersive experience offering the greatest minds in nutrition science, obesity & food technology having superior research, interactive exhibits, new technology, and better opportunities for networking in a welcoming environment.
ICNOFT-2019 will focus mainly on investigating the Interrelationships between Nutrition, Obesity and Food Technology to feed our Future.
The conference ICNOFT-2019 will include the most influential speakers and keynote Addresses & plenary talks by eminent personalities from around the world in addition to contributed papers both oral and poster presentations.
Conference focus on these broad themes:
Pediatrics Nutrition & Childhood Obesity
Obesity and Cardiac Issues
Nutrigenomics & Personalized Nutrition
Nutritional Neuroscience & Eating disorders
Exercise, Dietary Supplement, Nutrition & Healthy Lifestyle
Dairy & Fermentation Technology
Accelerating Research in Probiotics
Obesity & Psychiatric Disorders
Food Nanotechnology
Food Safety, Quality and Policy
Food Chemistry & Food Microbiology
Food Packaging & Food Processing
Current Advances in Nutrition & Food Sciences
Bioprocess Engineering
Nutraceuticals & Neutrigenetics
Nutrition in cancer treatment
Nutrition & probiotics in anti-aging treatment
Immunology & Public health
Human microbiome, diet and health
Current Research on Obesity
Physical activities & dietary changes
Diabetes, endocrinology & obesity treatment
Animal Nutrition
Sports Nutrition
Aging and Epigenetic Clock
Gerontology, Geriatrics and Aging
Psychiatric Disorders
Aging Case and Clinical studies
Maternal Nutrition
Plants Probiotics, Nutrition and Synbiotics
Food and Nutritional Toxicology
Health Toxicology
Obesity & Diabetis mellitus
Bariatric Surgery
Genetic & Hormonal obesity
Obesity & Depression
Advanced Nutrition and Dietetics in Gastroenterology
Food Enzymology
Probiotic Nutrition and Enteral Nutrition
Nutrition in Women and Postmenopausal Diet
Organizing Committee Members:
1) Dr. Majid Hajifaraji
Shahid Beheshti University of Medical Sciences (SBUMS), Iran
2) Prof. Mehmet Emre Atabek
Necmettin Erbakan University, Turkey
3) Prof. Narpinder Singh
Guru Nanak Dev University, India
4) Prof. Barbaros Ozer
Ankara University, Turkey
5) Prof. Sebnem Tellioglu Harsa
Izmir Institute of Technology, Turkey.
Speakers:
1) A. Sreekumar
Director, Nutrigenomics India
2) Abdelsami Musa Ibrahim Adam
Agricultural Socio-economist & Rural Development Specialist, Sudan
3) Alexander Vaiserman
Institute of Gerontology, Ukraine
4) Bruno Kistner
Adviser and non exec Director at Defugo Bioceuticals
5) Jean-Michel Pommet
Fermentalg, France
6) Jose Eduardo Corrente
University of Sao Paulo State, Brazil
7) Majid Hajifaraji
Shahid Beheshti University of Medical Sciences (SBUMS), Iran
8) Mohammad Talebpour
Sina Hospital, Iran
9) Royce P Vincent
King’s College Hospital NHS Foundation Trust, UK
10) Randah Miqbil Alqurashi
King Faisal University, Saudi
11) Silvana Pannain
University of Chicago, USA
Submit abstracts at: https://www.citationsinternational.com/nutrition-conference-2019-rome/abstract-submission
Register for the conference and book slots at: https://www.citationsinternational.com/nutrition-conference-2019-rome/registration
Contact person: Afroza P.
Nutrition-2019 Organizing Committee
E: nutrition.conference@citationsinternational.com
nutrition@citationsconferences.com
Contact
CrowdReviews.com
Samuel Powers
800-256-5813
https://www.crowdreviews.com/
Contact
Samuel Powers
800-256-5813
https://www.crowdreviews.com/
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