Quinoa Makes Its Snack Debut
New gluten free snack-Multigrain quinoa chips. Go ahead and snack to your heart's content, with these light and crispy multigrain crisps, made with the goodness of protein-rich quinoa, plus brown rice, wholegrain corn, flaxseed, and teff. Crunch with abandon and allow the medley of textures and flavors to linger on your tongue as each airy crisp gives your body more of the healthy fuel it craves. - October 15, 2013
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