Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
Award Winning Honibe™ Honey Drops™ Now Available in Hannaford and Sweetbay Supermarkets
Honibe™ Honey Drop™ Sweetener Sold in 105 Sweetbay Supermarkets in Florida and 170 Hannaford Locations in the Northeastern United States - March 10, 2011 - Island Abbey Foods Ltd.
Sustainable Wineries and Restaurants Are Discussed in the March Issue of Food & Drink Digital
Food & Drink Digital, a top digital media source for global food and drink news and information reaching over 155,646 C-Level executives and more than 49,814 companies worldwide, announces the launch of its March issue. For the cover issue three wineries were investigated in how they best... - March 09, 2011 - WDM Group
Franchises That Are Going Green Are Featured in the March Issue of Food and Drink Digital
Food & Drink Digital, a top digital media source for global food and drink news and information reaching over 155,646 C-Level executives and more than 49,814 companies worldwide announces the launch of its newly developed Front of Book story featuring Franchises that are Going Green. Going... - March 09, 2011 - WDM Group
NY-Style Pizzeria Invites Community to Join in on March Madness with a Flippin’ Twist
Flippin’ Pizza Calls for Pie Creations to Give Fans an Opportunity to Take a Chance at the Big Dance - March 09, 2011 - Flippin' Pizza
ChefUniforms.com to Hold Its First Ever Contest for an All-Expense Paid Trip to the 2011 National Restaurant Association Show
ChefUniforms.com is holding a contest, in which professional chefs and culinary students will compete to win an all-expense paid trip to the 2011 NRA Show. Voting will take place on the company’s website from April 4th-29th, and winners will be announced on May 2nd. One Professional and one student will be chosen by tallying the votes. For more information about the contest and for complete rules and regulations, please visit www.chefuniforms.com/contest. - March 08, 2011 - Chef Uniforms.com
Steaz® to Debut New Packaging, Zero Calorie Innovations at Expo West 2011
The Healthy Beverage Company Co-Founder Steven Kessler and his Steaz® Team are gearing up for a Zero Calorie roll-out at this year’s Natural Products Expo West, with introductions of new flavors and innovative new packaging. Steaz® will be located at Booth #2909 from 10:00 a.m. - March 08, 2011 - The Healthy Beverage Company
Sparkling Organic Success
Now the Fizz is Back in the Soda Market with Organic and Natural Ingredients. - March 07, 2011 - SIPP eco beverage co.
Fairtrade Fortnight: 28th February – 30th March 2011
Fairtrade fortnight runs between 28th February – 30th March 2011 and the Supermarketonline is promoting the week by offering a range of fairtrade office supplies goods at discounted prices. - March 05, 2011 - The Supermarket Online
Auntie's Fry Bread - LA's First Native American Food Truck
In LA's culturally diverse Food Truck Culture, Native American culture has been underrepresented. Not just food trucks, but brick and mortar restaurants as well. Seeing this need, Kate Koyama and Eric Evans are opening the Auntie’s Fry Bread Gourmet Food Truck in a few weeks. According to Koyama, “Growing up in a community where fry bread is as common as hamburgers, I was surprised that a city as large and culturally diverse as Los Angeles did not offer fry bread.” - March 05, 2011 - Auntie's Fry Bread
Superior Grocers Launches Its Grand Opening of a Brand New Location in Palmdale, CA
Superior Grocers, one of Southern California’s largest independent supermarket chains, announces the grand opening of a new location that will offer some of the best service and products to the surrounding communities. This location will join the other 35 Superior Grocers locations throughout Southern California. - March 04, 2011 - Superior Grocers
BodyLogicMD Physicians Proudly Support National Nutrition Month
Doctors Encourage Americans to Eat More Fruits and Vegetables - March 04, 2011 - BodyLogicMD
AmpleHarvest.org Campaign Announces Partnership with the National Council of Churches
AmpleHarvest.org and the faith community work to help food pantries get fresh produce. - March 04, 2011 - AmpleHarvest.org
U.S. Caviar Importer First to Spawn Live Caspian Beluga Sturgeon in America
Marky's transforms the caviar industry at Sturgeon AquaFarms by becoming the first and only in the US to breed a domestic stock of Caspian beluga sturgeon. - March 04, 2011 - Marky's
Dan Kite, the Managing Partner of Chicagoland Sunbelt’s Downtown Office, Sells Vending Route Business
Our River North office first sale was completed speedily in just over 3 months. Kite’s professionalism and the proprietary methods of Chicagoland Sunbelt led to a rapid sale. The vending industry is a $45 billion dollar industry in the United States. - March 04, 2011 - Chicagoland Sunbelt
Angela Hampton of ABC11 Serves as Culinary Contender at “Cooks For Books” Benefit Event in Garner
Celebrity Cookoff Benefits Garner Educational Foundation - March 04, 2011 - ABC 11 Eyewitness News
Yats Restaurant & Wine Bar Debuts Lady's Treat Featuring Healthy Low Calorie Cuisine Paired with Fine Wine
Lady’s Treat at Yats Restaurant Sunday 6th March 2011, featuring a gourmet menu of delectable cuisine that is low calorie and low fat but tastes great, paired nicely with wine too. - March 03, 2011 - Yats Restaurant and Wine Bar
Honibe™ - Pure Honey Joy™ Now Kosher Certified Through the Orthodox Union
Island Abbey Foods Attains Kosher Certification for Honibe™ Line of Products. Island Abbey Foods announced that they have attained kosher certification through the Orthodox Union allowing them to market their products to the Jewish community. - March 03, 2011 - Island Abbey Foods Ltd.
Smith and Jones Hansi Ka Tadka Comedy TV Show Goes on Air
Comedy Reality Show launches on Bhojpuri language Mahuaa TV from 4th March, every Fri-Sat 9pm - March 03, 2011 - Smith & Jones
Bloomfield Farms Opens New Gluten-Free Food Manufacturing Plant in Ky., One of Few in U.S.
Thanks to a new 15,000-square-foot Bloomfield Farms plant in Bloomfield, Ky., specializing in manufacturing gluten-free baking mixes, celiac disease sufferers and their families now have more baking options. - March 02, 2011 - Bloomfield Farms
Tanglewood Vines Transfers Email and Web Hosting to Imaginet
Imaginet hosts Tanglewood’s website in state-of-the-art data centers through Imaginet’s hosting partners in the USA and offers web hosting customers a wide range of award-winning, affordable, managed, shared, ecommerce and dedicated web site hosting solutions. - March 02, 2011 - Quadra Alliance
Crispin Cider Company Introduces Browns Lane to the US: an Imported Classic English Dry Cider
Crispin Cider Introduces Browns Lane: an Imported Classic English Dry Cider - March 01, 2011 - Crispin Cider
Lisman Holdings Inc. Acquires Distribution Rights to the Egg Shell Ripper
The Egg Shell Ripper is the kitchen tool that makes shelling hard boiled eggs as easy as 1, 2, 3. - March 01, 2011 - Lisman Holdings, Inc.
CKE Restaurants, Inc. Selects BoeFly to Assist Its Franchisees in Obtaining Bank Financing
Leading restaurant franchisor, parent company of Hardee’s and Carl’s Jr. to offer BoeFly’s Concierge Team Services to its franchisees nationwide. - February 28, 2011 - BoeFly
Beacon Insurance Group, Inc. 2010 Award Supplier of the Year
South Carolina Hospitality Association Announces 2010 Industry Awards - February 28, 2011 - Beacon Insurance Group, Inc.
PreGel SpA Announces 2011 Partnerships with Two Prestigious Culinary Schools
For the the Italian company PreGel, 2011 starts under the sign of two big partnerships. This year the company will sponsor Alma and CASTAlimenti, two prestigious schools of Italian cuisine, both born from the will of two great masters of taste: the top chef Gualtiero Marchesi and famous pastry chef Iginio Massari. - February 27, 2011 - PreGel SpA
Pronto Pasta Reveals Results of Dine Out for Education Week Fundraiser and Competition
Locally Owned Restaurant Donates 15 Percent of Sales to Local School PTAs from January Weeklong Fundraiser - February 27, 2011 - Pronto Pasta
Yats Restaurant & Wine Bar Unveils Gourmet Vegetarian Menu
By introducing wine into the vegetarian menu, even wine lovers and not just vegetarians now travel out of town from Manila on a getaway to enjoy a reprieve from red meat in Clark Philippines. - February 27, 2011 - Yats Restaurant and Wine Bar
Gluten-Free on the Menu at Natural Products Expo West
Educational Session Reveals How to Expand Your Customer Base and Improve Your Bottom Line. - February 26, 2011 - National Foundation for Celiac Awareness
Foodservice Distributors, Meat Processing Plants and 60 Yr Old Produce Company Get Serious in Colorado and Arizona About Safer Fresher Meats, Poultry, Seafood and Produce
FDA/USDA Approved CO2 Pads Patented Technology Makes Food Safety and Freshness Easy to Implement for Almost Every Type of Food Related Business. - February 25, 2011 - JS Food Brokers LLC
Sunny Bridge Natural Foods Holding Anniversary Celebration
Sunny Bridge Natural Foods, one of Pittsburgh’s largest locally owned all natural product and organic food markets, announced it would be holding a Grand Celebration March 1-5. - February 25, 2011 - Marketing Pathways
Cookzillas.com Introduces a Search Engine for Recipes Powered by Google Custom Search
www.Cookzillas.com announces today the beta launch of a new search engine dedicated exclusively to finding recipes. - February 25, 2011 - Cookzillas
Crispin Introduces Limited Release: Desert Noir
Crispin Desert Noir – Limited Release Draught Cider; Back-sweetened with Agave Nectar and a touch of Prickly Pear - February 24, 2011 - Crispin Cider
Web Presence Company, Konnessi, Launches Social Media for Bricco Enoteca
RI web design company, Konnessi, recently announced the launch of the site it created for Bricco Enoteca, a Italian eatery in Boston. - February 24, 2011 - Konnessi, LLC
Michael Woodhouse, CEO of Cracker Barrel, Talks on the CEO Show with Robert Reiss About a Business Model Serving Over 200 Million Guests a Year
Michael Woodhouse, CEO of Cracker Barrel, talks about maintaining quality and trust with its customers on the CEO Show with Robert Reiss. Woodhouse tells Reiss about Cracker Barrel’s “trust relationship” and how its 67,000 employees are each strongly focused on serving the customer, a precept that has benefited shareholders as well. Reiss and Woodhouse talk about other topics such as business metrics, employee training, the strategic plan, and America’s future. - February 23, 2011 - Reissource, LLC
$1.8 Million Raised For Easter Seals in First Week of Shop&Care Campaign at Food Lion, Reid’s, Bloom and Bottom Dollar Food Stores
Shop&Care campaign runs from February 9 - March 8, 2011 and benefits Easter Seals. - February 23, 2011 - Easter Seals UCP
Rebootizer USA Expands Distribution in Northern California with United Beverage
GlobalEntry, Inc., the exclusive US distributor of Rebootizer® Detox Shaker, announced today that it has reached an agreement with United Beverage Inc. to distribute Rebootizer throughout the Greater San Francisco and Oakland areas. - February 23, 2011 - Rebootizer USA
Premier Bartending Launches New Site
Premier Bartending, a bartending and beverage service that caters to the Boston area, launches its new site. - February 23, 2011 - Konnessi, LLC
Minnesota Backwoods Bulletins Has New Community Corner Section
Chef Michael Neylan is a special guest of Minnesota Backwoods Bulletin's March / April edition. Chef Michael has submitted a fine dining rib recipe to the new "Community Corner" section. The new section is open for submissions. - February 22, 2011 - Minnesota Backwoods Bulletin
Woodchuck’s Spring Cider is Released
Woodchuck Limited Release Spring Cider is Handcrafted with Maple Syrup & Brown Sugar in Vermont. - February 19, 2011 - Woodchuck Hard Cider
First Einstein Bros.® Bagels to Open Downtown at Hyatt Regency Houston
The Einstein Bros. Bagels store will celebrate its grand opening on March 14, 2011 by giving the first 50 people in line coupon books good for a free breakfast sandwich weekly for one full year. - February 19, 2011 - Hyatt Regency Houston
Bird Bowl and Latin Touch Catering do Super Bowl Sunday
Latin Touch catering returned to Bird Bowl for Super Bowl XLV providing hundreds of patrons with a delicious 70 lb. whole roast pig and free samples of pan con lechon for all. It was the second event sponsored by Latin Touch already this year. - February 19, 2011 - Latin Touch Inc
Chef Todd Mohr of WebCookingClasses.com Solves the #1 Family Dinner Problem on a Free Webcast, Revealing How to Cook a Great Dinner Fast, Using Only What You Have On-Hand
Web Cooking Classes, the weekly online cooking course that teaches cooking methods, not how to follow a recipe, is offering a free online cooking webcast to help home cooks easily create fast, healthy, delicious dinners any night of the week by revealing the simple method he calls “Pantry Cooking.” - February 17, 2011 - Chef Todd Mohr's Web Cooking Classes
Tribeca Tavern Named Best New Restaurant by Cary Magazine
Rocky Top Hospitality Restaurant Earns Six Maggy Awards - February 16, 2011 - Rocky Top Hospitality
Mom Tri’s Boathouse Phuket is Proud to Present, for the First Time in Thailand, a Prestigious Chateau Margaux 1er Grand Cru Classe Wine Dinner on 20 February
On Sunday 20 February 2011 from 19:30 Monsieur Paul Pontallier GM of Chateau Margaux will present wines of this exceptional estate at Mom Tri's Boathouse, sole winner in Thailand since 2006 of the Wine Spectator Best of Awards of Excellence. - February 15, 2011 - Boathouse Resort
MagicKitchen.com Offers Dialysis and Renal Patients More Meal Options
The web-based company expands its special diet menus to provide a welcome mealtime solution for renal and dialysis patients. - February 14, 2011 - MagicKitchen.com
Vintage Cellars Now Offering Free Shipping to Canada
WhisperKool products provide exceptional temperature control and humidity management for a variety of wine cellar sizes and needs. Vintage Cellars now offer free shipping on WhisperKool wine cooling units to Canada. Just as U.S. customers can order WhisperKool units with free shipping, now Canadian... - February 13, 2011 - Vintage Cellars
DirectRooms.com – Heavyweight Food and Hospitality Fair Hits Delhi in March 2011
Luminaries from the food and hospitality sectors of Indian business will be in place at the 2011 Aahar International Food & Hospitality fair in Delhi this year showcasing their wares and the very latest in two of the fastest-growing areas of Indian commerce. As such hotel rooms are likely to be in high demand in the city around the period of March 10 to March 14 reports DirectRooms.com. - February 13, 2011 - DirectRooms.com
Muhtar Kent, CEO of Coca-Cola, Discusses His Company’s Involvement in the Community in February’s Manufacturing Digital
The Coca-Cola Company is the world’s leading beverage manufacturer and is featured in February’s issue of Manufacturing Digital. Coca-Cola was first introduced in 1886 and over the years has become the most popular and biggest-selling soft drink in history. Last year the company... - February 11, 2011 - WDM Group
Pacific World Marketing Launches O'Malley's Floating Wine Caddy with ATGStores.com
Pacific World Marketing based out of Brentwood, CA is a leading provider of product development and new product innovative marketing has just announced the distribution of O'Malley's Floating Wine Caddy to ATGStores.com. ATGStores.com is based out of Kirkland, WA. and was founded in 1999 with the... - February 11, 2011 - Pacific World Marketing
3 Sisters Chocolate and Bakery Wins Wedding Wire’s Bride’s Choice Award
3 Sisters Chocolate & Bakery has been selected to receive the prestigious WeddingWire Bride’s Choice Award™ 2011 for Wedding Cakes. Recognition for the Bride’s Choice Awards™ 2011 is determined by recent reviews and extensive surveys from over 750,000 WeddingWire... - February 11, 2011 - 3 Sisters Chocolate & Bakery