Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
Valley Market Announces the Launch of Its New Website
Valley Market, the developing grocery cooperative in Staunton, can now be found on the Internet at www.valleymarket.org. - February 16, 2008 - Valley Market
Reunion Beer Brewed in Memory of Friend
100 Percent of Profits Donated to Institute for Myeloma and Bone Cancer Research (IMBCR) - February 15, 2008 - SBS-Imports
The Twisted Fork Grill, Market & Bar Announces New Manager
The Twisted Fork Grill, Market & Bar (www.thetwistedfork.com), located at Triangle Town Center in Raleigh, has announced that Joshua Stack has been named manager for the restaurant. In this position, Stack will manage the front and back of the restaurant, lead servers, manage guests, oversee... - February 15, 2008 - Rocky Top Hospitality
MBMA, Inc. Debuts All-American Coffee for the American People
Custom-labeled coffee can be ordered by individuals or organizations wishing to promote either their party or a specific candidate. The handy two-ounce, single pot size bags are great additions to goodie bags or as table favors at fundraising events. - February 15, 2008 - MBMA Inc
Mini Thin Rush Liquid Energy Shot Signs on as Exclusive Energy Drink Sponsor of Winter Music Conference 2008
Revolutionary new energy drink partners with Dance Music Industry’s most prominent annual forum to celebrate dance music as a cultural art form. - February 14, 2008 - BDI Marketing
True Blue Coffee Roasters Gives Hometown Hero a Taste of Home
West Virginia Gourmet Coffee Roaster continues their support for troops in Iraq and Afghanistan by shipping a free case of Organic Fair Trade Coffee to a local soldier. - February 14, 2008 - True Blue Coffee Roasters
Bob Katz Garners Top Executive Honor for 2007
Bob Katz, President and CEO of My Grandma’s of New England, has been named an Editor’s Choice Winner for Top Executives of 2007 by Food and Drink Magazine. - February 14, 2008 - My Grandma's of New England
True Blue Coffee Roasters Announces the Addition of 2 New Special Coffee Blends
Old Fields, WV-based gourmet coffee roaster announced today the addition of two new gourmet Organic Fair Trade coffee blends to their extensive offerings, Ma Sue’s House Blend and Edith Mae’s Sunshine Blend. - February 13, 2008 - True Blue Coffee Roasters
BDI Marketing Names Steven Style Group as Exclusive Marketing Communications Agency for Mini Thin Rush
Revolutionary New Energy Supplement Brand, Providing 6 Hours of Energy without the Crash Associated with Traditional Energy Drinks, Joins Roster of Clientele at Renowned New York City Marketing Communications Firm. - February 13, 2008 - BDI Marketing
AustrianGrocery.com - the Taste of Austria
AustrianGrocery.com provides high quality food and beverages from Austria to customers all over the world. The Viennese enterprise doesn't only address to private consumption, but also to wholesalers. Sausages, schnapps, sweets - everyone can order the best Austria has to offer - especially just a few months before the EURO 2008 will take place in Austria and Switzerland. - February 13, 2008 - AustrianGrocery.com
Elizabeth Wallace Named to Leadership Committee of Swing Fore a Cure
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that Elizabeth Wallace, director of corporate affairs, has been named to the leadership committee of the American Cancer Society’s Triangle Swing Fore a Cure. Rocky Top’s 1705Prime Steakhouse is a... - February 12, 2008 - Rocky Top Hospitality
BeerAdvocate to Host the East Coast's Largest American Craft Beer Fest
In keeping with their self-elected duty to bring better beer to the masses, BeerAdvocate founders and brothers Jason and Todd Alström are crafting something big. Held on June 20 & 21 at the Seaport World Trade Center in Boston, the first annual "American Craft Beer Fest" (ACBF)... - February 11, 2008 - Beeradvocate.com Inc.
Capital City Grocery Inks Deal with Rocky Top Hospitality’s Dessert First All-Occasion Bakery
Mason Weems, general manager of Capital City Grocery (www.capitalcitygrocery.com), has announced that the store now offers bakery items from Rocky Top Hospitality’s Dessert First All-Occasion Bakery, located just inside their Twisted Fork Grill, Market & Bar at Triangle Town Center in... - February 11, 2008 - Capital City Grocery
Tradex International, Inc. Gains National Recognition for Diversity
Tradex International, Inc., one of the largest suppliers of disposable gloves worldwide, has been named to DiversityBusiness.com's Div500 list of Top Diversity Owned Businesses in America. - February 11, 2008 - Tradex International, Inc.
The Best Brewer in the World Doesn't Have a Brewery
Social network site, RateBeer.com, determines best brewer from 1.5 million beer reviews. - February 10, 2008 - RateBeer LLC
Charleston Restaurant Goes Online With New Video Podcast
Circa 1886, a AAA Four-Diamond, Mobil Four-Star award-winning restaurant located in Charleston, S.C., is making its online video debut in a new Podcast featuring Executive Chef Marc Collins. The Podcast, which is the first in a regular series offered by the restaurant, showcases the restaurant’s winter menu and provides tips on cooking with seasonal ingredients. - February 10, 2008 - Circa 1886
Daily Grind Coffee House Expands Into Miami-Dade County
Daily Grind Coffee House, one of the country's fastest growing coffee house franchises, announces expansion into Miami-Dade County. - February 09, 2008 - The Daily Grind
Sweet Tea Please Recipes & Recollections from Eastern North Carolina
It’s More Than a Cookbook, It’s a Way of Life. iUniverse, Inc., with offices in New York City, Shanghai and Lincoln, Nebraska, announced today the publication of “Sweet Tea Please” Recipes and Recollections from Coastal North Carolina, the first in a series of southern cookbooks by North Carolina author, Vicki Prescott. - February 09, 2008 - Sweet Tea Studio
Fuser Diesel Energy Stix to Debut at Arnold Classic Expo
Diesel Energy Stix the Latest in Sports Supplement Technology. - February 09, 2008 - Virginia Bionutrients, LLC
Verdi Good Launches from Bella’s Cookies
Verdi Good is a natural & organic candy company from the creators of Bella’s Cookies. Fudge, Truffles, Caramels, English Toffee & Peanut Brittle are among the first products offered. - February 09, 2008 - Bella's Cookies
Jack Astor’s Bar & Grill Sponsors International Affairs Council Event
Jim Mallon, managing partner of Jack Astor’s Bar & Grill (www.jackastors.com) located at 2300 Walnut Street in Cary, has announced that the restaurant will be donating refreshments for the International Affairs Council’s WorldQuest Competition. The WorldQuest Competition for... - February 08, 2008 - Jack Astor's Bar and Grill
The Wine Barn - Grand Opening - www.wine-barn.com - Orlando, Florida Store Opening in Spring 2008
This is a unique type of wine store – evoking a warehouse feel – with uncomplicated décor and wall to wall cellar-rated insulation, featuring many small, Artisan wineries and an ever-changing inventory, wine storage and receiving services, including a dedicated tasting area. There are no wine racks, only case stackers and wooden boxes overflowing with great wine values and discoveries clients will want to know about. This is a place where wine enthusiasts can feel like a kid in a candy store. - February 08, 2008 - The Wine Barn
The International Culinary School at The Art Institute of Fort Lauderdale Has Recipes for Success
South Florida Chef wins Pastry Chef of the Year and ACF accredits two culinary programs. - February 08, 2008 - The Art Institute of Fort Lauderdale
Rocky Top Hospitality Announces Steakhouse Cooking Class
Dean Ogan, owner of Rocky Top Hospitality, has announced that the restaurant will host a steakhouse classics cooking class at Red Room Tapas Lounge, located at 510 S. Glenwood Ave from noon – 2 p.m. on Saturday, Feb. 23. The class, which will be led by 1705Prime’s executive chef, Todd... - February 07, 2008 - Rocky Top Hospitality
Tradex International, Inc. Named 2008 NEO Success Award Winner
Tradex International, Inc., one of the largest suppliers of disposable gloves worldwide, has been named a 2008 NEO Success Award Winner as one of the fastest growing companies in Northeast Ohio. - February 07, 2008 - Tradex International, Inc.
Scottsdale Culinary Institute Offers Fat Tuesday Dish for a Cause
Local Culinary School Supports New Orleans Farmers Market and Other Worthy Events. - February 07, 2008 - Scottsdale Culinary Institute
A Sweet Cake for Your Sweetheart - J.P. Licks Announces Valentine Ice Cream Cakes
J.P. Licks, the homemade ice cream and coffee café with seven scoop shops in and around the Boston area, offers ice cream cakes for all occasions. - February 06, 2008 - JP Licks
Capital City Grocery Hosts Valentine’s Day Cooking Class
Sue Weems, vice president of Capital City Grocery (www.capitalcitygrocery.com), has announced that the store will host a Valentine’s Day cooking class on Thursday, Feb. 7 from 6-8 p.m., led by personal chef Pamela Clark of Thyme Savor, who will teach creative ideas for cooking products... - February 05, 2008 - Capital City Grocery
1705Prime Chophouse and Events Announces Live Jazz Night
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that 1705Prime Chophouse and Events will feature live jazz music every Friday night from 7-10 p.m. Local favorites 3rd Degree will perform. 1705Prime, a steakhouse and catering facility located at 1705 E. - February 04, 2008 - Rocky Top Hospitality
Author Releases New Cooking and Entertaining Guide Book
The Ultimate Kitchen Consultant - February 04, 2008 - The Ultimate Kitchen Consultant
Ciao Bella Says "Konichiwa" to Japan
Ciao Bella Gelato, the most highly awarded frozen specialty dessert company, has been adored by America’s most discerning palates for 25 years. The hand-crafted, all natural flavors that garnered more than fourteen NASFT awards will now be tantalizing the taste buds of the Japanese... - February 03, 2008 - Ciao Bella Gelato
Webinar Unpacks Software Integrity Issues Faced by Food Manufacturers
Food Engineering Magazine will host a free webinar with business software provider Deacom, Inc. on Wednesday, April 2, 2008 at 1 p.m. Eastern time. - February 02, 2008 - Deacom
InterContinental Mzaar Lebanon… An Oasis of Winter Flavors
Looking to have a Blast and to pamper with exquisite winter flavor? InterContinental Mzaar is organizing a culinary tour around the world with 7 irresistible Food promotions valid till the end of March. - February 01, 2008 - InterContinental Mzaar Lebanon Mountain Resort & Spa
Olinda Ridge Olive Oils Wins 2 Gold Medals at the 2008 Las Vegas International Restaurant Show
Olinda Ridge™ Olive Company, provider of handcrafted extra virgin olive oils from Northern California, was awarded gold medals for both its Olinda Ridge™ Estate Organic and Olinda Ridge™ Late Harvest Gold extra virgin olive oils at the 2008 Las Vegas Restaurant Show competition,... - February 01, 2008 - Olinda Ridge Olive Company
Lobster Trap Chef Takes First Place at Charleston Oyster Festival
A barefoot chef from Asheville, North Carolina won the Oyster Shucking Competition in Charleston, South Carolina. Tres Hundertmark, owner of The Lobster Trap, shucked an average of one raw oyster every 2.6 seconds. - February 01, 2008 - The Lobster Trap
Vita500, a Caffeine and Preservative Free Energy Drink is Now Available in the U.S.
Sold in Select Stores Throughout Philadelphia, New Jersey, Maryland, and Delaware, the Vita500 Energy Drink Provides Energy without the Negative Side-Effects of Traditional Enhancement Beverages. - January 31, 2008 - Preferred Original Marketed Products, LLC
Jack Astor’s Bar and Grill Voted Best Outdoor Dining
Jim Mallon, managing partner of Jack Astor’s Bar and Grill (www.jackastors.com) located at 2300 Walnut Street in Cary, has announced that the restaurant has been voted the Best Outdoor Dining in western Wake County by Cary Magazine’s Third Annual Maggy Awards poll. This marks the second... - January 31, 2008 - Jack Astor's Bar and Grill
Candy Dynamics Celebrates Substantial Growth in Distribution and Sales of Their Innovative Toxic Waste Brand
World’s Only Double Action Ultra-Sour Candy Line Made Buyers, Retailers, and Customers Pucker with Delight in 2007. - January 31, 2008 - Candy Dynamics
Scottsdale Culinary Institute Executive Chef to Compete in FBR Celebrity Cook-Off
Chef Jon-Paul Hutchins in Culinary Showdown with Chef Matt McLinn of Methodé Bistro. - January 31, 2008 - Scottsdale Culinary Institute
Deacom Shows Savory Side of Business Integration to Snack Manufacturers
Deacom, Inc., producer of the DEACOM Integrated Accounting and Enterprise Resource Planning (ERP) Software System, has joined the Snack Food Association (SFA) to support the business software needs of the North American snack food manufacturing community. SFA, representing more than 400 snack... - January 31, 2008 - Deacom
Canine Wines Announces Inaugural Donations to Animal Rescue Partners Over $1,300 in Direct Funds and $7,500 of Product Donated in Initial Year of Operations
Canine Wines, a boutique winery producing premium California wines and sharing the proceeds with animal rescue organizations, announced today that they have donated over $1,300 in direct funds and $7,500 in wine since the launch of the brand on October 1st of this year. $5 per bottle of wine sold... - January 30, 2008 - Canine Wines
Dairy Milks the Benefits of New Shrinkwrapping Machine
Yorkshire Packaging Systems Ltd (YPS), the UK’s leading supplier of shrinkwrapping machines and equipment, has recently helped Cotteswold Dairies increase productivity. As part of its major expansion and efficiency programme, the Gloucestershire-based dairy was looking to increase the speed and efficiency of its milk packaging process. - January 30, 2008 - Yorkshire Packaging Systems Ltd
Rocky Top Hospitality Partners with American Cancer Society’s Swing Fore a Cure
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that 1705Prime Chophouse and Events has partnered with the American Cancer Society’s Triangle Swing Fore a Cure as a platinum sponsor of the event. The Triangle Swing Fore a Cure is an annual golf... - January 30, 2008 - Rocky Top Hospitality
Capital City Grocery Offers Free Wi-Fi Services
Ed Weems, president of Capital City Grocery (www.capitalcitygrocery.com), has announced that the store is now offering customers free Wi-Fi services throughout its downtown Raleigh location, including the indoor and outdoor seating areas. The new Wi-Fi services provide customers with high-speed... - January 28, 2008 - Capital City Grocery
Winters 3A Approved Food, Beverage & Dairy Sanitary Gauge
Winters Instruments is now offering a new 3A Approved Sanitary Gauge for the Food, Beverage & Dairy Industries. These gauges come standard with an externally-adjustable micrometer pointer and less than 0.16% per 10°F (-12°C) temperature effect. Unlike competing products, Winters’... - January 28, 2008 - Winters Instruments
My Private Chef Will Continue Series of Healthy Cooking Demonstrations at Gilda's Club, Chicago
The meals are designed to inspire people living with cancer to eat well, serve beautiful food and stay healthy. Chef Tong's cooking demonstration will take place on Tuesday, February 26 at 6pm. Gilda's Club, 537 N. Wells Street, Chicago. Free to anyone touched with cancer. For reservations call 312.464.9900. - January 27, 2008 - My Private Chef, Inc.
MeetingExpresso.com Taking Business Soirees to the Coffee Shop – New Business Opportunity Redefining the Coffee House Experience
Ambitious entrepreneurs who would like to get in on a groundbreaking business opportunity have a new concept to explore. The patent-pending MeetingExpresso.com is adding an extra jolt of caffeine to the traditional coffee house environment with amenities that cater to unique needs of remote business workers. - January 26, 2008 - Meeting ExpressO
Super Bowl Sunday Biggest Pizza Day of the Year
Local pizza places gear up for "Black Sunday" - the busiest day of the year, Super Bowl Sunday. - January 25, 2008 - Eureka Pizza
Tickets Now on Sale for Super Bowl Event at Hi5
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that tickets for Hi5 Sports Restaurant’s Super Bowl party are now available for purchase. The restaurant, located at 510 Glenwood Ave. in downtown Raleigh, will host the private party event on Sunday, Feb. - January 25, 2008 - Rocky Top Hospitality
Subway® Restaurants Finds Football Fans Want Healthier Options While Watching the Big Game
Omnibus survey of more than 1,000 Americans’ snacking habits - January 24, 2008 - Subway