Restaurants News
Pull up a chair to consume what’s new in the operation of restaurants, diners, taverns, pubs, nightclubs, banquet halls, snack bars, food carts and trucks and food service contractors. This news digest includes information about new chefs, openings, menu offerings, industry trends, restaurant design, technology, operation and management aimed at foodies and industry professionals alike.
Menu Design Group Releases New Turn Key Digital Menu Board Solutions
Menu Design Group (MDG) releases new easy-to-implement digital menu board solutions that transform any size, brand and type of TV into an effective and reliable digital menu. - October 12, 2021 - Menu Design Group
Aldelo Launches All-in-One Handheld Restaurant POS Solution
Enhances Aldelo Express ordering and payments ecosystem with Pax A60 and A920Pro integration. - October 12, 2021 - Aldelo, L.P.
Aldelo Express Cloud POS Launches DoorDash Sync
Streamlining Operations and Enhancing Customer Satisfaction with Direct DoorDash Integration - October 09, 2021 - Aldelo, L.P.
Mooby’s Pop Up Comes to Providence in Time for Historic Cast Reunion
Iconic fictional restaurant comes to life for Clerks movie fans in a pop up in downtown Providence, Rhode Island. - October 08, 2021 - Altered Reality Entertainment, LLC
Historic Hermosa Beach Restaurant Finalizes Transformation
Vista, a new South Pacific Rim and California inspired restaurant and bar, to open this October in Hermosa Beach. - October 07, 2021 - Vista
Twentyfour-Seven’s Reimagined Anti-Trafficking QR Code® Limits Corporate Liability While Making Human Trafficking Reporting Accessible to Everyone
A QR Code can limit a corporation's liability under the trafficking victims protection act; while improving reporting and evidence abilities for police. - October 04, 2021 - Twentyfour-Seven Inc.
Superior Foundation 19th Annual Charity Golf Tournament
Superior Grocers held its Annual Foundation Golf Tournament on September 26th at the JW Marriott in Palm Desert. The Superior Foundation along with our many Vendor Partners raised over $400,000 to support Schools, Music & Arts, Health and Wellness, and Scholarships for higher... - October 02, 2021 - Superior Grocers
Eddie Merlot's Steakhouse Celebrates 20th Anniversary
5-Star Prime Beef Steakhouse Turns 20 with Special Features for 1 Week Only - October 02, 2021 - Eddie Merlot's Prime Aged Beef & Seafood
Corporate Catering Startup CaterPlace Provides Unique Loyalty Program with Amazon Rewards
Corporate catering startup CaterPlace announces company launch. - September 30, 2021 - CaterPlace
Chef and Restaurateur Massimo Mannino Places 3rd at First-Ever Italian Sandwich Challenge
Massimo Mannino, regular competitor and winner at the International Pizza Expo, placed third in the first-ever Italian Sandwich Challenge. - September 24, 2021 - Marabella Restaurants
Dark Side of the Moo Takes Manhattan
Unique American restaurant with distinctive décor specializing in exotic meats now open in Hell’s Kitchen, New York. - September 23, 2021 - Dark Side of the Moo
Kivelstadt Winegarten Welcomes Executive Chef Cameron
Kivelstadt Winegarten is known for leading a new generation of California dining, crafting fresh, locally sourced dishes for people and animals alike. On September 13, Kivelstadt is delighted to announce the appointment of Cameron Bouldin as the Executive Chef. Cameron Bouldin is a self-made chef... - September 22, 2021 - Kivelstadt Cellars
Loaded Gourmet Burgers and Fries Hayes Reopens with Exciting Growth Plans
Loaded Gourmet Burgers and Fries Hayes, the West London franchise of the Loaded Gourmet Burgers and Fries group, today announced the Grand Opening of the branch on Saturday, 18th September at 12pm, under new management. Like many other restaurants, Loaded Hayes was affected by the impact of... - September 18, 2021 - Loaded Gourmet Burgers and Fries
Menu Design Group Releases New Turnkey Flat Rate One Time Cost Menu Design Packages
Menu Design Group (MDG) releases new professionally designed restaurant menu design packages. Their designs are trifold, dine-in, and bi-fold, as well as carryout, tri-fold, and bi-fold. MDG's custom menu design features are available as one-time expenses. The design of all menus is tailored to the restaurant's concept. MDG incorporates best-in-class menu engineering optimizations to yield a phenomenal end product. - September 11, 2021 - Menu Design Group
Ms. Woman United States, Joanna Trailov, Attends Linden Public House II Grand Opening and Establishes a Location for an iamlov.org Butterfly Effect Mural
Ms. Woman United States, Joanna Trailov, travelled from California to Linden Texas, to help with the grand opening of Natalie Gorman’s restaurant, Linden Public House II, where they serve Kentucky southern comfort food, and have a passion for the community. On September 4, they celebrated... - September 07, 2021 - iamlov.org
Arbitrator Upholds Firing of Former Lobster 207 Chief Executive Officer, Warren Pettegrow - Awards $1.02 Million
Arbitrator has ruled in its favor in connection with claims brought by Lobster 207 against its former Chief Executive Officer, Warren Pettegrow. - August 27, 2021 - Maine Lobstering Union
Introducing PDX's Dog Friendly Brewery Passport
Grab a pint with your pup! This new brewery passport based in Portland Oregon gets you discounts at over 25 breweries around PDX, and best of all, you can bring your dog to all of them. - August 27, 2021 - Pup Passport
Prepaid Rosh Hashanah 2021 & Holiday Meals at Glatt Kosher Manhattan Restaurant, Talia's Steakhouse & Bar
Talia's Steakhouse & Bar, the premier Glatt Kosher restaurant in NYC, will once again serve prepaid, prix fixe Rosh Hashanah meals over the holiday. - August 19, 2021 - Talia’s Steakhouse & Bar House
Sunnylive, Inc. to Launch "Japanese Culinary Certificate Online Program" by "Japanese Cooking" in August 2021
This online program is an accredited course supervised by “The Association for the Advancement of the Japanese Culinary Art,” the oldest Japanese culinary research organization in Japan, to which more than 10,000 Japanese chefs belong. In addition, they provide the "Certification of Cooking Skills for Japanese Cuisine in Foreign Countries" established by Japan's Ministry of Agriculture, Forestry and Fisheries (MAFF). - August 11, 2021 - Sunnylive Inc.
Matthew Schwam Design Launches Wishing Lights
Matthew Schwam Design is proud to launch his innovative decorative lighting company called Wishing Lights. Hotels, restaurants, bars, event planners, landscape architects and retail are taking notice. Pendant lights are custom designed, hand-made by Artisans and manufactured for indoor or outdoor use. The unique ability to offer preprogrammed light scenes is one of many custom features. www.thewishinglights.com - August 05, 2021 - Wishing Lights
Chef Big Shake Proudly Brings His Nashville Hot Chicken to QVC
Shark Tank Contestant Brings his Restaurants' Nashville Hot Chicken recipe to QVC Viewers - August 04, 2021 - Big Shake's Nashville Hot Chicken
Katie’s Pizza Launches Frozen Pizza & Pasta Line in H-E-B Grocery Stores & Expands Delivery Nationwide
Award-winning Restaurateur and Chef Katie Collier of Katie's Pizza & Pasta Osteria is announcing the launch of their frozen pizzas, pastas, and sauces in all H-E-B Central Markets throughout Texas, as well as, the delivery of Katie's frozen line nationwide. - August 04, 2021 - Katie's Pizza & Pasta Osteria
Zambrero’s 50 Million Reasons to Feel Good
The rapid rise of the Zambrero franchise success story continues; Achievement of 50 Million Meals milestone donated to help end world hunger; Zambrero’s Feel Good Mex approach combines quality, fresh food with its Plate 4 Plate initiative tackling world hunger; Rapidly growing global franchise now in USA, Australia, NZ, UK and Ireland with franchise opportunities available in US - July 31, 2021 - Zambrero
Heat Up Your October with The Atlanta Chili Cook Off
Cook & Compete or Just Come to Eat - July 31, 2021 - Armus Media Group
Mudita Cafe Grand Opening Ocean View Norfolk
A new coffee shop and cafe has opened its door's in West Ocean View, Norfolk, VA. The cafe will be open from throughout the week from 7am to 1pm and on weekends from 8am to 3pm. The primary focus of the cafe will be on craft coffee and tea specialties, however, they will also serve a variety of breakfast and lunch options. - July 16, 2021 - Mudita Cafe & Coffee House
DataSciencx is Helping Restaurants Grow, Using Their Data, for Free
DataSciencx is offering cost-free solutions to restaurant chain executives and multi-unit franchisee operators, so they can analyze their once fragmented data and make informed marketing decisions to help grow their business. “We take a restaurant’s data and organize it into an easy to... - July 14, 2021 - DataSciencx.com
Huahua's 8 Year Anniversary Celebration
Huahua's Taqueria celebrates 8 wonderful years in Miami Beach. - July 06, 2021 - Huahua's Taquiera
TechTable and Culterra Capital Release 2021 Restaurant Tech Ecosystem Map
Restaurant Industry Tech Map Reveals Dynamic Trends Under Way - July 01, 2021 - Culterra Capital
J’s Pitaria to Launch Frozen Pita Line in July
J’s Pitaria, a St. Louis-based Mediterranean restaurant, is announcing their plans to launch a brand-new frozen pita line on Wednesday, July 14, which will consist of four different varieties of pita – meat, cheese, potato, and spinach and cheese. These frozen products will be available... - June 30, 2021 - J's Pitaria
Masterpiece Grill at the Drury Plaza Hotel Celebrates Long-Awaited Grand Opening
Masterpiece Cuisine – an off-premises catering company based in Las Vegas, Nevada - today announced the grand opening of its new restaurant “Masterpiece Grill” in Santa Fe, NM in partnership with Drury Southwest. The new restaurant, located within the Drury Plaza Hotel, allows... - June 23, 2021 - Masterpiece Cuisine
Finally, MyLife Mobile Releases a Tool to Help Adults Navigate a Great Night Out
MyLife Mobile, a location-based event and things to do social platform, has released a web portal for businesses. The new portal allows Arizona bars and restaurants to publish their unique features not listed on any other platform. Thus allowing consumers to quickly find new entertainment options post-COVID restrictions. - June 19, 2021 - MyLife Mobile, LLC
Edmonton Gets Another Fish Shack – Joey's 2.0
Familiar Canadian restaurant brand enters another stage of growth. - June 18, 2021 - Joey's Only Franchising Ltd.
COVID-19 Creates Hardships for Locally-Owned Small Businesses Like Crepella Crepes Café
A success story of young women - June 17, 2021 - Crepella Café
Outer Banks Boil Company Signs Deal to Bring the Best Pot on the Beach to the Jersey Shore
Outer Banks Boil Company Franchising, LLC has recently signed a franchise agreement with Bucks County, PA residents, Pat and Lisa Traver, to bring the acclaimed Signature Seafood Boils made famous in the OBX to the south Jersey Shore. - June 10, 2021 - Outer Banks Boil Company
Missouri Restaurant Association Partners with GiftAMeal to Heal Hunger Across the State
For the Missouri Restaurant Association (MRA), the wellbeing of its member restaurants depends on the wellbeing of the communities they serve. That’s why the trade association recently announced a partnership with GiftAMeal to bring the Missouri-based hunger-fighting app to restaurants across... - June 10, 2021 - GiftAMeal
Blue Shark Vodka & Atlantic Shark Institute Launch Research Project, Tag a Blue or Two
Blue Shark Vodka has partnered with The Atlantic Shark Institute to launch a shark-tagging mission this summer gathering critical data needed for blue shark conservation. Founder Mark Bloomquist will travel with Atlantic Shark Institute founder and executive director Jon Dodd and his team to tag... - June 03, 2021 - Daytoon, Inc.
Despite the Challenges Due to the Pandemic, GHV Gives Impetus to Blue Tokai to Enter the Japanese Market
Having a strong Global reach, GHV is approached by International Enterprises who look to expand in the Indian market. GHV’s cross border Advisory services includes mentoring, market insights, cultural mapping, roadmap development, among several other components, that empowered one of the renowned brands from Japan, Soup Stock Tokyo (SST), to explore the Indian market, wherein SST collaborated with Blue Tokai and became a strategic equity partner. - June 01, 2021 - GHV
World’s Top Spirit Bottle Designers at Blue Shark Vodka Launch Special-Edition Pride Month Label
After taking home the top prize at the 2021 SIP Awards for package design series, the world’s top-rated spirit bottle designers at Blue Shark Vodka released a limited-edition Pride Month label. Blue Shark Vodka released its Be Colorful bottle featuring the vodka’s signature underwater... - May 30, 2021 - Daytoon, Inc.
Katie’s Pizza Launches New Cocktail Menu
Katie’s Pizza & Pasta Osteria is now featuring a new cocktail menu, which includes elevated versions of their traditional cocktails. Their head bartender, Hayley AuBuchon, created this menu and incorporated fresh, seasonal ingredients, and fresh-pressed juices. AuBuchon has worked with... - May 26, 2021 - Katie's Pizza & Pasta Osteria
Overlook Investigative Group, LLC Announces the Launch of Hidden Camera Checked Location Program
The world's first recognition and accountability program for hidden camera detection. Tiny hidden cameras are being placed by voyeurs in public restrooms, short-term vacation rentals, hospitals, fitness centers, schools and anywhere privacy can be violated. Images are sold for profit on websites or viewed for private pleasure. The program and special branding will alert the public to locations checked for hidden cameras, educate employees and provide workplace policy guidelines. - May 25, 2021 - Overlook Investigative Group, LLC
Blue Shark Vodka Wins Highest Marks of Any North Carolina Vodka at 2021 SIP Awards
The international SIP Awards announced results of their 2021 competition Tuesday, revealing Blue Shark Vodka has won its second consecutive Platinum award in the vodka category. In total the Wilmington distillery won six awards this year including being named “Best in Class” Platinum... - May 17, 2021 - Daytoon, Inc.
AfricanCaterers.com Launches Its Online Marketplace to Help Customers Quickly Hire African Caterers
AfricanCaterers.com announces the grand launch of the world's largest online marketplace for African catering services. Customers can use the AfricanCaterers.com marketplace to search and find the best African caterers near their local area for creating unique experiences and events featuring... - May 15, 2021 - African Caterers
Vegan Gastronomy Culinary Academy Partners with Protein Brewery Company to Develop Plant Based Protein Solutions
Developing new protein for food - May 09, 2021 - Vegan Gastronomy
Hooters Peoria Closing After 18 Years
Hooters of Peoria is closing after 18 years. Last day of business will be May 9. - May 05, 2021 - Hooters Arizona
The First "Crypto Hotel" Presented by Hotel Manager Johannes Fritz Groebler / the First NFT Hotel Run on Ethereum
UNYCU accomplished a new chapter in its history with the unveiling of the Crypto Hotel. The Crypto Hotel is the first NFT (Non-Fungible Token) hotel worldwide. It exists only in digital form and is based on the Ethereum blockchain. There is no other hotel in the world that can be compared to the Crypto Hotel. As this hotel is digital, it can be enjoyed anywhere, anytime. - May 04, 2021 - Hotel Fritz Consulting
2021 NC Fine Wines Competition Results Announced
The Fifth Annual NC Fine Wines Competition results were announced tonight via Zoom with people from across the state and around the world. Due to COVID-19 concerns the Awards Ceremony, which is usually held in Winston-Salem as a Formal Black Tie Gala, was more casual and comfortable as guests... - April 30, 2021 - Fine Wines of NC
Detroit Pizza Chain Enters Region Into the Chicken Sandwich War
Local Detroit Pizza Chain Enters Region into the Chicken Sandwich War. Toarmina's Pizza gives Detroit-Area Residents a Chicken Sandwich with Quality Ingredients. Toarmina's Pizza of Metro Detroit introduces the Italian Chicken Sandwich. The new Toarmina Italian Chicken Sandwich features 3... - April 29, 2021 - Toarmina's Pizza
Katie’s Pizza Reveals 2021 Spring Menu
Katie’s Pizza & Pasta Osteria is officially revealing their 2021 spring menu, which now features new entrees and items at both the Rock Hill and Town & Country locations. One particular seasonal ingredient has returned to Katie’s menu once again – morel mushrooms. Morel... - April 29, 2021 - Katie's Pizza & Pasta Osteria
Upscale Living Magazine Launches New Website in Spanish
Upscale Living Magazine (ULM), based in Miami, Florida, and dedicated to the creation of content specialized in the latest trends in the luxury, lifestyle, and real estate market, launched its new site in Spanish completely dedicated to the Hispanic community in South Florida, and throughout Latin... - April 06, 2021 - Leyva Publishing Group LLC
ASTA Releases Contactless Touch Screen for Safer and More Hygienic Touch Screen Experience During COVID-19 Pandemic
ALMEX System Technology Asia Sdn. Bhd. (hereinafter known as ASTA) is introducing the Non-Contact (Contactless) Touch Panel Monitor as a safer and more hygienic solution for touch screen monitors to prevent infections like COVID-19. The installation and usage is very simple and does not require any technical skills; can be utilized by almost any industry and business. - March 31, 2021 - ALMEX System Technology Asia Sdn Bhd