Food & Beverage News
Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.
Daniel’s Restaurant & Catering Receives 2010 Cary Magazine Maggy Award
Daniel Perry, owner of Daniel’s Restaurant & Catering (www.danielson55.net), has announced that the restaurant is the recipient of a 2010 Cary Magazine Maggy Award for Best Italian Restaurant. This year’s online nomination and voting process received a record response from readers. - February 03, 2010 - Spirits Pub & Grub
Daisy Dukes Saloon, the New Orleans Saints Fan Headquarters Hosted by Current and Former New Orleans Saints Players
This will be from February 3 thru February 7. There will be a DJ each night starting at ten PM, with a cover charge. The event on Saturday will start at 6PM and requires a ticket, and can be purchased in advance or at the door. Players on site daily. - February 02, 2010 - Daisy Dukes Saloon
The Most Expensive Wine in Asia Reported by Yats Wine Cellars
Some of the most expensive wines have made their way into the plush cellars of Asian Wine Collectors. Yats Wine Cellars lists some of the most expensive wines in Asia. - February 02, 2010 - Yats Wine Cellars
Sterizon Launches wiEmailList for Electronic, In-Store and In-Person Email List Opt-in with Sterizon wiZit Wireless Handheld Device
Sterizon wiEmailList enables physical store-front businesses to electronically collect in-person customer email list opt-in information at the point of experience while the customer is still at the business location using Sterizon wiZit portable wireless handheld device. - February 01, 2010 - Sterizon LLC
Mellace Family Brands Partners with Growers First to Improve Cashew Farmers’ Lives and Products Through Better Tracking
Transparency in the supply chain is good for the grower and the consumer - February 01, 2010 - Mellace Family Brands
Happy Wife, Happy Life Cooking & Mixology Class by Two Cooks With Love Catering
On Wednesday, February 10th, Two Cooks With Love catering will be teaching a cooking & mixology class. Learn how to make drinks from the good ole days, like Mint Juleps & Rum Flips, to a few of the newest favorites, such as Mojitos & Love Potions. Scott & Roxane will also teach you... - January 31, 2010 - Two Cooks With Love Catering
Red Room Offers Free Heart-Healthy Appetizers
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that the Red Room Tapas Lounge will celebrate National Go Red Day with a happy heart hour. The restaurant will offer free heart-healthy appetizers to patrons as well as information on heart health in honor of the... - January 31, 2010 - Rocky Top Hospitality
Security Inventions Offers Safe New Eating Utensil to Corrections, Mental Health, and Security Related Agencies
New Slick Paperboard Spoon Offers Safety in Environments Where Eating Utensils Are Often Misused - January 30, 2010 - SpoonLidz LLC
DEACOM Food ERP Software to Spice Up Production for Condiment Processor
In order to integrate all business processes of the world's largest horseradish grower and processor in a single food ERP software system, Silver Spring Foods, Inc. has licensed the DEACOM Integrated Accounting and Enterprise Resource Planning (ERP) Software System. Silver Spring Foods will use the... - January 30, 2010 - Deacom
Whipt Cream Delivers Custom Cupcakes to the Philips & Company Radio Show at the CBS Radio Affiliate KYKY-FM St. Louis Y98FM
On Monday January 18, 2010 Whipt Cream delivers custom cupcakes to the Philips & Company Radio Show at the CBS radio affiliate KYKY-FM St. Louis Y98FM. - January 29, 2010 - Whipt Cream
Hampshire Farmers’ Markets at Romsey: New Year, New Market, New Location, Great Offers
The Hampshire Farmers’ Market at Romsey is permanently moving to a new location in 2010. The new market, will be held at Alma Road Car Park from Sunday 7th February. Romsey market is held bi-monthly and is very popular with local people. However, the opportunity arose to move to a larger,... - January 29, 2010 - Hampshire Farmers Markets
Concept Branding Group Adds TiPS (Training Intervention Procedures) to Portfolio of Product Training and Restaurant Solutions
Leading small business brand and operational consulting firm continues to add resources for restaurant operators, suppliers and organizations. - January 29, 2010 - Concept Branding Group
The Romance of Tea - Tavalon’s Valentine Special
Tavalon LLC releases its special gift set "the Romance Set," designed exclusively for the upcoming Valentine's Day. - January 29, 2010 - Tavalon Tea
Deux Au Naturel Celebrates Anniversary Serving Completely Natural Dishes in the Voorhees Town Center Food Court
Healthy all natural and organic restaurant celebrates one year anniversary with #1 Heavy Weight Contender Eddie Chambers. - January 28, 2010 - Deux Au Naturel
Wine, Dine & Tableside Flower Delivery at Quince on Valentine's Day Weekend
Lit by candles and a warm fireplace, Quince at the Homestead (1625 Hinman, Evanston, IL) offers a romantic setting for a Valentine’s Day dinner for two. The evening begins with a complimentary glass of sparkling wine, followed by a 4-course, prix fixe dinner from Chef Andy Motto. Quince is... - January 28, 2010 - Quince at the Homestead
NCC Announces the Testing of Talon DVR System with the POS-5700
NCC is pleased to announce the testing of the Talon DVR System for use with the NCC POS-5700. - January 28, 2010 - National Computer Corporation
Gluten & Dairy-Free Donut and Brownie Recipes to Make at Home
Allergiesandme.com offers a wealth of information and continues to add resources weekly. The latest additions are two gluten free recipes to try. - January 28, 2010 - Allergiesandme.com
Wine in Philippines - Yats Wine Cellars Unveils Classic 2005 French Wines in Manila
The hallowed 2005 vintage has been heralded as the greatest vintage ever seen in France. Yats Wine Cellars managed to avoid soaring prices and present to Philippines wine lovers an interesting and practical selection of 2005 vintage wine. - January 27, 2010 - Yats Wine Cellars
Chippy Chain Breaks from Tradition to Scoop UK-Wide Retailer Award
A traditional fish and chip shop chain based in the East Midlands has won a top national award for its standards in business and retail. - January 27, 2010 - George's Tradition
Big Changes for Little Spoon: Los Angeles-Based Gourmet Dessert Company Abandons Their Food Truck, Expanding Operations Citywide
Little Spoon Desserts, a gourmet dessert company established last year, is now cutting their mobile means and expanding in a big way. Founded by industrious entrepreneurs Melissa Hanna, 22, and Laurel Tincher, 21, Little Spoon will be the first specialty company to bid farewell to their gourmet... - January 24, 2010 - Little Spoon Desserts
Daniel’s Restaurant & Catering to Host French Wine Dinner
Daniel Perry, owner of Daniel’s Restaurant & Catering (www.danielson55.net), has announced that the restaurant will host a French wine dinner led by Daniel Haas, vice president of Vineyard Brands, on Wednesday, Feb. 3 at 6:30 p.m. The five-course dinner will feature six wine selections. - January 24, 2010 - Spirits Pub & Grub
Study Reveals Significant Concern from Healthcare Professionals About 'Natural' Food Marketing
A recent study conducted by Pulse Health & Wellness Initiatives on "natural" packaged foods shows that healthcare professionals want manufacturers to value nutrition over labels, and to market products appropriately and transparently. - January 24, 2010 - Pulse Health and Wellness Initiatives
Chatham Street Café and Catering Recognized in Cary Magazine’s Maggy Awards
Gayla Bonke, owner and chef at Chatham Street Café & Catering (www.chathamstreetcafe.com), located at 140 E. Chatham St., has announced that the restaurant received an honorable mention in the Best Ladies Lunch category in the 2010 Cary Magazine Maggy Awards. Quotes: “We are... - January 24, 2010 - Chatham Street Cafe & Catering
Chocolatines Introduces Chocolate Collections Created for Both Him and Her
Valentine’s Day is around the corner, and Chocolatines is ready with their chocolate creations that appeal to both men and women. With several unique chocolate collections being introduced for 2010, Chocolatines is sure to make this Valentine's Day a memorable one. - January 23, 2010 - Chocolatines
Serenity for Haiti
Tavalon Gives Haiti a Helping Hand. - January 23, 2010 - Tavalon Tea
Chloe’s Corner Purchased by Fox Restaurant Concepts Employee
As of January 1, Chloe’s Corner, a familiar neighborhood gathering spot at Kierland Commons, changed ownership. The Fox Restaurant Concepts (FRC) eatery was purchased by General Manager and former employee Ashly Young who will continue the overall theme of the diner with her added personality and style. - January 23, 2010 - Fox Restaurant Concepts
Xtreme Frozen Yogurt Rewards Community with Free Yogurt, Extreme Athlete, Music and Prizes
Hundreds of Riverside County Residents Enjoyed Free Frozen Yogurt, Prizes and Autographs at Event in Murrieta. - January 23, 2010 - Xtreme Frozen Yogurt
Back Yard Burgers Launches Website, Social Media Campaign and Free Burgers
The specialty char-grilled burger chain, Back Yard Burgers, is partnering with award-winning Paramore|Redd Online Marketing and launching a new website and social media campaign yielding participants a free burger. Bob Page, chief operating officer for Back Yard Burgers, said the cooked-to-order,... - January 22, 2010 - Back Yard Burgers
Corporate Traffic Closes Out 2009 with a 32% Increase in Shipment Volumes
Corporate Traffic Inc., a third party logistics provider headquartered in Jacksonville, Florida proudly finished out 2009 with a 32% higher shipment volume than that of the previous year. Corporate Traffic supported this boost in new business by adding 30% more equipment to their asset based... - January 22, 2010 - Corporate Traffic
Piyolet is Pleased to Announce: Ayana Mack Will Host and Grey Goose Will Sponsor the Divas' Closet Cleanout
Designer Clothing Auction and Sale to support Dress for Success - January 22, 2010 - Piyolet, LLC
Duca Del Frassino from Cantina di Soave: Italy's Fun, Fresh, First-Ever Box Wine
Premium, Great Value, Indigenous Varietals of Italy in Contemporary, Eco-Friendly Packaging Arrive in US Market - January 22, 2010 - California Olive Ranch
Specialty Coffee Roaster and Methodist Church Team Up to Help Youth
Raleigh coffee roaster Larry’s Beans and the NC United Methodist Church have teamed up to send needy children to camp by providing churches, parishioners and camps with great tasting Fair Trade Organic coffee. Under this program, the conference's three camps and participating United Methodist... - January 21, 2010 - Larry's Beans
Dickey’s Barbecue Pit Recognized by Citysearch
Gregory Woloszczuk, President of GMW Carolina, Inc (www.gmwcarolina.com) the company that locally owns and operates two area Dickey’s Barbecue Pit locations is proud to announce that users of Citysearch voted and selected their restaurant for the Best American Food, as well as Best Place for... - January 19, 2010 - GMW Carolina, Inc
Mellace Family Brands Launches Cinnabon® Line of Roasted Nuts
Cinnabon’s signature Makara® Cinnamon is at the heart of the new snack food line being introduced at the Winter Fancy Food Show - January 18, 2010 - Mellace Family Brands
Presenting Digital Menu Boards with Nutritional Labeling for School Food Services
Presenting the Epicure Digital Menu Board system with focus on Nutritional Labeling for School Food Services at the California CSNA School Nutrition Association Conference in Santa Clara, CA. January 29-30, 2010, Booth #224 - January 17, 2010 - Green Edge Systems, Inc
Animals in Haiti Helped by Rescue Chocolate Company
The Rescue Chocolate Company donates all net proceeds from January to the International Fund for Animal Welfare (IFAW) for their animal rescue efforts in Haiti. - January 17, 2010 - Rescue Chocolate
Foodservice Consulting Firm, Clarion Group Announces Key 2010 Trends: Lean, Green and Mean
The aftershocks of the Great Recession have affected all segments of on-site food service, according to Tom Mac Dermott, president of food service consulting firm Clarion Group. “People in all income brackets have tightened up on discretionary spending, including for meals and are unlikely to... - January 15, 2010 - Clarion Group
3-Course Prix Fixe Dinner for $35 at Quince on Sundays Beginning February 7
Beginning Sunday, February 7, Quince at the Homestead (1625 Hinman Avenue) offers a 3-course, prix fixe dinner for $35 per guest. Wine pairings are available with each course for an additional cost. - January 14, 2010 - Quince at the Homestead
DRSI Promotes New Diabetes Energy Formula with YouTube Humor
Diabetica Research Solutions, Inc. (www.drsiretoreenergy.com) is promoting its new energy formula, drsi™ Restore! Energy, the only energy formula specifically designed for people with diabetes, in a comical YouTube video (http://www.youtube.com/watch?v=XSp03CrciF4). The spot features talking... - January 14, 2010 - Diabetica Research Solutions, Inc.
Saint Arnold Brewing Company Reports Another Record Year in 2009
Saint Arnold Brewing Company today reported record production of nearly 26,000 barrels of beer in 2009. The increase of nearly 3,000 barrels over 2008’s production total represents a 13 percent boost for the year. - January 14, 2010 - Saint Arnold Brewing Co.
San Francisco Wine Association Announces New Leadership
New president will expand efforts toward brand building and market awareness - January 14, 2010 - San Francisco Wine Association
Beauty Bar Announces Plans to Open in Portland, Oregon’s Old Town District in Early 2010
Portland, Oregon will be the next location of the renowned Beauty Bar nightclubs. - January 13, 2010 - Beauty Bar Portland
Relaxation Beverages Solve Stress in the New Year: Popular New Year’s Resolutions Reveal a Stressed Nation
As millions of Americans watched the ball drop in Times Square, they said “good-bye” to a stressed-out, unhealthy 2009 and “hello” to healthy resolutions in 2010. After the economic turmoil and tension of 2009, it shouldn’t come as a surprise to learn that relaxing... - January 13, 2010 - ViB Holdings, LLC
Anderson Valley Brewing Company is First Craft Beer Officially Imported to Brazil
Tarantino Importadora has initiated the craft beer revolution in Brazil by bringing the world-famous Boonville Beer to Brazil. Anderson Valley Brewing Company (“AVBC”) is the first American craft beer to be officially imported into Brazil with the debut of Boont Amber, Hop Ottin’ IPA, Barney Flats Oatmeal Stout, Poleeko Gold Pale Ale, Extra Special Boont, and High Rollers Wheat. AVBC beers will be available in both 12oz and 22oz bottles. - January 13, 2010 - Anderson Valley Brewing Company
Worcester’s Best Chef is Pleased to Welcome Celebrity Chef Michael Gilletto, of Iron Chef & Chopped Fame, to Worcester
Celebrity Chef Michael Giletto wears his Celebrity Judge hat and joins the other Celebrity Judges that will be participating in the Worcester’s Best Chef contest later in the month. At this meeting the judges will be reviewing the CIA, Culinary Institute of America judging protocols in preparation for their role as judges in the contest. - January 13, 2010 - Worcester's Best Chef
Açai Roots™ Makes Appearance at BEVNET Live 2009 Winter Event
Açai Roots newest edition, nex4 Açaí Energy Shot, is a success at beverage industry event. - January 11, 2010 - Acai Roots
NewProductHelp.com Excited About Opportunity to Represent New Birthday Cake Shield Invention
Herbert A., a Michigan-based inventor, has contracted South Florida invention assistance leader NewProductHelp.com to represent his Birthday Cake Shield invention to industry over the next 2 years. A simple yet effective new product sure to resonate with many consumers in this era of... - January 10, 2010 - New Product Help, Inc.
Tasty Changes at Arch House Deli
The multi award winning Clifton delicatessen, Arch House Deli has new owners. David Greenman and Debbie Atherton, who previously help create and grow smartFOCUS PLC from a tiny start up into one of Bristol’s success stories which was subsequently floated on the stock market have acquired the Deli which recently featured on BBC’s ‘The Restaurant’ programme with Raymond Blanc. - January 10, 2010 - Arch House Deli
Healthy Meals Delivered by Tampa Bay Chef Services
Tampa Bay Chef Services delivers healthy meals to help Tampa Bay families with proper nutrition. - January 10, 2010 - Tampa Bay Chef Services
Valentine's Gift for the Sweetest Man in Your Life - A Luscious Bottle of Sweet Wine from France Available at Yats Wine Cellars
Yats Wine Cellars rolls out a new idea for Valentine's Gift for your favorite man - a bottle of sweet dessert wine from France. - January 09, 2010 - Yats Wine Cellars