Small Building, Big Impact
pod architecture + design turns tank expansion into modern pavilion at Rabbit Hole Distillery
Louisville, KY, December 18, 2020 --(PR.com)-- Expanding a bourbon distillery's tank space is rarely an architectural opportunity. Tank rooms are hard-working, utilitarian structures where huge metal tanks ferment, distill, and filter the owner's spirits of choice.
Nothing to see here.
That would be true for this project in downtown Louisville if it wasn't taking place on founder and CEO Kaveh Zamanian's Rabbit Hole Distillery campus in the NuLu district. It would also be true if architect Doug Pierson, AIA, and Youn Choi of pod architecture + design were not designing it.
Zamanian, Pierson, and Choi first put their heads together to create Rabbit Hole's modern, predominately metal, 55,000-square-foot distillery, which the president of the Kentucky Distillers' Association has called "a modern monument to our historic industry." (Rabbit Hole received the 2018 Grand Award from Modern Construction
For their latest collaboration, Zamanian's clear vision fused with Pierson's and Choi's design moxie to give his idea form, function, and ample space to house three new 12,000-gallon fermentation tanks, allowing Rabbit Hole to expand its production of award-winning bourbon.
Construction should begin in January 2021 and be complete by April 2021.
The tank expansion structure will be situated north of the blackened-wood louvers that surround Rabbit Hole's "Manufacturing Atrium" where the main tank room and copper stills are located. Understanding the pedestrian nature of the NuLu neighborhood, they will position the 1100-square-foot structure to address both "Nanny Goat Strut" and "Billy Goat Strut" alleys. Both alleys have been locally famous since the 1800s for the annual beer festival and goat races that take place there. Federal grants will soon fund a restoration of the area.
Pierson and Choi know Zamanian wants only imaginative design and finely crafted construction near his beloved distillery, a sentiment they share, of course, no matter how utilitarian its purpose or diminutive its size. They embrace his intent to respect and enrich Rabbit Hole's hip, historic urban context.
To that end, they designed the tank expansion building as a transparent pavilion with perforated metal exterior panels that recall similar panels on the distillery. Passersby will be able to see inside.
“It will act as a kiosk-like structure that greets visitors from the Market Street greenway entrance as well as Nanny Goat Strut Alley,” Pierson explained. “It not only faces the alley but also improves it by adding landscaping and a green roof, lighting and security, and a contemporary, civic-like structure that entices people into the space.”
And because the perforated panels will be illuminated from behind, Pierson and Choi believe the building will be a lantern in the dark at night for city pedestrians and for Rabbit Hole staff walking from the distillery's Market Street entrance.
The small, modern building will also create an outdoor courtyard for distillery visitors and staff to enjoy.
Pierson and Choi will eventually hand the project off to Luckett & Farley, the Louisville-based Architect of Record.
For more information on pod architecture + design, visit podand.com. For more information on Rabbit Hole Distillery, go to rabbitholedistillery.com.
About pod architecture + design
pod architecture + design (pod a+d) is an award-winning, interdisciplinary design firm, based in North Carolina’s Research Triangle region, with completed architectural and experiential design projects from coast to coast. Founded by modernist architect Douglas V. Pierson and experiential graphics designer Youn Choi, pod a+d is a non-traditional practice offering clients “whole building” services and results derived from integrated design. For more information: www.podand.com.
About Rabbit Hole Distillery
Diversifying the spirits landscape with one-of-a-kind whiskeys is Kentucky-based Rabbit Hole. Established in 2012 by Founder and Whiskey Maker Kaveh Zamanian, Rabbit Hole unifies heritage techniques with innovative, exclusive mash bills to create singular expressions of super premium American whiskey. Through its signature bottlings – Cavehill Kentucky Straight Bourbon Whiskey, Boxergrail Kentucky Straight Rye Whiskey, Dareringer Straight Bourbon Whiskey Finished in PX Sherry Casks and Heigold Kentucky Straight Bourbon Whiskey, Rabbit Hole turns the whiskey world on its tail, inviting imbibers to take a sip and dive down the rabbit hole, where “there’s no going back™.” The brand’s iconic, awe-inspiring distillery, named the architectural icon of the Kentucky Bourbon Trail, produces 1.2 million proof gallons annually and showcases the entire process of crafting bourbon from grain to bottle, unlike any other distillery in the country. Follow Rabbit Hole on Instagram @Rabbit Hole and Facebook @ Rabbit Hole Distillery.
Nothing to see here.
That would be true for this project in downtown Louisville if it wasn't taking place on founder and CEO Kaveh Zamanian's Rabbit Hole Distillery campus in the NuLu district. It would also be true if architect Doug Pierson, AIA, and Youn Choi of pod architecture + design were not designing it.
Zamanian, Pierson, and Choi first put their heads together to create Rabbit Hole's modern, predominately metal, 55,000-square-foot distillery, which the president of the Kentucky Distillers' Association has called "a modern monument to our historic industry." (Rabbit Hole received the 2018 Grand Award from Modern Construction
For their latest collaboration, Zamanian's clear vision fused with Pierson's and Choi's design moxie to give his idea form, function, and ample space to house three new 12,000-gallon fermentation tanks, allowing Rabbit Hole to expand its production of award-winning bourbon.
Construction should begin in January 2021 and be complete by April 2021.
The tank expansion structure will be situated north of the blackened-wood louvers that surround Rabbit Hole's "Manufacturing Atrium" where the main tank room and copper stills are located. Understanding the pedestrian nature of the NuLu neighborhood, they will position the 1100-square-foot structure to address both "Nanny Goat Strut" and "Billy Goat Strut" alleys. Both alleys have been locally famous since the 1800s for the annual beer festival and goat races that take place there. Federal grants will soon fund a restoration of the area.
Pierson and Choi know Zamanian wants only imaginative design and finely crafted construction near his beloved distillery, a sentiment they share, of course, no matter how utilitarian its purpose or diminutive its size. They embrace his intent to respect and enrich Rabbit Hole's hip, historic urban context.
To that end, they designed the tank expansion building as a transparent pavilion with perforated metal exterior panels that recall similar panels on the distillery. Passersby will be able to see inside.
“It will act as a kiosk-like structure that greets visitors from the Market Street greenway entrance as well as Nanny Goat Strut Alley,” Pierson explained. “It not only faces the alley but also improves it by adding landscaping and a green roof, lighting and security, and a contemporary, civic-like structure that entices people into the space.”
And because the perforated panels will be illuminated from behind, Pierson and Choi believe the building will be a lantern in the dark at night for city pedestrians and for Rabbit Hole staff walking from the distillery's Market Street entrance.
The small, modern building will also create an outdoor courtyard for distillery visitors and staff to enjoy.
Pierson and Choi will eventually hand the project off to Luckett & Farley, the Louisville-based Architect of Record.
For more information on pod architecture + design, visit podand.com. For more information on Rabbit Hole Distillery, go to rabbitholedistillery.com.
About pod architecture + design
pod architecture + design (pod a+d) is an award-winning, interdisciplinary design firm, based in North Carolina’s Research Triangle region, with completed architectural and experiential design projects from coast to coast. Founded by modernist architect Douglas V. Pierson and experiential graphics designer Youn Choi, pod a+d is a non-traditional practice offering clients “whole building” services and results derived from integrated design. For more information: www.podand.com.
About Rabbit Hole Distillery
Diversifying the spirits landscape with one-of-a-kind whiskeys is Kentucky-based Rabbit Hole. Established in 2012 by Founder and Whiskey Maker Kaveh Zamanian, Rabbit Hole unifies heritage techniques with innovative, exclusive mash bills to create singular expressions of super premium American whiskey. Through its signature bottlings – Cavehill Kentucky Straight Bourbon Whiskey, Boxergrail Kentucky Straight Rye Whiskey, Dareringer Straight Bourbon Whiskey Finished in PX Sherry Casks and Heigold Kentucky Straight Bourbon Whiskey, Rabbit Hole turns the whiskey world on its tail, inviting imbibers to take a sip and dive down the rabbit hole, where “there’s no going back™.” The brand’s iconic, awe-inspiring distillery, named the architectural icon of the Kentucky Bourbon Trail, produces 1.2 million proof gallons annually and showcases the entire process of crafting bourbon from grain to bottle, unlike any other distillery in the country. Follow Rabbit Hole on Instagram @Rabbit Hole and Facebook @ Rabbit Hole Distillery.
Contact
pod architecture + design
Kim Weiss
919-246-6466
www.podand.com
doug@podand.com
youn@podand.com
Kim Weiss
919-246-6466
www.podand.com
doug@podand.com
youn@podand.com
Contact
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