Food & Beverage News

Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.

Mad Rabbit Distillery Announces Official Grand Opening

Mad Rabbit Distillery Announces Official Grand Opening

Mad Rabbit Distillery continues to create new signature cocktails featuring their delicious spirits, in preparation for the Official Grand Opening Celebration Thursday July 21, 2016 from 3:00 to 10:00pm. Located at 10860 Dover St. Westminster, CO - July 19, 2016 - Mad Rabbit Distillery

Porter's Peach Liqueur to Hit Utah Market

Ogden’s Own Distillery announced that Porter’s Peach Liqueur will be Available starting Friday July, 15, 2016 at the distillery’s retail outlet in Ogden. It will hit the Utah Department of Alcohol Beverage Control (DABC) stores the first part of August. Porter’s Peach... - July 19, 2016 - Ogden's Own Distillery

Top Ottawa Restaurant Supply Shop, Chef’s Paradise, Proudly Announces New Immigrant Donation Initiative

With unprecedented levels of violence across the Middle East sending refugees fleeing across the world, Canada has generously opened her borders in hopes of bringing a better life to those in need. - July 17, 2016 - Chefs Paradise

Chef’s Paradise Offers the Mateus Ceramics Collection and More Quality Restaurant Equipment in Ottawa

Nothing makes a distinctive party like distinctive settings, and few companies on Earth make settings and dishware as distinctive as Mateus. This is why Chef’s Paradise, a top restaurant equipment supplier in Ottawa, is proud to carry a full line of Mateus ceramics which are perfect for parties of all sizes. - July 17, 2016 - Chefs Paradise

Kevin Chi Brings Home the Win for Cayo at Belize Tourism Board's Taste of Belize 2016

Kevin Chi, the Prep Cook at the San Ignacio Resort Hotel won the national Amateur Cook competition at the Taste of Belize 2016 hosted by the Belize Tourism Board. Kevin took first place over 4 other contestants from across the country and won a beautiful etched glass award, an all-expense paid trip... - July 15, 2016 - San Ignacio Resort Hotel

Church’s Chicken® Unveils New Restaurant in Alabama

The Opelika, AL location has been remodeled to the STAR Initiative Design package, which features a more modern design. - July 14, 2016 - Church's Chicken

The Pizza Press Announces Fourth Orange County Location with the Opening in Costa Mesa in July 2016

The fast-casual, build-your-own pizza franchise is celebrating the opening of its newest location with a Great Pizza Giveaway on July 14, 2016. - July 13, 2016 - Pizza Press

Frank Family Wines and David Burke Prime Team Up for Extraordinary Feast for the Senses at Foxwoods Resort Casino

Presentling The Frank Family Wine Dinner on Friday, July 22 at 7:00 pm, David Burke Prime at Foxwoods Resort Casino. - July 13, 2016 - Murphy Distributors

Ãn Asian Cuisines Wins 2016 Wine Spectator Restaurant Award

Local Restaurant Wins Prestigious Award for Wine Selection. - July 13, 2016 - Ãn Asian Cuisines

Napa County Water, Forest and Oak Woodland Protection Committee Announces Hearing to Protect Napa’s Watersheds, Water Sources & Forests

Napa County Water and Forest Protection Initiative held up by County filed litigation. A critical Superior Court hearing is set for Friday, July 15, 9:00, Napa Superior Court, 1111 Third St., Napa, CA. 94559. - July 12, 2016 - Napa Woodland Protection

Nathan’s Celebrates National Hot Dog Day with 5-Cent Dogs

Daylong celebration July 23 features prizes, surprises and a live remote - July 09, 2016 - Page Field Center

Green Edge System Presents K12Viewer School Digital Signage, School Digital Menu Boards and MyPlate Dry Erase Boards at ANC 2016 SNA Conference

Green Edge System Presents K12Viewer School Digital Signage, School Digital Menu Boards and MyPlate Dry Erase Boards at ANC 2016 SNA Conference

Green Edge Systems’ K12Viewer Digital Menu Boards and MyPlate Dry Erase Menu Board are creative and effective solutions to meet USDA's clear and simple directive to Schools: "Schools must identify, near or at the beginning of the serving line(s), the food items that constitute the unit-priced reimbursable school meal(s)”; Presenting at ANC 2016 SNA Conference in San Antonio, TX - July 08, 2016 - Green Edge Systems, Inc

Mims Distributing Company Announces Addition of Mexican Soda, Jarritos

North Carolina Wholesale Beverage Distributor Expands Soft Drink Lineup with Popular Mexican Soda Made with Real Fruit Flavors - July 08, 2016 - Mims Distributing

DLrevAMP Partners with Celebrity Personal Trainer Sima Cohen; Cohen Creates Customized Five-Day Workout Guide for Detox Program

DLrevAMP, the first USDA Certified Organic, plant based food detox delivery program has partnered with Celebrity Certified Personal Trainer, Nutritionist and Life Coach Sima Cohen to bring a five-day workout guide to the detox program. Sima has a background in nutrition and detox and knows... - July 07, 2016 - DeliverLean

Organic Solution Management LLC. Helps Partner Win EPA Sustainability Award Using Organic Solution Management’s Sustainable Anaerobic Digestion Program

Organic Solution Management helps partner, Crystal Creamery, a Modesto-based dairy, win a Sustainability Award from the Environmental Protection Agency (EPA) for sustainable management of organic by-products and water reduction. - June 29, 2016 - Organic Solution Management

Hackamore Announces All-New Ultra Premium Energy Beverage, Hackamore, for Summer 2016

Hackamore is proud to announce its all-new ultra premium energy beverage, Hackamore, which will be launching in the summer of 2016. Hackamore is the first of its kind in the market of energy drinks and caffeine boosters, and it is changing the way that many businesses feel about serving energy... - June 29, 2016 - Hackamore

Detroit Style Pizza Co. to Open Global Distribution Center in Roseville

Expansion will increase efficiency for Detroit Style Pizza Co.’s rapidly-growing commercial supply division, resulting in greater capabilities and faster fulfillment worldwide. - June 28, 2016 - Detroit Style Pizza Company

Goff’s Enterprises, Inc. Guiding Effective Temperature Control Within the Food Processing Marketplace with Leading Climate Curtain Options

Pewaukee, WI-based developers of industrial partitions, Goff’s Enterprises, Inc. have recently announced they’re now offering the market’s foremost climate curtain products. The company’s climate curtains are designed for use within food processing facilities to maintain food temperatures and ensure products are kept in optimal condition ready for delivery. - June 26, 2016 - Goff's Enterprises Inc.

Yoshi’s Enso Grill Using Tavlo Point of Sale and Self-Order Kiosks to Manage Heavy Sales Volume at The Utah Arts Festival

Yoshi’s Enso Grill Using Tavlo Point of Sale and Self-Order Kiosks to Manage Heavy Sales Volume at The Utah Arts Festival

For the first time in its 40 year history, a Utah Arts Festival attendee will be able to order food quickly, easily and securely from a tablet-based self-order kiosk. Yoshi’s Japanese Grill was granted permission by the Utah Arts Festival to use a new point of sale system developed by Park... - June 24, 2016 - Cirra Systems

Calico Cottage, Inc. Excites Retailers with Cutting-Edge Fudge Flavor Innovations

Fudge pioneers to showcase inventive new flavors at New York’s Summer Fancy Food Show. - June 24, 2016 - Calico Cottage, Inc.

Get Your Grill on with Invisible Kitchen’s New Gourmet BBQ Catering

Effortless gourmet catering for summertime party planning. - June 24, 2016 - Invisible Kitchen

The Scott’s Lounge Debuts as Destination for Drinks & Live Music

The Scott’s Lounge Debuts as Destination for Drinks & Live Music

The Scott's Lounge, a new eatery and bar for professionals in Moon Township, is a go-to Happy Hour destination new the Pittsburgh International Airport. - June 23, 2016 - The Scott's Lounge

Award Winning Manuka Sport Bee-Fit

Award Winning Manuka Sport Bee-Fit

The world's first energy gel to contain Manuka honey from New Zealand was Highly Commended for it's technical excellence at last week's Bridge2Foods Sports and Nutritional Conference in Holland. Manuka Sport Bee-Fit was launched this month by Family Foods Ltd. and has already received global interest. - June 23, 2016 - Family Foods

Paramount Café Will Unveil Alley Wall Art Project to Kick Off Meet in the Street

Paramount Café Will Unveil Alley Wall Art Project to Kick Off Meet in the Street

Paramount Café will unveil Denver’s latest urban wall art at this weekend’s Meet in the Street, 16th Street Mall’s summer celebration of all things Downtown Denver. Commissioned by the restaurant, in collaboration with design company Ink Monstr, the Downtown Denver... - June 22, 2016 - Premier Ventures Inc.

Grillocracy Kicks Off Summer with 10 BBQ and Grilling Hacks

Grillocracy.com, a leading online resource for innovative and informative barbecue and grilling content, celebrates the start of Summer with 10 BBQ and Grilling Hacks. Whether it's a makeshift grate cleaner, a cost effective vegetable grilling basket, or a flavorful replacement for traditional... - June 22, 2016 - Grillocracy

Mims Distributing Company Announces Release of New Collaboration Beer by Wicked Weed Brewing and The Lost Abbey

Award Winning Brewers Partner to Create One-of-a-Kind Craft Beer: Ad Idem. - June 22, 2016 - Mims Distributing

David W. Luke Recognized as a Professional of the Year by Strathmore's Who's Who Worldwide Publication

David W. Luke Recognized as a Professional of the Year by Strathmore's Who's Who Worldwide Publication

David W. Luke of Sioux Falls, South Dakota has been recognized as a Professional of the Year for 2016 by Strathmore’s Who’s Who Worldwide Edition for his outstanding contributions and achievements in the culinary field. About David W. Luke Mr. Luke has over 32 years experience in the... - June 18, 2016 - Strathmore Worldwide

λ /lambda/ Olive Oil Exclusively Available This Summer at Remezzo Mykonos. The First Luxury Olive Oil in the World in the Oldest Place-to-be of Mykonos.

Speiron is very pleased to announce that Remezzo, the oldest and hottest bar/restaurant in Mykonos, will exclusively offer for this summer λ /lambda/, the undisputed crème de la crème of olive oil, to its upscale clientele. λ /lambda/ is a limited-production,... - June 17, 2016 - Speiron

Virun® Receives U.S. Patent 9,351,517 for Its Vitamin E, Esolv®, All-the-While Rebranding Itself as a Notable Formulation and Development Giant

Virun® Receives U.S. Patent 9,351,517 for Its Vitamin E, Esolv®, All-the-While Rebranding Itself as a Notable Formulation and Development Giant

Soon after international patent approval, Virun receives U.S. patent 9,351,571 for its principle technology, Esolv®. As research continues to show oils, fats and non-polar compounds have strong and growing efficacious health claims, the need to incorporate these compounds into foods, beverages and supplements will become even more sought-after. VIRUN’s extensive Portfolio, including Esolv®, is accelerating innovation. What Virun has created is notably notable in a noticeable way. - June 16, 2016 - VIRUN

United Standard POS Announces Dinerware Installation at Sandrini's

United Standard POS announces Dinerware Installation at Sandrini's - June 16, 2016 - United Standard POS

ORCA Coffee Company Debuts ORCA Coffee Club Delivering Inexpensive Italian Espresso and Coffee Straight to Your Door

ORCA Coffee Club is your daily caffeine fix made simple: delicious and inexpensive coffee and a free ORCA coffee machine to boot. - June 16, 2016 - ORCA Coffee

FreshTemp Introduces FreshSense 2.0

Breakthrough Technology and Cellular Connectivity in a Cost-effective Temperature Monitoring System. - June 16, 2016 - FreshTemp

ilFornino® Wood Fired Pizza Oven - Offering the Taste and Tradition of Italy in Your Own Backyard

Wood Fired Pizza Oven adds a new dimension to your family’s cooking fun and experience. It creates a signature taste that you are unable to get with a gas fueled oven. - June 16, 2016 - ilFornino

Dad Develops Sugar 2.0 to Decrease His Children’s Sugar Consumption

Local & National Stores Launch the Future of Sugar - June 14, 2016 - Foods 2.0, LLC.

New Product to Brew K-Cups Without a Coffee Maker Lists on Indiegogo Crowd Funding Website

Make1CupTM: A brand new invention to brew K-cups directly inside of a standard coffee maker, or without a coffee maker, lists on the major crowd-funding platform Indiegogo - June 13, 2016 - Make1Cup

Sadiq Khan Nominates Spice Village Restaurant & Catering for the Annual Tiffin Cup Award

London Mayor Picks Spice Village Tooting for the Tiffin Cup Award - June 12, 2016 - Spice Village

Tay's Gourmet Brings Superfood Granola to 526 Walmart Locations

Walmart introduces a delicious new superfood snack to stores across the country this week. - June 11, 2016 - Tays Gourmet

FaceYourFood (FYF) Announces the Launch of Their Recipe Sharing iPhone App for the Facebook Community

Face Your Food is a revolutionary recipe creation and sharing iPhone application, especially customized for the Facebook community. - June 10, 2016 - Face Your Food

The Pizza Press Announces Grand Opening of West Hollywood Location with Great Pizza Giveaway

The fast-casual, build-your-own pizza franchise is celebrating the opening of its fifth location with a pizza giveaway. - June 10, 2016 - Pizza Press

Music, Mice, and Moose!

Music, Mice, and Moose!

Angela Woodhull writes fun facts for kids - and turns them into music - June 09, 2016 - Celebrate Life Through the Arts

Big Rick’s Makes Big Plans to Tempt Taste Buds in All 50 States and Beyond

Wichita-based Bar-B-Q brand teams with All Things BBQ to enhance shelf visibility, increase production and expand its customer base. - June 09, 2016 - Big Rick's

Food Trucks Serve Up New Profits with Wise Business Plans

Resent statistics indicate that revenue from mobile food trucks will surpass $2.7 billion in the U.S. by 2017, and growth is expected to climb steadily for the foreseeable future. Food truck owners and entrepreneurs are now working with Wise Business Plans to uncover a path to further raise profits... - June 08, 2016 - Wise Business Plans

Chef David Rashty Hosts Meat Matters Fort Myers

Join culinary changemakers for a delectable, educational evening on the beach. - June 08, 2016 - Chef David Rashty

Boutique Blends Cigars Presents the Aging Room Solera

Boutique Blends Cigars Presents the Aging Room Solera

Aging Room Solera using a different method of aging. - June 07, 2016 - Boutique Blends Cigars

Killer Mobile Launches Intensely Interactive BarSim Bartending Simulator for Android & iPhone

Killer Mobile Launches Intensely Interactive BarSim Bartending Simulator for Android & iPhone

Bartender Game gets as close as possible to simulating the art of Bartending all in a fun, free game for your mobile. - June 06, 2016 - Killer Mobile Software LlC

North America Flaxseed Market Will Reach US$ 308.4 Mn by 2022: Persistence Market Research

In this report, the North America flaxseed market is tracked from the consumption point of view in terms of both value and volume. The North America flaxseed market is anticipated to grow from US$ 250.5 Mn in 2015 to US$ 308.4 Mn by 2021, expanding at a CAGR of 2.9% in terms of revenue during the forecast period (2016–2022). - June 05, 2016 - Persistence Market Research

Confectioneries Market Analysis, Trends, Size, Share, Investment Opportunities and Forecast to 2022 - Stratistics MRC

Increasing disposable income, rising population, growing urbanization and rising trade market are some of the key factors driving the confectionery market. - June 05, 2016 - Stratistics Market Research Consulting Pvt Ltd

Chauncey Lufkin, Founder - Announcing Foundation Sponsorship of Culinary Creations Event to Benefit Quantum House

Chauncey Lufkin, Founder - Announcing Foundation Sponsorship of Culinary Creations Event to Benefit Quantum House

The Chauncey F. Lufkin III Foundation is a proud sponsor of Culinary Creations on Monday, June 6, 2016, in the Cohen Pavilion at the Kravis Center for the Performing Arts. The event is a benefit for Quantum House. - June 04, 2016 - The Chauncey F. Lufkin III Foundation

Mims Distributing Company Adds Innovative DraftLine SmartSystem to Its Toolkit

Draft System Maintenance and Monitoring Application Helps North Carolina Beverage Distributor Provide Superior-Tasting Beer. - June 04, 2016 - Mims Distributing

The Accademia Italiana di Cucina Pandolfini Published Its Comprehensive Italian Recipe Book, a Cookbook Dedicated to Italian Regional Cuisine

Introducing the new "Accademia Italiana di Cucina Pandolfini" Recipe Book that features the best-kept traditional Italian recipes and secrets, historical region per historical region. - June 03, 2016 - Accademia Italiana di Cucina Pandolfini

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