Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
Wine on Wheels 2016 to Benefit Wheeling Forward
What: Join Wheeling Forward on April 16th for the Wine on Wheels Grand Tasting and Silent Auction featuring over 200 wines served by over 60 of New York City's most esteemed sommeliers to benefit Wheeling Forward. Tasty bites will be provided by local restaurants. Also there will be 4 fast track... - March 31, 2016 - Wheeling Forward
New Multi-Restaurant Food Delivery Service Hits the Suburbs of Pittsburgh, PA
Dash-n-DineDelivery.com is a unique multi-restaurant delivery service providing you with delicious foods from your favorite local restaurants. They partner with restaurants that do not currently offer delivery to their customers. Now they can with the help of Dash-n-Dine Delivery, LLC. Food is delivered in 45-60 minutes right to your home, office or hotel room. They deliver to hungry customers in Bridgeville, Collier, Greentree, Mount Lebanon, Scott, South Fayette, and Upper Saint Clair areas. - March 28, 2016 - Dash-n-Dine Delivery, LLC
BCA Global and Food Experience
BCAGlobal Announces 12th Annual Global Food & Wine Experience BCAGlobal’s 12th Annual Global Food & Wine Experience will take place on Friday, April 8th, 2016 at Espace, 635 West 42nd Street in New York, NY from 7 PM to 10:30 PM. Attendees will enjoy culinary samples paired with wine... - March 28, 2016 - BCAGlobal
Kenneth K. M. Kundert Recognized as a Professional of the Year by Strathmore's Who's Who Worldwide Publication
Kenneth K. M. Kundert of Tucson, Arizona has been recognized as a Professional of the Year for 2015 by Strathmore’s Who’s Who Worldwide Edition for his outstanding contributions and achievements in the field of food services. About Kenneth K. M. Kundert Mr. Kundert has almost 30 years... - March 25, 2016 - Strathmore Worldwide
New York Start-Up Launches Healthy, Clean Nutrition Bar
New Nutrition Bar Shuns Added Sugars, Sweeteners, GMOs; Says Good-Bye to Gluten - March 24, 2016 - Golda Bar
Flame Grilling Products in Maine Promotes Dorie Clark as General Manager and Assistant to the President
Flame Grilling Products has quickly become the largest supplier of grilling wood varieties to wholesale and retail customers in the US. - March 24, 2016 - Flame Grilling Products, Inc
New Asparagus Harvester is a Game Changer
The Geiger-Lund asparagus harvester will change the asparagus industry. The new machine orients the spears and loads them in into the lug boxes as though they were loaded by hand. This eliminates all hand labor from the machine and slashes the cost of harvesting. Growers can harvest their crops at a fraction of the cost of hand labor harvesting, even less than 7 cents per pound. They will be able to compete with those foreign imports. Bring our crops home! - March 23, 2016 - Geiger-Lund
Veretski Pass, Bruce Bierman, Heather Klein Among Performers at Yiddish Music & Culture Festival in Las Vegas
First Annual Yiddish Las Vegas: A Music & Culture Festival featuring performances by Veretski Pass, Bruce Bierman, Heather Klein and more. - March 23, 2016 - Temple Sinai
The Everything® Low-FODMAP Diet Cookbook, Now Available
For those seeking to find relief from symptoms of IBS, a new low-FODMAP diet cookbook includes helpful resources and more than 300 gluten-free recipes by Colleen Francioli. - March 23, 2016 - FODMAPLife.com / BonCalme LLC
The World’s First Vintage Chocolate Aged for 18 Months, Launching for Easter 2016
The era of vintage dark chocolate has just begun. Boundary-pushing chocolate company To’ak launches a bar of dark chocolate that has been aged for 18 months in a 50-year-old Cognac cask. - March 23, 2016 - To'ak Chocolate
Do the Survey on Industrial Ultrasonic Wine Ageing and Win 10 Liters of Sonicated Wine
Ultrasonic Wine Ageing LTD has taken a big leap in wine production by introducing world’s first revolutionary Ultrasonic Wine Ageing technology for sustainable wine production in and around New Zealand. This one-of-its-kind technique has the potential to completely transform the method of... - March 22, 2016 - Ultrasonic Wine Aging LTD
The Vitality Code Presents 3 Free Movie Viewings: In Defense of Food
Three Denver-area showings of "In Defense of Food," the PBS documentary based on Michael Pollan's book by the same name. Attend free at any of the following locations: * Mon, April 25, 6-9pm at Koelbel Library, Centennial. * Tues, April 26, 6-9pm at Journeys for Conscious Living, Arvada * Thurs, April 28, 6-9pm at First Unitarian Society of Denver. - March 21, 2016 - The Vitality Code
Dessert Kit Company Expands to New Location
The Sweet Box (The Sweet Box, LLC) announced today the opening of a new fulfillment center in Lake Forest, Illinois. The premium dessert baking kit company is headquartered in Chicago and ships to customers across the United States. "This new fulfillment center will accommodate organic growth... - March 18, 2016 - The Sweet Box, LLC
Traveler Food All Set to Extend Its Services To Bus Passengers
Traveler Food intends to start delivering meals on order at select bus stations across the country. The website will be initially offering its services across some of the major metro cities in India. - March 18, 2016 - Traveler Food
Everything's Coming Up Rosés at Murphy Distributors
Those who are rose aficionados know that these wines are not just for warm weather drinking. - March 18, 2016 - Murphy Distributors
Celebrate Spring’s Arrival with Free Italian Ice at Rita's Inside Joey’s Urban Calgary
Free Italian Ice and Custard’s triumphant return on March 20. - March 18, 2016 - Rita's Italian Ice Canada
New Prescription Weight Loss Plans from Diet Doc
Diet Doc has created new weight loss plans featuring prescription hormone treatments for weight loss, offering results of as much as 20 pounds per month. - March 17, 2016 - Diet Doc
Organic Dried Food: Largest Online Organic Marketplace Launches Crowdfunding on Indiegogo
Organic Dried Food, the largest online marketplace featuring healthy organic and natural foods and products, launched a Crowdfunding Event today on Indiegogo. The company is seeking backers to provide marketing funds to expand brand awareness. - March 17, 2016 - Organic Dried Food
Invisible Kitchen Launches Art Basil Canapé Collection
In celebration of art month in Hong Kong, Invisible Kitchen Executive Chef Tom Burney has masterminded a new creative canapé menu – the Art Basil Canapé Collection, which plays with the versatile flavour of basil. With a fresh take on the classics, Chef Tom injects some playful... - March 17, 2016 - Invisible Kitchen
Ottawa-Based Commercial Restaurant Supply Company Chef’s Paradise Offering the Latest Cast Aluminum Pans from Gastrolux
Ottawa, ON-based commercial restaurant supply market leaders, Chef’s Paradise are now offering homeowners high quality cookware from Gastrolux. Included within the Chef’s Paradise selection are options such as the Gastrolux Biotan Casserole Pan, which is designed using squeeze-cast aluminum and titanium for optimal durability over many years. - March 17, 2016 - Chefs Paradise
EDI Gateway Inc. Announces Partnership with Sologlobe Inc.
EDI Gateway, a Gold Certified Microsoft partner, announced its new partnership with Sologlobe Inc, a consultant and developer of Warehouse Management System (WMS) & Manufacturing Execution System (MES ). In its unwavering commitment to excellence, EDI Gateway continues to embark on new... - March 15, 2016 - EDI Gateway
Soft Drinks and Orthodontic Treatment Are a Recipe for Disaster Says American Association of Orthodontists
Many people are not aware that soft drinks – even diet soft drinks, sports and energy drinks, and fruit drinks – contain acids, which can be especially troublesome for people in orthodontic treatment. The American Association of Orthodontists (AAO) strongly advises patients in... - March 12, 2016 - Curium
Unified Grocers Expands Retail Technology Offering and Partnering with NCBP Point of Sale Solutions from Toshiba GCS and LOC SMS
Unified Grocers has named North Country Business Products as its preferred Point of Sale Solutions Provider for Toshiba Global Commerce, Inc. hardware and LOC Software Solutions. LOC Store Management Suite will be utilized as the POS, Back-Office and Host solution, giving retailers access to the... - March 12, 2016 - North Country Business Products
The Quail & Olive Hosts 2nd Annual Carmel Valley Olive Growers Fest; California Olive Growers Celebrate 2016 Olive Oil Release
The Quail and Olive announced the 2nd Annual Carmel Valley Olive Growers Festival from 11 a.m. to 4 p.m. on Saturday, May 21, 2016 at The Quail & Olive, 3 Pilot Road in Carmel Valley, CA. The festival is free and gives visitors the chance to meet local olive growers. The 2nd Annual Carmel... - March 12, 2016 - Quail And Olive
Cask88 Launches Exclusive Whisky for The Merchistonian Club in Edinburgh
Cask88, one of the world’s leading suppliers of bespoke whisky, today unveiled a historic bottling produced exclusively for The Merchistonian Club in Edinburgh. For over 15 years, the team at Cask88 has been helping world-class companies deliver legendary experiences with one-of-a-kind... - March 11, 2016 - Cask88
Pacific Northwest Branding Experts Anton Kimball Design Exhibiting at Natural Products Expo West 2016
Portland, Oregon-branding specialists Anton Kimball Design exhibiting at 2016 Natural Products Expo West in Anaheim, California. - March 11, 2016 - Anton Kimball Design
Four Course Vegan Truffle Dinner Comes to Brooklyn
Meatless Monday is moving to Wednesday in Greenpoint next week, so that the star ingredient can be at its freshest. Chef Timothy Pakron will present Gusto Del Tartufo highlighting what he calls “one of the most exquisite foods available to humans”: the truffle. Patrons at Toby... - March 11, 2016 - U.S. Veg Corp.
PepsiCo, Campbell Soup Company Among Presenters at Food and Beverage Innovation Conference
Flavor Trends, Speed to Market Among Session Topics - March 11, 2016 - Q1 Productions
MyCheck Introduces MyWallet SDK for Secure and Convenient Integration of Payment in Mobile Apps and Websites
PCI DSS Level 1 Solution Shifts Liability and Provides Seamless Customer Experience; Supports a Wide Range of Payment Methods - March 09, 2016 - MyCheck
NadaMoo! Coconut Milk Ice Cream Now Available in Whole Foods Nationwide
Four New Flavors are joining the #PintSizedRevolution: Chocolate Cherry Fudge Brownie, Pistachio Nut, Salted Caramel and That Snickerdoodle Dough. NadaMoo!, Austin-based dairy-free coconut milk ice cream, officially launches in Whole Foods stores nationwide this month. The gluten-free, zero... - March 06, 2016 - NadaMoo!
Rio Club and Lounge Launches All New and Exciting Latin Friday Nights
Rio Club and Lounge is bringing the heat to Marietta once again as they rock the city with their exclusive “All New and Exciting Latin Friday.” This Latin Friday Night will be featuring unique live acts, rocking DJs and lots more. - March 04, 2016 - Picornell Entertainment, LLC
Food Service Solutions Releases New Portable POS: Smart Handheld Point of Sale Technology
After 20 years of powering cafeterias all across the globe, Food Service Solutions has put all the features needed to manage a cafeteria into a portable POS unit. The all-in-one handheld device is designed to provide smart point of sale functionality, lightning fast data processing, cash accounting, and real-time account synchronization, in any cafeteria setting. - March 04, 2016 - Food Service Solutions
Canadian Start-Up Connects Local Food Buyers and Producers Across the Nation This March with Revolutionary New Technology
ei•ei•eat connects buyers and sellers in the local food ecosystem from coast to coast so it's easy to find and verify local food wherever you go. ei•ei•eat will debut its Web app at Georgian College's Food Entrepreneurship Conference in Barrie on March 4th. The mobile application will be available in May 2016 as a free download. Any businesses involved in local food is invited to register for free at http://eieieat.com. - March 04, 2016 - ei ei eat
Welcome to Chokhi Dhani Foods Exhibition at AAHAR 2016
This year as well Chokhi Dhani Foods is taking part in the most renowned and largest International Food and Hospitality Fair, AAHAR 2016. Chokhi Dhani Foods exhibition at AAHAR 2016 will have their wide range of products that include ready to Eat Delicacies, Pickles, Cooking Paste, Jams, Sauces,... - March 04, 2016 - Chokhi Dhani Group
Stratistics MRC Announces Its New Report, "Fruits and Vegetables Crop Protection - Global Market Outlook (2015-2022)"
According to Stratistics MRC, the factors influencing the market growth include growing demand for food security and vegetarian foods, changes in farming practices & technology and reduction in arable land. - March 03, 2016 - Stratistics Market Research Consulting Pvt Ltd
Lumberton Confectionery Launches Signature Red Velvet Cupcakes
Cupcakes Meet Candies - March 03, 2016 - Sweet Candy Café
Inventor of the World’s First Doughnut Warming Mug to Announce Launch of New Company, Best Morning Ever, Inc., at the Home & Housewares Show in Chicago
The Best. Morning. Ever. Mug is a doughnut warming mug that went viral during it's successful Kickstarter campaign late last year. The new startup will make it's debut at the upcoming International Home and Housewares Show in Chicago March 5th-9th. - February 29, 2016 - Best Morning Ever
CHD Expert North America and Galunion Brazil Announce Partnership to Form CHD Expert Brazil
This strategic partnership will be a valuable resource to companies who wish to increase sales in Latin America’s growing foodservice markets. - February 26, 2016 - CHD Expert
Lori Bush, Founding CEO of Rodan + Fields, Joins the Board of Directors for Vita Vis Nutrition Inc., Maker of belicious Whole Food Blends
Vita Vis Nutrition, Inc., manufacturer of belicious 100% organic whole food blends, announces the appointment of Lori H. Bush, founding CEO of Rodan + Fields, to its board of directors. Bush joins belicious CEO and founder Heidi Huntsman, and chairman, Mark Robinson, on the Board of Directors. - February 25, 2016 - Vita Vis Nutrition, Inc
Coffee Company Introduces New Fresh Roasted Gourmet Coffees and Espresso
Avita Coffee is pleased to introduce their new fresh roasted coffees and espresso. - February 25, 2016 - Avita Coffee
Vegan Cooking Competition Hits Manhattan with Spotlight on Brussels
Brussels sprouts are the new kale…. And they’re getting an even trendier treatment at U.S. Veg Corp.’s next vegan food competition, the Battle of Brussels, Monday, February 29, at V Sport Organic, 7-10 p.m. The public is invited to sample creations from up to eight chefs,... - February 25, 2016 - U.S. Veg Corp.
4th World Tea & Coffee Expo 2016, Mumbai, India
The "World Tea & Coffee Expo™" offers India's only organized and credible avenue for all the stakeholders of the hot beverage sector to come together under a single roof for networking, business expansion and ideas exchange. - February 25, 2016 - World Tea & Coffee Expo
Carlyle Grill Celebrates 10 Years and Michigan Farmers
During March 2016, Carlyle Grill celebrates ten years as a staple in the Ann Arbor / Dexter communities. Carlyle Grill is proud to be a part of the original neighborhood scene since 2006. In honor of the tenth anniversary, Carlyle Grill has geared its menu towards sourcing locally by utilizing Michigan products. - February 25, 2016 - Carlyle Grill
Water 2 Wine, South Austin Custom Winery, Embraces Online Retail and Online Wine Club
Water 2 Wine Custom Winery (South Austin) launches new website allowing for online purchasing and delivery, online Wine Club and wine education through the blog. - February 25, 2016 - Water 2 Wine South Austin
The New Generation of Chocolate Heads to The Oscars
Baron Chocolatier, a Chicago-based chocolate company, will be representing their brand at several Pre-Oscars events this weekend. - February 22, 2016 - Baron Chocolatier
San Sebastián Food Introduces a New Line of Classes & Experiences, the Most In-Depth Introduction to Basque Cuisine in the World
San Sebastián Food announces brand new classes, cooking courses and experiences that make it the premiere spot globally to explore Basque cuisine. With five restaurants in The World’s 50 Best, Basque Country is one of the world’s culinary meccas. The 500 m2 San Sebastián Food cooking school is unique in the world for the glimpse it offers into Basque cuisine. - February 22, 2016 - Mimo
Spring Flavor Lineup from Tropical Smoothie Cafe® Packs in Nutrition
Light tastes and powerhouse ingredients are inspired by healthy West-Coast living. Tropical Smoothie Cafe offers guests options for those who are interested in healthy eating, staying active, and making smart food decisions. - February 22, 2016 - Tropical Smoothie Cafe
Say Goodbye to the Friday Fish Fry
Remaining true to the “Eat Better. Feel Better.” motto, Tropical Smoothie Cafe offers Cilantro Lime Fish Taco as a lighter, grilled fish option. - February 21, 2016 - Tropical Smoothie Cafe
Leading Innovation in the Coffee World for the Single Serve Market is a Revolutionary Company with Heart & Soul Called, Doctors' Choice, the Coffee That Loves You
"Innovative coffee with heart and soul" surely implies what Doctors' Choice is all about. Its coffee makes it not only a healthier choice for coffee lovers, but its sponsoring of *Mercy Ships makes it a possible dream for many, who would not otherwise survive, because of the efforts of... - February 21, 2016 - Bashert Enterprises
Cedar Lake Cellars to Host Sixth Annual Spring Fling
St. Louis winery features live entertainment by three different bands. - February 20, 2016 - Cedar Lake Cellars