Food & Beverage News

Satisfy your appetite for information about food and beverage offerings in the retail, wholesale and hospitality industries, with news from winemakers, brewers, distillers, chefs, influencers and food growers, processors, packagers and manufacturers. Discover the newest trends, research, innovations, products and services that appeal to foodies around the globe.

Pink Tiki Drink to Support the Queen’s Cancer Center

Pink Tiki’s launch and Queens Cancer Center, given VIP passes for donors, volunteers, and survivors. - November 13, 2008 - Tiki's Grill & Bar

Restaurant Executives Take Over the North Texas Foodbank

Over 60 top leaders from the restaurant industry will serve with their competitors at the North Texas Food Bank, November 12th, 2008. - November 12, 2008 - People Report

Pathfinder Development Launches Beer Hunter Rich Internet Application for DestinationBeer.com

Pathfinder, a leading software development and user experience design firm, announces the successful development and launch of Destination Beer's Beer Hunter, a map-based beer finder built in flex and ruby on rails. - November 10, 2008 - Pathfinder Development

Kap’s Pepper Company’s Award-Winning Peppered Jellies Now Available at EatGreenDFW

Kap’s Pepper Company’s line of award-winning peppered jellies are now available at EatGreenDFW.com, north Texas’ only on-line farmers market. - November 10, 2008 - Eat Green LLC

Parla come Mangi: Italian Language and Culture Supper Club in New York

Parla come Mangi: Italian Language and Culture Supper Club is a unique Italian conversation class and a delectable culinary experience in New York City. At a monthly sit-down dinner, a Collina Italiana (www.collinaitaliana.com) language teacher facilitates discussion entirely in Italiano. - November 09, 2008 - Collina Italiana

Taylor Brothers Farms’ New Website Showcases the Benefits of Dried Plums for Consumers, Food Designers, and Food Processors

Dried plums are a food safety factor and they positively impact human health. - November 08, 2008 - Monkey&Snake

Enter the Best Teen Chef Competition 2009 at The International Culinary School at The Art Institutes International Minnesota

High School Seniors Compete for a Scholarship and be an Intern for a Day at Food Network. - November 08, 2008 - "The Art Institutes International Minnesota

MolliCoolz Launches the Coolest Way to Eat Ice Cream Online

MolliCoolz.com offers a fresh, fun look at its premium ice cream treats geared towards tweens and ice cream lovers of all ages. - November 08, 2008 - MolliCoolz™ – The Coolest Way to Eat Ice Cream™

Chicago Bar Project: Better Than Ever with New Website

Chicago Bar Project, serving tavern enthusiasts since 2000, has just launched a new and redesigned website at www.chibarproject.com. You can now find that pub you’ve been looking for thanks to easier navigation, by neighborhood and name, and bar reviews from three new writers as well as... - November 07, 2008 - Chicago Bar Project

Indian Restaurant in Los Angeles, Electric Karma, Announces Its New Skyroom

electric karma is a unique Indian restaurant, unlike any other in Los Angeles. The specialty about it is the room without the roof (Skyroom), where you can forget about everyday life for a couple of hours and just lounge on pillows like the Maharajas and enjoy the exquisite cuisine of this Los Angeles Indian restaurant. - November 06, 2008 - electric karma

Rishi Tea's New Organic Eco-Friendly Tea Gift Sets

Beautiful new organic and environmentally friendly tea gift sets from Rishi Tea include two best-selling green, white or black teas, artisan teaware, packaged in a hand-woven box made of sustainable bamboo. - November 06, 2008 - Rishi Tea

Follow Your Passion: The French Culinary Institute Offers a One-Time Tuition Special

The world-class French Culinary Institute in New York, has announced a $5,000 reduction in the tuition for its Classic Culinary Arts evening program that begins December 16, 2008. The special tuition for the nine-month evening program is $29,850. “Cooking professionally is a dream that many... - November 05, 2008 - Italian Culinary Academy

Organic "Gourmet Fudge Bar" from Earth's Sweet Pleasures Debuts at the New Whole Foods Market in Roseville, California

Organic "Gourmet Fudge Bar" from Earth's Sweet Pleasures Debuts at the New Whole Foods Market in Roseville, California

Earth's Sweet Pleasures Rich Rainforest Dark Gourmet Fudge Bar will make its first appearance in Whole Foods Markets at the new Roseville, California store opening November 5, 2008. - November 05, 2008 - Earth's Sweet Pleasures

Hi-5 Hosts Memories For Marcus Toy Drive

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 will be hosting the third annual Memories For Marcus toy drive on Wednesday, Dec. 3 from 6 – 9 p.m. at 510 Glenwood Avenue. The event will benefit the WakeMed Children’s Center through the... - November 05, 2008 - Rocky Top Hospitality

The USA Champion Named for the 2008 Marie Brizard Cocktail Challenge in San Francisco

The USA Champion Named for the 2008 Marie Brizard Cocktail Challenge in San Francisco

Marie Brizard Cocktail Challenge USA Champion, Jackie Patterson gets ready for the international final in Bordeaux, France. - November 03, 2008 - CocktailTimes.com

RNCOS Releases a New Report- Baby Food Market: Opportunities in Emerging Markets

RNCOS has recently added a new Market Research Report titled, "Baby Food Market: Opportunities in Emerging Markets" to its report gallery. This new report is a work of in-depth study and evaluation of the past, current and future market trends in the baby food industry in emerging markets. - November 03, 2008 - RNCOS

Rishi Tea Promotes Clean Water with New Organic Cinnamon Plum

Rishi Tea's new limited seasonal blend- Organic Cinnamon Plum, promotes improved water quality in the U.S. with 25% of the profits benefiting Clean Water Fund. - November 02, 2008 - Rishi Tea

Rishi Tea Seven-Time Winner at 2008 World Tea Championship

Rishi Tea, the leading importer of organic and Fair Trade loose-leaf tea, takes home seven First Place awards at the 2008 World Tea Championship. Rishi Tea is also the first company to win the prestigious Best Tea Awards with organic tea. - November 02, 2008 - Rishi Tea

RNCOS Releases a New Report- Non-Alcoholic Drinks Market: Opportunities Brazil

RNCOS has recently added a new Market Research Report titled, “Non-Alcoholic Drinks Market: Opportunities Brazil”, to its report gallery. This report provides an in depth analysis of the non-alcoholic beverages market in Brazil. - November 01, 2008 - RNCOS

YoNaturals Launches in Rochester New York Schools

Rochester New York schools including Honeoye Falls-Lima School district and Bishop Kearney High School are amongst the selected schools chosen to pioneer the YoNaturals healthy vending program. - October 31, 2008 - YoNaturals Inc.

Beverage Manufacturer Satisfies Thirst for Integrated Processes, Reliable Data with DEACOM ERP

Deacom, Inc. (www.deacom.net) today announced that JUS-MADE LP, a quality manufacturer and distributor of frozen beverages and juices, has licensed the DEACOM Integrated Accounting and Enterprise Resource Planning (ERP) Software System to integrate all of its business processes in a single software... - October 31, 2008 - Deacom

Vines Grille and Wine Bar is Branching Out

Vines Grille and Wine Bar is moving its location down a few doors to accommodate its growing popularity and add amazing new features to the dining area. - October 31, 2008 - Vines Grille and Wine Bar

Mission Grounds Gourmet Coffee Sales Far Exceed Expectations

Kroger Grocery Stores in the late summer launched Mission Grounds in its Atlanta stores. Sales have far exceeded expectations as people have fallen in love with this Costa Rican Coffee and the opportunity to help homeless children. - October 31, 2008 - Mission Grounds Gourmet Coffee

New Breakfast at Menu Introduced at the Winter Garden Restaurant at Landmark London Hotel

For those looking for an indulgent start to their day, the five-star Landmark London Hotel in fashionable Marylebone is now taking reservations for breakfast. The Landmark is one of the finest Grande Dames amongst London’s most prestigious hotels. To ensure that guest can truly indulge... - October 31, 2008 - Landmark London Hotel

Solo Foods Announces YouTube Recipe Challenge

Sokol & Company, maker of Solo and Baker dessert fillings, announces their search for the first ever “Solo Star”, with a top prize of $5,000 for the best original recipe and culinary video submitted at Youtube.com. Each video entered in the contest must show the entrant preparing... - October 30, 2008 - Sokol and Company

Foldtuk™ -- "What do You do with Your Foldtuk?" Video Contest

Collapsible Bakeware can win you a prize. FoldTuk™ Kitchenware presents the “What do You do with Your FoldTuk” Video contest sponsored by BeSprout Marketing. - October 30, 2008 - Besprout Marketing

Mandarin Oriental, Hong Kong Inspires Range of Hermès Chinaware

Mandarin Oriental, Hong Kong announces that the legendary luxury hotel has been the inspiration for a new range of tableware by Hermès. Called Les Poèmes du Mandarin this 18-piece china collection will be used in the hotel’s exclusive Krug Room restaurant from 20 October 2008 and will be available for sale internationally in early 2009. - October 29, 2008 - Mandarin Oriental, Hong Kong

The Wine School of Philadelphia - A Great Success in Atlantic City

The Wine School of Philadelphia's Premiere Wine Room - a part of the Atlantic City Food and Wine Festival - is being hailed a great success. - October 29, 2008 - The Wine School

DirectBuy of Fort Lauderdale Helps Habitat for Humanity Through Rain, Sleet, Snow or Hurricane

DirectBuy of Fort Lauderdale Helps Habitat for Humanity Through Rain, Sleet, Snow or Hurricane

DirectBuy of Fort Lauderdale helps turn two Habitat Houses into homes. - October 28, 2008 - DirectBuy

New Andersonville Chicago Catalog and Guide Site Says: Reclaim America's Independence, Shop, Eat and Play at Quality, Independent, Local Shops for the Holidays

New Andersonville Chicago Catalog and Guide Site Says: Reclaim America's Independence, Shop, Eat and Play at Quality, Independent, Local Shops for the Holidays

New site launched with a proclamation: Blow off the big boxes and the sadly lit chains, Chicago holiday shoppers this means you. AndersonvilleChicago.com is a new site dedicated to promoting independent business and providing a fast, fun guide for 2008 Holidays. Why not support local, independent business plus have a great time in the neighborhood in Chicago to visit over the holidays? - October 28, 2008 - AndersonvilleChicago.com

Cooking.com Appoints Kieran Hannon as Chief Marketing Officer Multi-Channel Marketer to Help Cooking.com Achieve Its Ambitious Growth Goals

Cooking.com, the leading marketplace for cooks, is enhancing its executive team with the addition of Kieran Hannon as Chief Marketing Officer. Hannon will be managing the marketing efforts for Cooking.com as well as all of the current and future "Powered by Cooking.com" partners. - October 26, 2008 - Cooking.com

Copper Moon Coffee to Open Two Retail Coffee Shops at the New Indianapolis International Airport

Copper Moon Coffee plans to open its first two retail stores, called Copper Moon Coffee Cafés, in the new Indianapolis Metropolitan airport main passenger terminal (slated to open on November 12). - October 24, 2008 - Copper Moon Coffee LLC

We’re Not Red, We’re Not Blue - We’re Gnu

We’re Not Red, We’re Not Blue - We’re Gnu

The “Gnunited States of America” wants your vote. Take a look at the interesting take the folks at Gnu Foods have on the election. When you visit their site at www.GnuFoods.com now through Election Day, you can vote for your favorite Gnu Bar flavor. Each bar provides 12 grams of Dietary... - October 23, 2008 - Gnu Foods, LLC

World Vegan Day Celebrations - Festivals, Film, Pizza and a Magazine Launch on Nov 1st 2008

World Vegan Day Celebrations - Festivals, Film, Pizza and a Magazine Launch on Nov 1st 2008

An international round up of the World Vegan Day celebrations, festivals, parties, menus and PR launches on November 1st. - October 21, 2008 - Foods for Life Nutrition Services UK

Health-conscious World Gobbling Organic Food: RNCOS

World organic food and beverages market is boosted by increasing awareness of health issues and environmental and animal health issues, says new report from RNCOS. - October 20, 2008 - RNCOS

Traverse Bay Farms Receives "Special Tribute" from the State of Michigan for Award Winning Salsa

Traverse Bay Farms receives “Special Tribute” from the State of Michigan. This “Special Tribute” was signed by Governor Jennifer Granholm, 105th District State Representative Kevin Elsenheimer and State Senator Jason Allen. - October 19, 2008 - Traverse Bay Farms

Don't Pass the Buck, Pass the Bottle

Corktraders, Inc. has formalized the age-old concept of wine trading by creating an online community where enthusiasts can come together to swap their wine, knowledge and experiences. - October 18, 2008 - Corktraders, Inc.

Hi-5 Honored in Four Best of the Triangle 2008 Awards

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 has been honored in four of Independent Weekly’s 2008 Best of the Triangle awards. Hi-5 was named one of the best sports bars and one of the best places for bar food in Wake County. The restaurant... - October 18, 2008 - Rocky Top Hospitality

The Italian Culinary Foundation and New York Restaurateur, Tony May, Host Chef Domencio D’Agnostino at The Italian Culinary Academy in New York City

New York restaurateur Tony May, President of The Italian Culinary Foundation, and the APRO/Alba Barolo School in Alba, Italy, welcome Domenico D’Agostino, Executive Chef of Boschetto in Turin, Italy, at a special reception on Wednesday, October 22, 2008 from 2:30-3:30 p.m. at The Italian... - October 17, 2008 - Italian Culinary Academy

Aunt Gussie's Introduces 12 oz. Value Pack and 5 New Flavors in the Classic Cookies and Biscotti with Sugar Line

Aunt Gussie's Cookies and Crackers is increasing the package size weight of its line of Classic Cookies and Biscotti with sugar, delivering 50% more product for the same price. The new 12 ounce value pack provides greater value for consumers by offering a better quality product priced competitively... - October 16, 2008 - Aunt Gussies Cookies and Crackers

Whole Sea Salt® Seeks to Popularize Healthy Salt

The recently launched Whole Sea Salt® brand announced its marketing theme: Salt can be healthy. "There are nutritional hierarchies for the different types of flour, sugar, and oil," says company founder Sholom Yaffa, "and the same holds true for salt." However, Yaffa... - October 16, 2008 - whole sea salt

RNCOS Releases a New Report - China Fast Food Analysis

RNCOS has recently added a new Market Research Report titled, “China Fast Food Analysis” to its report gallery. The report provides extensive research and rational analysis on the Chinese fast food industry and tracks the changing dynamics of the market. - October 16, 2008 - RNCOS

Philanthrocapitalism Steps to the Forefront as Not for Profits Face Ever-Greater Demands

Philanthrocapitalism Steps to the Forefront as Not for Profits Face Ever-Greater Demands

Announcement: Charity Group created its first service offering, CharityChex™, to facilitate partnerships between retail businesses and charitable organizations. - October 15, 2008 - Charity Group, LLC

Princom Announces Integration of MenusWWW and Watswer: Global Dining Site Now Powered by WatsWer

MenusWWW, Princom’s popular dining site for restaurants, cafes and caterers announces a new interface which allows consumers to find what they want in a dining experience and where to find it based on location with the new WatsWer search technology. - October 15, 2008 - Princom Pty Ltd

Princom Announces Integration of WinesWWW and Watswer: Global Wines Site Now Powered by WatsWer

WinesWWW, Princom’s acclaimed site for the wine industry announces a new interface which allows consumers to find what they want from boutique wineries and retailers and where to find it based on location with the new WatsWer search technology. - October 15, 2008 - Princom Pty Ltd

Bogart’s American Grill Honored Twice in Best of the Triangle 2008 Awards

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Bogart’s American Grill has been honored twice in Independent Weekly’s 2008 Best of the Triangle awards. Bogart’s was named one the best martinis and one of the best places for business... - October 12, 2008 - Rocky Top Hospitality

Market Square at Unicorn Lake in Denton, Texas, Hires KW Commercial to Lease 190,000 of Retail and Office Space

Market Square at Unicorn Lake in Denton, Texas, Hires KW Commercial to Lease 190,000 of Retail and Office Space

KW Commercial, a division of Keller Williams Ralty, Inc. announced today that it has been hired as the leasing agent for Market Square at Unicorn Lake, an upscale 136-acre retail development in Denton, Texas. KW Commercial - Dallas Metro North will be responsible for leasing 190,000 SF of retail and office space for Shelton Development. Many businesses have already acquired locations within the development including Cinemark 14 Theaters, Homewood Suites by Hilton and Spring Creek Barbeque. - October 11, 2008 - KW Commercial - Dallas Metro North

Over 100 Employees Called in Sick Due to Hangovers Reports Aral Distributing

In the recent survey of a major local employer, over 100 employees admitted to have taken at least one sick day in the last six months due to a hangover. Increasing productivity loss that could have been avoided. - October 11, 2008 - Aral Distributing

Taste the Fall with New Vintages from Tobacco Road Cellars

For many, great wine is worth going to great heights. Such was the thought behind Tobacco Road Cellars (TRC), a boutique winery combining California Grapes with Tar Heel roots. Co-Founders Jason Earnest and Dusty Field, fueled by their passion for fine wine and penchant for California Grapes,... - October 10, 2008 - Tobacco Road Cellars

Introducing the Evolution of Logbooks

Introducing the Evolution of Logbooks

Say goodbye to the old paper-based logbook, or confusing shift communication email threads. Now there’s a new solution that will make shift management communication easier and more efficient – improving service and the bottom line. - October 10, 2008 - Rolling Wave Software

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