Recent Headlines
SchoolHouse Kitchen Now Available at Dean and Deluca
SchoolHouse Kitchen Gourmet Mustard and Bardshar Chutney now available at all 6 Dean and Deluca locations in NY, DC, Kansas, California, and North Carolina. - February 22, 2007 - SchoolHouseKitchen
Indulge Your Special Someone with Something Sweet and Spicy for Valentine’s Day This Year
Olinda Ridge Sweet & Spicy Valentine Gift Basket Makes a Unique Gift Idea - February 07, 2007 - Olinda Ridge Olive Company
Brooks Pepperfire Foods Inc and TransFair Canada will Collaborate to Launch the Pepperfire Initiative
Brooks Pepperfire Foods’ VP Marketing, Tina Brooks today announced that TransFair Canada and her company have agreed to work together to develop a market for Fair Trade Certified peppers in Canada. - January 16, 2007 - Brooks Pepperfire Foods Inc.
Gourmet Business Solutions and Brooks Pepperfire Foods Announce the Launch of Gourmet Business Forum
Brooks Pepperfire Foods and Gourmet Business Solutions collaborate on creating an online business and networking forum and resource for participants in the gourmet foods industry. - January 16, 2007 - Brooks Pepperfire Foods Inc.
Brooks Pepperfire Foods Personnel Announcement & Launch of US and West Coast Marketing
Brooks Pepperfire Foods inc.’s Peppermaster, Greg Brooks today announced the appointment of Molly Monahan to head up the US Marketing and Sales activities of Brooks Pepperfire Foods and establishes a sales and marketing department for the company on the west coast. Ms. Monahan brings to... - January 07, 2007 - Brooks Pepperfire Foods Inc.
Bob & Neal’s Original Recipe Celebrates First 6 Months of Availability via the Internet and On Store Shelves
Bob & Neal’s Original Recipe is celebrating its first 6 months being available via the Internet and on store shelves! After 20 years of making “batches” for friends and families, Bob & Neal have introduced their Original Recipe Sauce to the world, spreading the word about... - December 29, 2006 - Bob & Neal's Fine Foods
Southern California Company Lands Top International Food Award
For the second consecutive year, Nanny’s Jamaican Kitchen, Inc. of Yucaipa, California, which manufactures authentic, organic Jamaican marinades and sauces, was selected as a winner in one of the world’s most competitive gourmet food competitions. - November 13, 2006 - Nanny's Jamaican Kitchen, Inc.
Bethlehem's Best Gourmet Sauces Introduces a Line of Gourmet Sauces that are Low Sugar and Low Carb but High in Flavor
Gourmet Sauce Company embraces healthy eating. - June 01, 2006 - Bethlehem's Best Gourmet Sauces
Scovie Award Winner Poised to Meet Growing Demand for Authentic Organic Jamaican Foods
Nanny's Jamacian Kitchen, which recently launched a line of award-winning organic Jamaican marinades and sauces created from family recipes passed down for 300 years, hopes to tap into the growing ethnic food category, predicted to reach $4.9 billion by 2008, according to the U.S. Market for Ethnic Foods. - January 31, 2006 - Nanny's Jamaican Kitchen, Inc.
5 A Day Certification for Mama Vega's Salsa
The chore of getting children to eat their vegetables has just beomce effortless. Mama Vega's Salsa is enjoyed by diabetics, children with ADD/ADHD, cancer patients and even those who have complained of acid reflux from other salsas. This refrigerated fresh raw salsa has won numerous awards, but this 5 A Day certification now truly set it apart from all other salsas. - December 06, 2005 - Mama Vega*s Products
Peppermaster Greg Brooks' Fresh Hot Pepper Creations to be One of the Newest Culinary Art Sensations Presented at the Festival des Arts de Salaberry-de-Valleyfield 2005
Greg Brooks, renowned Peppermaster and president of Brooks Pepperfire Foods, dons his chefs hat and fires up the grill to show off his culinary creations amidst the festival atmosphere of the fourth annual Festival des arts de Valleyfield this coming August 13 and 14 at Park Delpha-Sauvé in Salaberry-de-Valleyfield, Quebec. - August 11, 2005 - Brooks Pepperfire Foods Inc.
The Dirty Politics of... Barbeque?
Timed to the recent anniversary of The Bay Of Pigs invasion of Cuba, McPugs Grub Rubs of Kansas City has just released its line-up of jerk-infused dry rubs aptly named, Jerks of the Caribbean. The rubs are named after three infamous dictators and one ornery pirate who wreaked havoc in the... - April 26, 2005 - McPugs Grub Rubs