Recent Headlines
Within Food & Beverage
Datacraft Solutions Continues Hiring Growth with New Marketing Coordinator Kelly Pryor
Hiring Growth Continues at Datacraft Solutions with New Marketing Coordinator Kelly Pryor. - January 27, 2006 - Datacraft Solutions
Cereal - 2- Go
The Cereal Bowl Serves Up “A New Way To Spoon” - January 27, 2006 - The Cereal Bowl
Far East Meets Southwest: Sushi Avenue Rolls into the Texas Gourmet Grocery Market
Local sushi and Asian cuisine supplier Sushi Avenue recently reached an agreement with Central Market grocery stores of Texas. Sushi Avenue will be opening five new sushi bars within the Central Market stores. The stores are located in the cities of Austin, Dallas, Fort Worth, Plano and San... - January 27, 2006 - Sushi Avenue
OH Logistics Hires Vice President of Acquisitions: Shad Weaver to Bolster Growth for 3PL
Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) recently added Shad Weaver to its executive leadership group as vice president of acquisitions. In this newly created role, Weaver will identify acquisition opportunities for OH Logistics and lead the company's execution and implementation... - January 25, 2006 - Ozburn-Hessey Logistics
New Wine Programs for the Hospitality Industry
The Wine School of Philadelphia is announcing a major expansion of its educational mandate into the hospitality industry. Restaurants & hotels are now able to utilize the academic & professional resources available through the Wine School of Philadelphia. - January 25, 2006 - The Wine School of Philadelphia
115 Midtowne Announces Four-Course Wine Dinner
North Hills restaurant schedules specialty wine event. - January 23, 2006 - 115 Midtowne
Babymoon Café Opens New Restaurant in Wake Forest, NC
New full service restaurant opens in Wake Forest following the success of Babymoon Cafe in Morrisville. Authentic Italian cuisine - eat in, take out, delivery, or catered. - January 20, 2006 - Baby Moon Cafe
Datacraft Solutions’ CEO to Discuss Funding Sources
Funding Sources discussion topic approached by Datacraft Solutions’ CEO. - January 19, 2006 - Datacraft Solutions
OH Logistics Hires Director of Human Resources: Andrew Tidwell to Help Support Growth Strategy for 3PL
Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) recently hired Andrew Tidwell to serve as director of human resources for the company. - January 19, 2006 - Ozburn-Hessey Logistics
WineAndHospitalityJobs.com Partners with TradePub.com
Strategic agreement will deliver increased services and resources available for wine and hospitality industry professionals - January 18, 2006 - Community Cafe & Annex Wine Bar
Daniel’s Restaurant & Catering to Host Wine Dinner
Apex Italian Restaurant Hosts Wine Tasting Event. - January 18, 2006 - Daniels Restaurant & Catering
FIGS Market Receives Award For Best Signature Sandwich
Cary Magazine’s Maggy Awards recognizes FIGS Market for Best Signature Sandwich. - January 18, 2006 - FIGS Market
115 Midtowne Launches Web Site
North Hills restaurant provides cuisine and wine information via Internet. - January 16, 2006 - 115 Midtowne
Datacraft Solutions’ Signum Drives Digital Kanban Benefits
Digital Kanban benefits driven by Datacraft Solutions’ Signum. - January 14, 2006 - Datacraft Solutions
FIGS Market Hosts Tapas Style Wine Dinner
Gourmet Food Market to hold festive event January 15. - January 13, 2006 - FIGS Market
OH Logistics Names Benefit Consulting Alliance Supplier Partner of the Year
Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) honored Benefit Consulting Alliance, LLC with its first annual Supplier Partner of the Year Award for service in 2005. The two companies have worked together since 2003. - January 12, 2006 - Ozburn-Hessey Logistics
Don Veitia Lounge/Restaurant Announces Grand Opening in New York City
Mediterranean lounge restaurant grand opening. Midtown restaurant serves classic Mediterranean cuisine with a side of original gourmet coffee and cocoa. - January 09, 2006 - Z International NY, Inc
New Vineyard & Cultural Program Announced
The Wine School of Philadelphia announces a 7-day wine education program in the south of France this April. - January 05, 2006 - The Wine School of Philadelphia
New Closest to Pin Golfing Competition with Cash Prize at the Seaview Marriott Resort & Spa
Seaview Resort & Spa, a Marriott Resort, has gone far beyond a mint on the pillow and now offers numerous golfing options for all skill levels - from beginner to advanced. Guests can participate in everything from lessons to cash prize competitions such as the Closest to Pin Competition which is held daily. - January 04, 2006 - Seaview Marriott
Datacraft Solutions’ Growth Includes Supplier Interface Tool Curator
Growth at Datacraft Solutions Includes Supplier Interface Tool Curator - January 03, 2006 - Datacraft Solutions
Outside the Lines, Inc Announces Launch of Online Sexual Harassment Prevention & Training Classes, Specifically Designed for the Wine & Hospitality Industry
Outside the Lines Consulting (OTL) has launched an Online Sexual Harassment Prevention & Training Class to further assist companies that wish to come into compliance with Assembly Bill AB 1825. - January 03, 2006 - Community Cafe & Annex Wine Bar
Morning Time, Any Time
The Cereal Bowl Grand Opening. - January 03, 2006 - The Cereal Bowl
Local Golden Corral Restaurants Become Smoke-Free
No smoking policy enacted at area Golden Corral Restaurants. - December 30, 2005 - Golden Corral - Franchisee
New Private Golf Lesson and Program at the Seaview Marriott Resort & Spa
Seaview Resort & Spa, a Marriott Resort, has gone far beyond a mint on the pillow and now offers numerous golfing options for all skill levels - from beginner to advanced. Guests can participate in everything from cash prize competitions to lessons such as the Private Golf Program which is held daily. - December 30, 2005 - Seaview Marriott
Cruising Cuisine's List of TOP 10 Celebrity Cruisers
According to Cruising Cuisine for Home Entertaining, Inc., more celebrities were linked to cruises in 2005 than ever before. - December 30, 2005 - Cruising Cuisine for Home Entertaining, Inc.
FIGS Market Voted “Best Kept Secret”
Cary Magazine’s Maggy Awards recognizes FIGS Market as “Best Kept Secret.” - December 28, 2005 - FIGS Market
New Year's Benefit Concert in Chicago for Katrina Victims
Family affected by Hurricane Katrina and pediatric cancer receive special holiday miracle funded by a New Year’s Zydeco Concert and Benefit in Chicago. Bear Necessities Pediatric Cancer Foundation, a Chicago-based organization, helps make miracles come true for Chimento Family. - December 27, 2005 - Candid Wines
North Hills Restaurant 115 Midtowne Announces New Employee
Skip Roach joins new restaurant as service manager. - December 22, 2005 - 115 Midtowne
SYSCO Awards OH Logistics 2005 National Warehouse of the Year Award: 3PL Honored by Client for the Third Consecutive Year
SYSCO Corporation awarded Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) its 2005 National Warehouse of the Year recognizing OH Logistics' Fond du Lac, WI facility. OH Logistics was also recognized for this award in 2003 and 2004, and has been in partnership with SYSCO for 28 years. - December 20, 2005 - Ozburn-Hessey Logistics
New Hole In One Golfing Competition with Cash Prize at the Seaview Marriott Resort & Spa
Seaview Resort & Spa, a Marriott Resort, has gone far beyond a mint on the pillow and now offers numerous golfing options for all skill levels - from beginner to advanced. Guests can participate in everything from lessons to cash prize competitions such as the Hole In One Competition which is held daily. - December 19, 2005 - Seaview Marriott
Maple River Winery Releases Apple Mint Wine, Honey Apple Wine, and Honey Raspberry Wine
North Dakota's own, Maple River Winery proudly announces the release of 3 seasonal wines, Apple Mint Wine, Honey Apple Wine, and Honey Raspberry Wine. - December 18, 2005 - Maple River Winery
2006 Special Events Announced at ACE Adventure Center
An announcement of special events and adventure competitions for the 2006 at the East Coast's largest whitewater and adventure center resort. - December 16, 2005 - ACE Adventure Resort
Datacraft Solutions' Growth Includes Strategic Alliance with MetaOps
Strategic Alliance with MetaOps brings Growth to Datacraft Solutions - December 15, 2005 - Datacraft Solutions
Seaview Marriott Resort & Spa Announces New Golfing Competition - Club Throwing with Cash Prize
Seaview Resort & Spa, a Marriott Resort, has gone far beyond a mint on the pillow and now offers numerous golfing options for all skill levels - from beginner to advanced. Guests can participate in everything from lessons to cash prize competitions such as the Club Throwing Competition which is held daily. - December 12, 2005 - Seaview Marriott
Fortitech Europe ApS Fortifies a Breadth of Innovative Applications at FiE in Paris
World-renowned for its fine cuisine, hotels and wines, Paris, France hosted the 2005 Food Ingredients Europe show. - December 08, 2005 - Fortitech, Inc.
FIGS Market Voted Best New Restaurant
Cary Magazine’s Maggy Awards Recognizes FIGS Market As Best New Restaurant. - December 07, 2005 - FIGS Market
Gourmet Cuisine Like no Other at Seaview Marriot in Galloway Township, New Jersey
Seaview Marriott features some of the best dining and entertainment options in New Jersey. We take fine dining to its pinnacle with our Country Club Champaign Brunch. - December 06, 2005 - Seaview Marriott
Instead of an Apple a Day for Health, Gnu Foods Recommends its Baked, Chewy, and Delicious High Fiber Bar for Regularity, Heart Health and More
An innovative, new food company is getting consumers to say, “Please pass the fiber.” Dietary fiber, that is. Gnu Foods has recently introduced a great-tasting, high fiber bar into New York area stores. The company is also selling its delicious bars online at www.GnuFoods.com. Instead of developing another “me-too” nutrition or meal replacement bar, Gnu Foods has come up with something new: a delicious, convenient way to get the fiber your body needs. It's Flavor & Fiber. Together at Last!(TM) - December 06, 2005 - Gnu Foods, LLC
115 Midtowne Open Until 11 p.m. On Symphony Nights
New North Hills Restaurant To Accommodate North Carolina Symphony Guests. - December 06, 2005 - 115 Midtowne
5 A Day Certification for Mama Vega's Salsa
The chore of getting children to eat their vegetables has just beomce effortless. Mama Vega's Salsa is enjoyed by diabetics, children with ADD/ADHD, cancer patients and even those who have complained of acid reflux from other salsas. This refrigerated fresh raw salsa has won numerous awards, but this 5 A Day certification now truly set it apart from all other salsas. - December 06, 2005 - Mama Vega*s Products
Simple Checklist Helps Determine Food Manufacturer’s FDA Bioterrorism 306 Traceability Compliance
On November 10th, 2005, the FDA posted “final guidance” on its bioterrorism regulation 306 and through a system of Q&A, simultaneously cleared up some interpretations of the act and muddied many food manufacturers’ plans for compliance. With the new implications and a December... - December 02, 2005 - Operations Technologies
OH Logistics names new Director of Marketing and Communication: Karen
Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) announced the promotion of Karen Hall to Director of Marketing and Communication. Ms. Hall had previously served as a Marketing Manager for the company. - November 29, 2005 - Ozburn-Hessey Logistics
Seaview Marriott’s Exquisite Bayview Ballroom
The hammering has stopped, the paint has dried, and now Seaview Marriott has opened its brand new Bayview Ballroom with all 12,000 square feet ready for a wide variety of functions. This enormous multi-functional banquet facility will cater with meticulous orchestration to both corporate events as... - November 29, 2005 - Seaview Marriott
Datacraft Solutions Defines Best of Breed Digital Kanban
Best of Breed Digital Kanban Defined by Datacraft Solutions - November 29, 2005 - Datacraft Solutions
Peacock Moon Cheesecakes Launches New Web Site
Tom Best, Owner of Peacock Moon Cheesecakes, has announced that the company has launched a Web site showcasing their line of specialty cheesecakes. - November 28, 2005 - Peacock Moon
Kate Cole Designs Interior for 115 Midtowne
Tim Fletcher, General Manager of 115 Midtowne, a North Hills restaurant, has announced that Raleigh award-winning designer Kate Cole created the interior design of the new restaurant. - November 23, 2005 - 115 Midtowne
OH Logistics Adds Mike Honious: Engineering Professional Joins Leading 3PL
Ozburn-Hessey Logistics announced the addition of Mike Honious as Vice President of Engineering. - November 22, 2005 - Ozburn-Hessey Logistics
eMENUSnow.com is Coming to Your Area
A new and exciting Internet based company is providing their services to restaurants and customers in your area. Restaurant owners should read closely as this innovative tool for the restaurant industry delivers immediate benefits to owners and provides customer satisfaction. eMENUSnow.com... - November 22, 2005 - eMENUSnow.com
The Scotts Company LLC and OH Logistics Partner in Southern California: 3PL to Operate 600,000 SF Building
Ozburn-Hessey Logistics (OH Logistics, www.ohlogistics.com) and The Scotts Company LLC, a subsidiary of The ScottsMiracle-Gro Company, announced a partnership in which OH Logistics will provide warehousing and transportation scheduling for The Scotts Company and operate a 600,000 square foot building in Fontana, CA. - November 15, 2005 - Ozburn-Hessey Logistics
Tim Fletcher Named General Manager Of 115 Midtowne
115 Midtowne, a new North Hills restaurant, has announced that Tim Fletcher has joined the restaurant as General Manager. - November 09, 2005 - 115 Midtowne