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Subway Announces 3-Year Little League Baseball® and Softball Sponsorship
Reflects Chain’s Dual Focus on Good Nutrition and Physical Activity. - August 20, 2005 - Subway
CEO Of Catering Works Honored At Women In Business Awards
Jill Kucera, CEO and owner of Catering Works, Inc., was recognized as one of the Triangle’s top businesswomen by the Triangle Business Journal at the “Women in Business Awards” event held on Thursday, August 4, 2005 at the Sheraton Imperial in Research Triangle Park. - August 18, 2005 - Catering Works
Catering Works, Inc. Has Been Contracted By NC Museum of Art
Jill Kucera, President of Catering Works, Inc., has announced that the firm has been contracted to provide catering services for the North Carolina Museum of Arts outdoor concerts and events for summer 2005. - August 02, 2005 - Catering Works
A New Way To Eat Out and Never Leave the Office
Eating out just became a lot easier thanks to a new Internet based delivery service from Hungry Helpers. The service allows consumers to log on their website and order food from many local restaurants and have it delivered when they want. - July 29, 2005 - Hungry Helpers Food Taxi
Catering Works, Inc./FIGS Market Announces Promotion
Jill Kucera, President of Catering Works, Inc., has announced that James Flynn has been promoted to General Manager. - July 26, 2005 - Catering Works
Subway® Co-Founder Inducted Into Franchise Hall Of Fame
SUBWAY® restaurant chain President and Co- Founder Fred DeLuca was bestowed the International Franchise Association’s (IFA) highest honor at its 45th Annual Convention in Hollywood, Florida, when he was inducted into the organization’s Hall of Fame. The IFA, which has members... - March 14, 2005 - Subway
Tom Coba Hired as Senior Director of Operations for Subway® Restaurant Chain
SUBWAY® restaurants’ President and Co-founder Fred DeLuca announced today that Tom Coba, who recently served as Vice President of Allied Domecq, was hired to serve as the chain’s Senior Director of Operations. In his new position, Tom will focus on building restaurant sales,... - February 02, 2005 - Subway
The Subway® Restaurant Chain Again Named Number One Franchise
For an incredible 13th time in 17 years, the SUBWAY® restaurant chain has been ranked the number one franchise opportunity in Entrepreneur magazine’s 26th Annual “Franchise 500” rankings. “It feels like winning the Super Bowl, but this league is a lot more... - February 02, 2005 - Subway
Subway® Restaurant Chain Opens 2000th Canadian Outlet
The SUBWAY® restaurant chain has opened its 2,000th Canadian location. This milestone is especially significant, as Canada is the largest market for the SUBWAY® brand outside of the United States and illustrates that Canadian entrepreneurs are meeting the increasing needs of consumers who... - February 01, 2005 - Subway
Two Lucky NFL Fans Toast Their Favorite Game and Win Tickets To Super Bowl XXXIX
Today the SUBWAY® restaurant chain selected fifty winning toasts to the Super Bowl as part of the Super Bowl XXXIX Post a Toast Contest. Two grand-prize winning toasts were chosen by a team of Foxsports.com judges and will be read by FOX commentators during the pre-game show on Super Bowl... - January 31, 2005 - Subway
Subway® Restaurants To Feature Mighty Beanz™ Toy Premiums With Its Kids’ Pak® Meals
To begin its 40th anniversary year, participating SUBWAY® restaurants in the United States and Canada, the UK, Ireland, Malta, Germany, France, Spain and Latin America, are offering Mighty Beanz™ action toy premiums with its popular Kids’ Pak® meals, from January 3rd, 2005... - December 20, 2004 - Subway
Subway® Restaurants Now Feature Peanuts® Kids’ Pak® Promotion
The SUBWAY® restaurant chain introduces its Peanuts® Kids’ Pak® toy promotion from now through December 26th (Boxing Day) 2004. Characters from one of the world’s most familiar and beloved comic strips – Peanuts® by cartoonist Charles M. Schulz – are featured... - November 17, 2004 - Subway
Subway® Restaurants Now Feature Fresh Toasted Subs
The SUBWAY® restaurant chain, which already distinguishes its submarine sandwiches by baking a variety of gourmet inspired breads fresh daily in every restaurant, is now offering its customers the option to toast their subs. In what is now one of the most significant new developments in the... - November 16, 2004 - Subway
Subway® Restaurants Encourages All to Celebrate The 242nd Anniversary of The Sandwich
Chris Martone, Executive Chef for the SUBWAY® submarine sandwich restaurant chain, is encouraging people to recognize the 242nd anniversary of the Sandwich on Nov. 3, 2004, by setting aside one meal that day to experience the most durable of culinary delights: the sandwich! For 39 years, the... - November 01, 2004 - Subway