Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
National Publisher Launches Niche Lifestyle Publication for the Pacific Northwest
SIP Northwest celebrates the wines, brews & spirits of Oregon, Washington and British Columbia. - May 21, 2011 - SIP Northwest
Coors Light Continues to Set the Cold Standard, Introduces New Commercials Featuring Ice Cube
New “Cold Challenge” Commercial Features Battle of the Coldest - May 20, 2011 - Coors Light
Grimaldi's Pizzeria Coming Soon to Palm Beach Gardens
A taste of NY is coming to Florida, again. Grimaldi’s Pizzeria, famously known for their award-winning hand-tossed, coal-fired brick oven pizzas and calzones, fresh salads and delicious desserts is announcing its newest location, in Palm Beach Gardens, due to open in June. - May 20, 2011 - Grimaldi's Pizzeria
Celebrating a Decade of Welsh Cider Celebrations
Welsh cider celebrates yet another successful year ahead with the 10th annual Welsh Perry and Cider Festival at the Clytha Arms, Abergavenny on 27-30 May 2011. Set to see an increase in visitors and cider sales this year, the festival, organised by the Welsh Perry and Cider Society in partnership... - May 20, 2011 - Welsh Perry and Cider Society
Genji Sushi Introduces “Edible Art” Masterpieces
New Springtime Offerings Showcase Fine Presentation and Preparation Skills - May 20, 2011 - Genji Sushi
Skull Coast Ale Company's "Scallywag - Toasted Almond Ale" Wins Gastonia Brew Festival
Every year the Gastonia Brew Festival lets fans vote for their favorite beer at the festival. This year, fans chose Skull Coast's "Scallywag - Toasted Almond Ale" as the best beer at the festival. - May 20, 2011 - Skull Coast Ale Company
Shipyard Brewing Company Wins Awards at West Coast Brew Fest
Shipyard Brewing Company’s Brewer’s Brown Ale and Pugsley’s Signature Series XXXX IPA Win Awards at West Coast Brew Fest - May 19, 2011 - Shipyard Brewing Compnay
Smith Brothers Farms Wins 2011 Best Practices Award
Smith Brothers Farms, a Puget Sound dairy delivery service, has been awarded the Best Practices Award from the Kent Chamber of Commerce for its outstanding service, milk and other products, and community involvement. - May 19, 2011 - Smith Brothers Farms
FreshDirect Launches Gourmet Vegetarian Cuisine
FreshDirect, New York City’s premier online grocer, is giving vegetables a mouth-watering makeover as it launches its first line of gourmet vegetarian cuisine. - May 19, 2011 - FreshDirect
Indian Food Leader Celebrates All-American Burger with Side of Exotic
Tandoor Chef Launches 30 Days of Vegetable Masala Burgers for National Hamburger Month - May 18, 2011 - Tandoor Chef
Social Media Strategies Used by Popular Fast Food Franchises Are Discussed in the May Issue of Food and Drink Digital
Food & Drink Digital, a top digital media source for global food and drink news and information reaching over 155,646 C-Level executives and more than 49,814 companies worldwide announces the launch of its newly developed Front of Book story featuring Social Media Strategies. Overall... - May 17, 2011 - WDM Group
Website Devoted to Stuffed Peppers Launches
Stuffed Bell Peppers.net and Sharon Hunter offers a variety of menu plans and recipes for making use of eye appeal and nutrition value of stuffed peppers. - May 17, 2011 - StuffedBellPeppers.net
GourmetRecipe.com Announces Its New Website for Chocolate Lovers, Chocolarious.com with Information & Recipes on Chocolate
Gourmet Heartbeat of the GourmetRecipe community got stronger with more information, insights and recipes on chocolate. Gourmet Recipe launches websites for chocolate. - May 15, 2011 - GourmetRecipe.com
“Navy Collection” Chocolates Celebrate Navy Seals Victory
Worldwide chocolate franchise Tasty Image has released a collection of printed chocolates featuring the Navy Seals emblem, the American flag, and a Saudi Arabian-themed graphic that means “peace.” Tasty Image is a chocolate franchise opening locations around the world. Its innovative... - May 15, 2011 - Tasty Image
Fox Barrel Cider Releases Pear Cider Line
Fox Barrel has released three pear based ciders, fermented using 100% fresh pressed pear juice and available in Pacific Pear, Blackberry Pear, and Apricot Pear. - May 15, 2011 - Crispin Cider
Online Grocery Shopping at Amazon.com is Discussed in the May Issue of Food and Drink Digital
Newly developed Front of Book story featuring Online Grocery Shopping at Amazon.com - May 14, 2011 - WDM Group
Honibe™ Named as the 2011 Canada Brand Business Award Winner at SIAL Canada
This award recognizes the efforts of Honibe™ to promote the Canada brand and the use of the Canadian maple leaf on the packaging of their pure dried honey products that are exported into foreign markets. - May 14, 2011 - Island Abbey Foods Ltd.
Soul Receives Outstanding Reviews by the Expert
Soul Brazilian Premium Cachaca receives high ratings by the expert. Meridith May, Publisher and Executive Editor of The Tasting Panel Magazine, reviews and loves what she finds. - May 14, 2011 - Premier Spirits, LLC
CSA MN Designates Lifestyle Chiropractic in St. Paul as Drop-Site for Crop Share
St. Paul Chiropractic clinic participates in CSA MN by serving as a drop-site for a local farm. The summer season runs from the end of June through October and share holders can pick up weekly produce at Lifestyle Chiropractic. - May 13, 2011 - Lifestyle Chiropractic
Historic Washington Legislation Protects Sharks
Washington Governor Signed SB 5688 into Law Today, Making the State First in the Continental U.S. to Ban Shark Fins - May 12, 2011 - COARE (The Center for Oceanic Awareness, Research, and Education)
The Process Behind Frozen Pizza Production is Discussed in the May Issue of Food & Drink Digital
Food & Drink Digital, a top digital media source for global food and drink news and information reaching over 155,646 C-Level executives and more than 49,814 companies worldwide, announces the launch of its May issue. This month you readers expect to get an inside look behind the process of... - May 12, 2011 - WDM Group
2011 Grill Reviews & Best Grills from Bobby’s Best
Bobby's Best is excited to announce the new and updated Best Gas & Charcoal Grill Reviews section for 2011. In its sixth year running, the best grill grills list features unbiased reviews and information on more than 20 of the best gas charcoal, portable, hybrid and built-in grills and barbecues. - May 12, 2011 - Bobby's Best
Rembrandt Hotel Bangkok: June Food Promotions
Rembrandt Hotel Bangkok released the latest June Food Promotions. - May 11, 2011 - Rembrandt Hotel Bangkok
Saint Arnold Weedwacker Returns to Taps Today, in Bottles in June
Saint Arnold Brewing Company today announced the return of Saint Arnold Weedwacker. A cousin of the brewery’s top-selling Fancy Lawnmower Beer, Saint Arnold Weedwacker debuted in August 2010 as the inaugural brew in Saint Arnold’s Movable Yeast series. The limited supply of Weedwacker was greeted with strong demand and quickly sold out. - May 10, 2011 - Saint Arnold Brewing Co.
Potandon Produce to be Featured on Upcoming Episode of American Farmer
Debunking the Nutrition Myths of the Potato - May 09, 2011 - DMG Productions, LLC
Napa Valley Wine Train Chef on International Speaking Tour
Napa Valley Wine Train Executive Chef Kelly Macdonald on speaking and teaching tour in the Republic of Georgia this Spring. - May 09, 2011 - Napa Valley Wine Train
Feel Great with Confetti Caffe & Gelatos Healthy Menu Makeover
You don’t want to have to avoid dining out for the sake of your health—nor should you have to. Confetti Caffé & Gelato introduces a new, better-for-you approach to food, without sacrificing flavor. Eager to perfect the taste of its food and center on real, wholesome... - May 09, 2011 - Confetti Caffe & Gelato
Sustainable Sourcing Reveals Natural Products to Enhance Summer Grilling
Sustainable Sourcing, a company dedicated to providing pure, ethically sourced products, has revealed their line of pink Himalayan sea salt products to enhance healthy outdoor cooking. As consumers continue searching for quick, healthful meals, grilling has become a standard way of cooking for... - May 08, 2011 - Sustainable Sourcing, LLC
Turkish Vegetarian Cookery the Exclusive Escapes Way
Exclusive Escapes’ Turkish vegetarian cookery course is highly inspirational as it addresses the wider issues of slow food, the importance of sourcing local and preferably organic ingredients with a "you are what you eat" philosophy. - May 08, 2011 - Exclusive Escapes
AmpleHarvest.org Campaign Announces Special Outreach in Tornado Ravaged Alabama
All efforts for the immediate future are being focused on helping the Alabama and surrounding area food pantries meet expected increase in need for food. - May 07, 2011 - AmpleHarvest.org
Unique French Alps Tour Fills Sightseeing Gap in Beautiful, Historical Region of France
The French Alps Tours, September 3-10, 2011, explores the unique beauty and history of the French Alps region of France. The small group tour is ideal for those who enjoy experiencing the lesser known areas in France and who prefer landscapes and local culture to monuments and long bus rides. - May 07, 2011 - French Alps Tours
Rembrandt Hotel Welcomes the GOYP
Rembrandt Hotel & Towers, 4 May 2011, Rembrandt Hotel was proud to host a networking event for the (GOYP) German Open for young professionals at Senor Pico, the award-winning Mexican restaurant, locates on the 1st floor of the Rembrandt Hotel Bangkok (Sukhumvit Soi 18). The event brought... - May 07, 2011 - Rembrandt Hotel Bangkok
NorthWest Specialty Baking Mixes Benefits Retailers with Profitable Premium Baking Mixes
NorthWest Specialty Baking Mixes (NWSBM) eagerly announces the launch of their new website to benefit busy retail buyers with clear and easy information. The single purpose is to help retail buyers increase profits with a high quality premium baking mix program. - May 06, 2011 - NorthWest Specialty Baking Mixes
Utahan’s Select the 2011 Sub Zero Ice Cream Flavors of the Year
The top ten finalists from the Taste Testing Contest competed at the Provo Towne Mall on Saturday to have their flavors deemed as the signature Sub Zero Ice Cream flavors of the year and Utah has decided which flavors will reign. The flavors of the year are Berries O’Chocolate, by Rosalyn... - May 06, 2011 - Five Star Painting
Rembrandt Hotel Congratulates da Vinci’s manager, Thawee Thanvithuyaphan
Rembrandt Hotel, Bangkok would like to congratulate Khun Thawee Thanvithuyaphan, restaurant manager of da Vinci Italian Resraurant, for completing level 2 of the Wine & Spirit Education Trust’s exam. Khun Thawee proudly represented the Rembrandt Hotel as one its most outstanding and... - May 05, 2011 - Rembrandt Hotel Bangkok
Perlage Systems, Inc. to Release Cocktail Carbonating System
Perlini is the first and only carbonation product designed by and for professional bartenders, specifically for use in commercial environments, and specifically tailored to the needs of bars and restaurants. - May 05, 2011 - Perlage Systems, Inc
Artists Clash to Raise Funds for Art Education
NYC-based arts non profit 501(c)3 Art For Progress (www.artforprogress.org) will feature the winners of the fifth annual international competitions, "Clash of the Artists" on May 13th -14th at Headquarters Studio in Tribeca. The showcase events serve to raise funds for AFP's Arts Education Program, and bring together the genres of visual art, music, and fashion. - May 04, 2011 - Art For Progress
Fresh Quest Inc. to be Featured on Upcoming Episode of American Farmer
Supplying the U.S. with Quality and Consistency: Offshore Production - May 04, 2011 - DMG Productions, LLC
Recipe Marketing Firm Turns Wednesday Into “Winesday©”: Now the Longest Running Virtual Wine Tasting Event
Winesday is a virtual wine tasting event created seven years ago by Recipe, a food & beverage marketing company, as a fun way to try new wines and “unwine” in the middle of the week. Recipe has participated in 364 Winesdays and continues to hold the event at their San Luis Obispo... - May 04, 2011 - Recipe food & beverage marketing
GBS Growth Partners to Assist Rebootizer USA
GBS Growth Partners will assist in the development and execution of a strategic and commercialization plan for Rebootizer® Detox Shaker in the US. - May 01, 2011 - Rebootizer USA
Farrell’s Ice Cream Nachos Are a Cool and Tasty Cinco De Mayo Treat
Celebrate General Ignacio Zaragoza Seguin's victory over the French at the Battle Of Puebla with Ice Cream Nachos and a Laredo Burger from Farrell’s. - April 30, 2011 - Farrell's Ice Cream Parlour
Vycom's Celtec Expanded PVC Used for New Wedding Trend Item
The creative owner of a plastics company invented a new and affordable way to display wedding, baby shower and holiday treats. It's a cupcake tree made from durable, but affordable, expanded PVC called Celtec. Typically used for business signs and store displays, Celtec cupcake trees are taking off and creating a new mail order business. - April 27, 2011 - Vycom Corporation
iFood.tv Partners with Cooking for the Clueless to Promote and Distribute Fridays with Fabio
iFood.tv, a leading online food community and Cooking for the Clueless, a one-stop resource for self-proclaimed “clueless cooks,” are proud to announce a content partnership to distribute new web series “Fridays with Fabio.” The show features host Zuzy Martin Lynch tackling... - April 27, 2011 - Future Today Inc
Weather the Bad Economy with the New Healthy Low Cost Recipes eCookbook from FaveDiets.com
FaveDiets.com has created a brand new free eCookbook, Cheap Recipes Made Easy: 25 Healthy Low Cost Recipes, designed to help cash-conscious families make delicious and healthy low cost meals. - April 27, 2011 - FaveDiets.com
Magic Bean Cafe & Lounge Shows Commitment to the Great Lakes Bay Region by Adding Partners from Bay City and Saginaw to Handle New Growth
Magic Bean Cafe & Lounge believes in the Great Lakes Bay Region's talent. To handle the new growth with menu items, bistro beverages and liquor, a need for adding owner/operators was a must. With much consideration and thought Magic Bean Cafe & Lounge is proud to announce the addition of Stephanie Zeilinger and Eugene Seals Jr as partner/operators and Steven Magstadt as the culinary artist. - April 24, 2011 - Magic Bean Cafe & Lounge
Willow Bakery Brings Gluten Free, Homemade Treats Back to the Kitchen
Willow Bakery, located in Virginia Beach, Virginia releases a line of allergy free baking mixes that are easy to make, affordable, and taste like the classics. - April 24, 2011 - Willow Bakery, Allergy Free Baked Goods
Chef Brings Popular Radio Show Out of Hiatus
Local Food, Wine and Entertainers Broadcast Returns to Las Vegas - April 23, 2011 - Les Kincaid Enterprises, LLC
Clearly Fresh Bags Extend the Life of Fresh Produce
Clearly Fresh® Bags Extend Storage Live of Fresh Produce by Up to 50%. New from Apio, Inc. & utilizing patented BreatheWay® technology. - April 22, 2011 - Clearly Fresh Bags
ABB’s Speed Shot Now Available at 7-Eleven Stores Nationwide
7-Eleven stores nationwide now carry Speed Shot®, ABB’s 8.5 ounce double-dose of liquid energy. - April 22, 2011 - Optimum Nutrition
IMUSA Chefs Share Cinco de Mayo's Flavorful Culinary Legacy
The city of Puebla, about two hours south of Mexico City, is not only where the French were kicked out - it's a place where some fabulous Mexican dishes have kicked in. This town is home to the original Cinco de Mayo and two favorite Mexican culinary exports, mole sauce and Chili Rellenos. - April 21, 2011 - IMUSA USA Housewares