Food & Beverage News

Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.

California Chemist Publishes Cookbook for Today

California chemist publishes cookbook for today’s tough economy Woodrow Wilson, career chemist to the military, has published a book of restaurant quality dishes without restaurant prices. Among his former clients, even generals never ate this well. Whether it’s an intimate dinner for... - October 21, 2009 - woodrow-wilson.com

How to Cook a New York Strip Steak

Golden Triangle Distribution partners with Life123 to provide an all-in-one free toolbar that makes it possible to find recipes from all over the internet that are easy and delicious. - October 21, 2009 - Golden Triangle Distribution

Vacation in a Bottle Debuts in Vegas at the 2009 National Association of Convenience Stores (NACS) Conference

ViB Holdings LLC Brings Vacation in a Bottle to Las Vegas. - October 21, 2009 - ViB Holdings, LLC

Chateau Petrus Wine in Philippines, Petrus Wine in Philippines from Yats Wine Cellars

Connoisseurs of Chateau Petrus wines have been looking for a good selection of vintage Chateau Petrus in Philippines. Now Petrus can be found in Yats Wine Cellars. - October 21, 2009 - Yats Wine Cellars

Simplifast Lemon Detox Beverage in All Earth Fare Markets

Simplifast Lemon Detox Beverage in All Earth Fare Markets

Simplifast, the world’s first ready-to-drink lemon detox beverage, expands reach into all 16 Earth Fare stores. - October 20, 2009 - Simplifast, LLC

Destiny Bay Vineyards Becomes Waiheke’s First Sustainable Winery & Vineyard

Artisan producer Destiny Bay Vineyards leads the charge as the first winery and vineyard operation on Waiheke to become fully Sustainable from “Grape to Glass” - October 20, 2009 - Destiny Bay Wines

Pair Wine with Chinese Food - Braised Beef Brisket with Wonton Noodle Explained by Yats Wine Cellars

Yats Wine Cellars finds the best wine with Chinese Food Braised Beef Brisket served over Wonton noodle. Result is the 1990 Le Corton, a grand Cru red wine from Burgundy's Aloxe-Corton Appellation. - October 20, 2009 - Yats Wine Cellars

English Scones & Fancy Food Mixes Manufacturer, Sticky Fingers Bakeries, Launches Redesigned Packaging and Website with E-Commerce Capabilities

Sticky Fingers Bakeries unveils a new look for their website and packaging for their line of holiday scones and fancy food mixes. Moreover, these coming holidays, Sticky Fingers is ready to help deliver delicious fancy food gifts and easy-bake mixes. The new website catalog allows clients to shop... - October 19, 2009 - Sticky Fingers Bakeries

Mellace Family Brands’ Secures Licensing Agreement with Cinnabon®

Mama Mellace’s kettle roasted nuts will be combined with Cinnabon’s signature Makara® Cinnamon. - October 19, 2009 - Mellace Family Brands

Clark Travel Leisure Holds Family Picnic and BBQ Day at Clark Wine Center on Sunday Nov 15th

Tickets available at Clark Wine Center and Yats Restaurant & Wine Bar at p500 which includes a glass of wine. - October 18, 2009 - Philippines Clark Marketing

Michael Dean’s and Bogart’s Host Polio Plus Fundraiser

Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that Michael Dean’s Seafood & Oyster Bar and Bogart’s American Grill will host a fundraiser for the Polio Plus campaign on Oct. 20 and Oct. 21, respectively. The restaurants will donate 15% of... - October 18, 2009 - Rocky Top Hospitality

Beer and Jesus

Beer and Jesus

A dry discussion about beer and faith. - October 17, 2009 - Sojourn Church

Merdeka Coffee Opens New Cafe at the British International School, Jakarta, Indonesia

The thirst for specialty coffee has spread to one of Indonesia's premium International Schools. Teachers, PTA members, parents and senior students now have a new Cafe on Campus to satisfy their caffiene crave. - October 17, 2009 - Merdeka Coffee

NewProductHelp.com Set to Represent New Beverage Accessory to Industry

Paul M., Canada resident and inventor, has contracted South Florida-based invention assistance leader NewProductHelp.com to represent his Can Mouth Guard concept to industry. A simple yet innovative new beverage accessory, the Can Mouth Guard boasts a unique design that provides its users with an... - October 17, 2009 - New Product Help, Inc.

Chateau Latour Now Available in Yats Wine Cellars Philippines

Chateau Latour Wine in Philippines, Latour wine in Philippines from Yats Wine Cellars, now for sale in Manila Philippines and Clark Wine Center - October 17, 2009 - Yats Wine Cellars

Bioo Scientific Won Tech Innovation Award for Technology that Detects Melamine Contamination

Bioo Scientific won the Austin Business Journal’s 2009 Tech Innovator of the Year award in the Biotech/Medical division, for an innovative kit that allows companies and government agencies to quickly and inexpensively screen for melamine contamination in food and pharmaceutical samples. - October 16, 2009 - Bioo Scientific

Super Food Advocate Called Upon to Address World Leaders and Commerce Experts

Co-Founder of Boku International, Reno Rollé meets Peruvian President and delivers a powerful speech on the importance of organic nutrition. - October 16, 2009 - BõKU™ International, LLC

Sustainable Sourcing Announces the Finest in Himalayan Sea Salt for Health and Vitality

Sustainable Sourcing, a company offering ethically sourced, artisan harvested natural products from the world's most remote, pristine lands, announces their leading pink Himalayan sea salt, HimalaSalt, for overall health and vitality. Sustainable Sourcing is dedicated to providing products that... - October 15, 2009 - Sustainable Sourcing, LLC

Local Winery Celebrates Anniversary in California's Most Historic Winery Location

Local Winery Celebrates Five Year Anniversary. Winery Produces Award-Winning Wines Using Grapes from Around the World and Allows Guests to Craft Their Own Wines. - October 15, 2009 - The Wine Tailor

Finally You Can Find Out What Vegans Eat

In order to meet worldwide demand for her cookbook, Lancashire UK author Catherine Greenall has published a second edition of her vegan cookbook, ‘Vegans Can’t Eat Anything!’ available now from Ingram distribution, booksellers, publisher Lulu and on-line retailers. The publisher and author apologise for the lack of availability of the first edition in some countries. - October 14, 2009 - Catherine Greenall

Innovative Gourmet Pepper Jelly of the Month Club Provides Consumers with New Shopping Choices

ArmadilloPepper.com has just introduced a new Pepper Jelly of the Month Club. This product innovation allows consumers to satisfy their increasing interest in trying new and different pepper jellies. - October 14, 2009 - Mad Cow Memories, LLC

World's First Patented Resveratrol Beverage Nutra Resveratrol Anti-Ageing Water™ Sets November Launch

Global demand for resveratrol as an anti-ageing compound, has the scientific community as well as the publics demand for anti-ageing products eagerly anticipating the USA launch of Nutra Resveratrol Anti-Ageing Water.™ - October 12, 2009 - Global Beverage Innovations

What's on in Clark Philippines - Yats Restaurant & Wine Bar Holds Wine and Cheese Tasting 30th October

What's in in Philippines? Bookmark Saturday evening 30th October, 2009 to attend a wine and cheese tasting held by Yats Restaurant & Wine Bar at Clark Wine Center in Clark Philippines. Seven cheeses paired up with seven different wine. - October 12, 2009 - Yats Restaurant and Wine Bar

My Restaurant Guru Launches Social Networking Site

Christie Hadden, chief guru of My Restaurant Guru (www.myrestaurantguru.com), has announced the launch of the My Restaurant Guru Web site, a social networking site that connects diners to Triangle area restaurants. Visitors have access to the Triangle’s largest database of menus, reviews and... - October 11, 2009 - My Restaurant Guru

Yats Restaurant Rolls Out New Menu for Functions and Event Catering Philippines

Economic menus focusing on fast and efficient service lend well to company and social outdoor events. Yats Restaurant takes on catering services for groups from 50 to 250 for indoor and outdoor events. - October 11, 2009 - Yats Restaurant and Wine Bar

Yats Wine Cellars Has Jobs for Foreigners in Philippines Career in Vintage Wine

Foreigners planning to make good use of their time while enjoying a long-stay in the Philippines can now find jobs with Yats in Philippines. Those with experience in wine can apply to Yats Wine Cellars for an interesting career in high-end vintage wine. - October 11, 2009 - Yats Wine Cellars

NewProductHelp.com Tabbed as Official Marketing Representative of New Beverage Accessory

Gary P., a California resident and inventor, has contracted South Florida invention assistance leader NewProductHelp.com to represent his Bottle Holster concept to industry. A simple yet effective new product designed to make drinking water and beverages on the go a simpler proposition, the Bottle... - October 10, 2009 - New Product Help, Inc.

Menu Stand Introduced by Food-Display.us.com

Displays menus horizontally or vertically under a flip open magnetic lens - October 10, 2009 - DisplayShops

Yats Wine Cellars Releases Full Line of Fine Vintage White Wine in Philippines from France and Other Major Regions

White wine Philippines. Yats Wine Cellars Philippines offers a line of over 500 selections of fine white wine from Chablis, Meursault, Montrachet, Beaune, Burgundy, Bordeaux, Italy, Spain and new-world regions. - October 10, 2009 - Yats Wine Cellars

5 a Day Thirsty Essential Juices

330ml PET juices available in Orange/apple/Tropical. - October 09, 2009 - Thirsty Drinks

Tampa Bay Chef Services Announces New Sushi Cooking Classes Service

Tampa Bay Chef Services is excited to announce the new sushi cooking class service available to clients in the Tampa Bay area. - October 08, 2009 - Tampa Bay Chef Services

Eat Drink and Be, Unveils It’s New Online Food News Magazine at: www.eatdrinkandbe.org

Consumer questions concerning all aspects of food production, food safety and food quality can now be answered at one location. - October 08, 2009 - Eat Drink and Be

Yats Wine Cellars Holds Public Wine & Cheese Tasting in Clark Wine Center Oct 30th

Seven flights of wine paired with cheese will be served to ticket holders of the Yats Cheese-Wine-Pairing Tasting to be held at Clark Wine Center on 30th October, 2009. - October 08, 2009 - Yats Wine Cellars

Plastic Packaging Leads the Upcoming Trend of Modern Packaging

Sino-Pack 2010 & China Drinktec 2010-The Best Sourcing Platform for Packaging Machinery & Products (17 Years of Brilliant Track Record). Paper, plastics, glass and metal packaging currently occupy the four main streams of modern packaging, yet, it is anticipated that plastic packaging will lead the upcoming trend of packaging industry. - October 07, 2009 - Adsale Exhibition Services Ltd

Georgia-Pacific Professional Food Services Solutions Offers a Better Experience with EasyNap® Two-Ply Dispenser Napkin

Only Two-ply Interfolded Dispenser Napkin on the Market Provides Quality, Softness and Convenience - October 07, 2009 - Georgia-Pacific Professional

Inventist Debuts the FizzSaver

Save money on soda with the FizzSaver. - October 07, 2009 - Inventist, Inc.

Easy Weight Loss Tips Debuts Their New 30-Day Food & Exercise Log

Weight loss experts tell us that people who track their food consumption and energy expenditure not only lose twice as much weight, but also stay motivated to diet for longer periods of time. The new 30-Day Food & Exercise Log is designed to help dieters meet this challenge. - October 06, 2009 - Easy Weight Loss Tips to Jump-Start Your Diet

New Home Based Business Opportunity to Increase Income Now

New Home Based Business Opportunity to Increase Income Now

New Income Now economists believe that in the next decade the majority of the growth will come from the Health-Wellness and MLM Network Marketing Industry. New Income Now added MonaVie to their business income opportunity plans because it is a very popular healthy beverage that increases endurance and concentration by raising energy levels. - October 06, 2009 - New Income Now

Cold Stone Creamery of Longview, WA Spices Up the Holidays with Ice Cream Cakes and Pies

New flavor, Fudge Brownie Batter, brought to life in delicious ice cream treats for savvy holiday entertaining. - October 04, 2009 - Cold Stone Creamery of Longview

Chatham Street Café & Catering to Host Winemaker’s Dinner

Gayla Bonke, owner and chef at Chatham Street Café & Catering (www.chathamstreetcafe.com), located at 140 E. Chatham St., has announced that the restaurant will host a winemaker’s dinner with Chatham Hill Winery on Thursday, Oct. 8 at 6 p.m. The cost is $50 per person, excluding... - October 04, 2009 - Chatham Street Cafe & Catering

Waldorf Astoria® Welcomes VIPs to Florida with FLORCELLO®

FLORCELLO brand Key-Limecello and Chocolate Orange Cream Liqueur from Tropical Liqueurs of Florida enhances the Floridian experience at the new Waldorf Astoria Orlando. - October 04, 2009 - Tropical Liqueurs of Florida

Cleavage Creek Commemorates National Breast Cancer Awareness Month with Release of New Wines

Cleavage Creek Wines ... Award Winning Wines for a Life Saving Cause - October 03, 2009 - Cleavage Creek

Bioo Scientific Awarded USDA Grant for Development of Technology to Detect Food Contaminants

Bioo Scientific received a SBIR Phase II award from the USDA to develop a new technology to detect contaminants in our food supply. - October 02, 2009 - Bioo Scientific

Chef Cristian Feher of Tampa Bay Chef Services Announces New Gourmet Office Catering Service Available to the Tampa Bay Area

Chef Cristian of Tampa Bay Chef Services announces their newest catering service available to businesses in the Tampa Bay area including Clearwater and St. Petersburg. - October 02, 2009 - Tampa Bay Chef Services

Rocky Top Hospitality Partners with Carolina Hurricanes

Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that the company has recently partnered with the Carolina Hurricanes for the upcoming 2009 hockey season. As part of their collaboration, Rocky Top will be featured on the back of every Hurricanes home game... - October 02, 2009 - Rocky Top Hospitality

Snooth's A-Z Wine Pairings Featured on Yahoo! Front Page

Hand built algorithm highlighted as featured application on popular start page. - October 01, 2009 - Snooth

Fish and Chip Shop Rising Above the Recession

A successful local Fish and Chip shop chain re-invest in their Kirkby-in-Ashfield shop. - October 01, 2009 - George's Tradition

Swiss Maid Fudge Updates Product Line of Natural Old Fashioned Fudge and Candies for the Holidays

Swiss Maid Fudge, a Wisconsin-based specialty chocolate and candy maker, announces new additions to their decadent line of natural old fashioned fudge and candies. The new products are especially crafted for the holiday season and maintain the traditional quality of homemade all-natural chocolate... - October 01, 2009 - Dells Fudge

Death and Taxes Lead Singer Jay Link Rocks the Detox

Death and Taxes Lead Singer Jay Link Rocks the Detox

To shed his final 80 pounds in the next 8 months, Link has partnered up with a hot upstart beverage called Simplifast. Simplifast will help him quickly and safely accomplish a series of short liquid juice fasts each month. - September 30, 2009 - Simplifast, LLC

Mellace Family Brands Makes Impressive Showing on the Inc. 5000

Mellace Family Brands, a snack food innovator known for a diverse product line that includes tree nuts, peanuts, snack mixes, and enrobed chocolate items, today announced it was ranked 2,711 on Inc. magazine’s third annual Inc. 5000, an exclusive ranking of the nation's fastest-growing... - September 30, 2009 - Mellace Family Brands

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