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Within Restaurants & Food Services
Picholine Introduces a New Fall Menu; Chef-Proprietor Terrance Brennan Adds New Tasting Menus and a New Kitchen Brigade
Terrance Brennan, Chef-Proprietor of Picholine, a two-Michelin star restaurant, introduces his most inspired fall menu yet, including a new seven-course Game Tasting Menu and a first-ever sixteen-course Chef’s Tasting Menu. In 2007, Brennan sold Artisanal Premium Cheese, the wholesale and... - November 19, 2008 - Picholine
LS Club in Prague - the New Home for CEOs
Situated on a quiet cobble-stone street, in a non-descript building, man can find Prague’s newest haunt for the business elite of Central Europe’s capital. - November 19, 2008 - LS Club Ltd.
Happi House Restaurants Launch New Prototype Store
San Francisco Bay Area-based fast casual concept poised to resume franchising redesigns its restaurants; upgrades style. - November 18, 2008 - Happi House Franchise Corporation, Inc.
Dr. Smoothie Brands with Cafe Essentials Specialty Beverage Line is a Sponsor for the Ultimate Barista Challenge Frappe and Smoothie Competitions
Dr. Smoothie Brands is a full line gourmet beverage company manufacturing shelf stable, natural crushed fruit smoothie concentrates and powdered cocoa, mocha, latte and chai blends. In addition, Dr. Smoothie manufactures nutritional blends ranging from whole food nutrition bars to a full range of nutritional supplements, including medically endorsed products like The Complete Meal. For more information on the Dr. Smoothie product line, please contact them at 888-466-9941. - November 15, 2008 - Dr. Smoothie
Stevi B’s Makes Mom the Hero at Mealtimes in Columbia with Grand Reopening of Area’s First Location
Restaurant Reopens with Huge Fanfare from Local Residents, Fort Jackson Families and the Business Lunch Crowd. - November 15, 2008 - Stevi B’s, Columbia
Cottonwood Grille Turns Local, Fresh Ingredients Into Competitive Advantage
While industry struggles, restaurant attracts guests by keeping its own purchasing dollars in Idaho. - November 14, 2008 - Cottonwood Grille
Interactive Diet Planning Website Launches; Caters to Gluten Free, Dairy Free, Wheat Free Meals
Preparing allergy-friendly meals that are healthy and well balanced is quick and simple thanks to MealPlansWithout.com. - November 14, 2008 - Hasty Chef, Inc.
Pink Tiki Drink to Support the Queen’s Cancer Center
Pink Tiki’s launch and Queens Cancer Center, given VIP passes for donors, volunteers, and survivors. - November 13, 2008 - Tiki's Grill & Bar
Growth in Healthy Catering for School Canteens on Target for 2009
Healthy Catering Company, Fresh n Fast Group Australia, Announces NSW/ACT Education Section Expansion Plans. - November 13, 2008 - Fresh n Fast Group Australia
Celebrate the Holidays with the Independence Visitor Center Corporation
The holiday season has once again arrived in the Philadelphia region, and Independence Visitor Center wants visitors and locals alike to start the holiday season at the Center. Gather at Independence Visitor Center, located at 6th & Market Streets, to experience all the holiday fun at the heart of Independence Mall. - November 12, 2008 - Independence Visitor Center
Thanksgiving Weekend Festivities Come to Independence Mall and the Historic District
As we kick off the official start of the holiday season with the celebration of Thanksgiving, Independence Visitor Center encourages everyone to Start at the Center and discover all that Independence Mall and the entire Historic District have to offer this Thanksgiving Weekend. - November 12, 2008 - Independence Visitor Center
Black Friday Specials at the Independence Visitor Center
Black Friday sales and specials aren’t exclusive to malls this year. Independence Visitor Center will also be a part of the action. Friday, November 28, 2008 take a break from your holiday shopping and make a stop at the Independence Visitor Center or skip the shopping altogether and Start at the Center. All day, when you rent one Historic Philadelphia GPS guided walking tour receive the second rental for half off and there will be discounts for Saturday’s Breakfast with Ben offered. - November 12, 2008 - Independence Visitor Center
Holiday Music Fills the Air at the Independence Visitor Center Corporation
The holiday season has once again arrived in the Philadelphia region, and Independence Visitor Center asks visitors and locals alike to start the holiday season at the Center. Gather at Independence Visitor Center, located at 6th & Market Streets, to experience holiday fun at the heart of Independence Mall. - November 12, 2008 - Independence Visitor Center
Join the Independence Visitor Center Corporation for a Holiday Season of Giving
The holiday season is upon us, and Independence Visitor Center aims to emphasize the importance of giving to those in need. - November 12, 2008 - Independence Visitor Center
Indian Restaurant in Los Angeles, Electric Karma, Announces Its New Skyroom
electric karma is a unique Indian restaurant, unlike any other in Los Angeles. The specialty about it is the room without the roof (Skyroom), where you can forget about everyday life for a couple of hours and just lounge on pillows like the Maharajas and enjoy the exquisite cuisine of this Los Angeles Indian restaurant. - November 06, 2008 - electric karma
Hi-5 Hosts Memories For Marcus Toy Drive
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 will be hosting the third annual Memories For Marcus toy drive on Wednesday, Dec. 3 from 6 – 9 p.m. at 510 Glenwood Avenue. The event will benefit the WakeMed Children’s Center through the... - November 05, 2008 - Rocky Top Hospitality
Record Beer Consumption at Oktoberfest '08
Australian-based touring company, Thirsty Swagman, has claimed a record in beer consumption at Oktoberfest 2008, on their 11-night pub-crawl tour across Europe. - November 01, 2008 - Thirsty Swagman Pty Ltd
Vines Grille and Wine Bar is Branching Out
Vines Grille and Wine Bar is moving its location down a few doors to accommodate its growing popularity and add amazing new features to the dining area. - October 31, 2008 - Vines Grille and Wine Bar
Local Restaurateur, Dean Ogan to Speak at Women Business Owners Network Event
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), will be the keynote speaker at the upcoming Women Business Owners Network (WBON) event on Wednesday, Nov. 12 from 11:30 a.m. – 1:30 p.m. at the Matthews House, located at 317 West Chatham Street, Cary. Ogan will discuss... - October 30, 2008 - Rocky Top Hospitality
Mandarin Oriental, Hong Kong Inspires Range of Hermès Chinaware
Mandarin Oriental, Hong Kong announces that the legendary luxury hotel has been the inspiration for a new range of tableware by Hermès. Called Les Poèmes du Mandarin this 18-piece china collection will be used in the hotel’s exclusive Krug Room restaurant from 20 October 2008 and will be available for sale internationally in early 2009. - October 29, 2008 - Mandarin Oriental, Hong Kong
Local Private Chef to Celebrities Goes on National Reality Show
Chef Barry Kraemer, Private Chef and Owner of Sage Kitchen Catering, will appear on Keyshia Cole's reality show this Fall, highlighting the demand for healthy cuisine by this culture's movers and shakers. - October 26, 2008 - Chef Barry Kraemer & Sage Kitchen
Rocky Top’s Brie Pasick Joins Logistics Committee for the Triangle Heart Ball
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Brie Pasick, catering manager for 1705 Catering and Events, Rocky Top Hospitality’s catering company and event facility, has been named to the logistics committee for the American Heart Association’s 2009 Triangle Heart Ball that will take place on Saturday, Feb. 28 at the Embassy Suites in Cary. - October 26, 2008 - Rocky Top Hospitality
Mt Pleasant’s Coco’s Café Introduces New Catering Service in Time for Holidays
With the holiday party season just around the corner, Coco’s Café is taking its brand of affordable French cuisine directly to private parties and special events. The new catering manager, Tim Schaefer, is bringing his years of experience to the restaurant’s latest culinary... - October 24, 2008 - Coco's Cafe
The Counter Unveils Choice 2008
With over 312,120 possible burger combinations, The Counter clearly prides itself on the freedom of choice it gives to its guests. Now, the Culver City-based build-your-own burger concept is taking its theory one step further: Inspired by the importance of the upcoming presidential election, The... - October 22, 2008 - The Counter
Nissan Family Day Helps Support Community Local Organizations Donate Time for Fundraising
At a recent Nissan Family Day celebration in Smyrna, Tennessee, five local groups found a way to have fun and help raise funds for their organizations as well. In exchange for staffing the events, each organization received a donation of approximately $3000.00. - October 22, 2008 - Compass Rose Events and Catering Companies
Dean Ogan Named to Chamber Board of Directors
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has been appointed to serve on the Greater Raleigh Chamber of Commerce Board of Directors. Ogan will serve as a liaison between the Chamber and the community to sustain and further develop the region’s thriving economy... - October 22, 2008 - Rocky Top Hospitality
Hi-5 Honored in Four Best of the Triangle 2008 Awards
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 has been honored in four of Independent Weekly’s 2008 Best of the Triangle awards. Hi-5 was named one of the best sports bars and one of the best places for bar food in Wake County. The restaurant... - October 18, 2008 - Rocky Top Hospitality
Former Gold Star CEO to Lead Expansion of Cincinnati Mexican Restaurant Chain
Margaritas Mexican Restaurants Plans Aggressive Expansion to All Greater Cincinnati Markets. - October 17, 2008 - Margaritas
Independence Visitor Center Announces the Promotion of Lauren Tosti to Director of Marketing and Communications
The Independence Visitor Center Corporation (IVCC) has announced the appointment of Lauren Tosti to Director of Marketing and Communications, effective October 6, 2008. Tosti, who previously served as Marketing Manager, will be responsible for planning, budgeting, implementing, and measuring all marketing initiatives and special programming related to the Visitor Center with the ultimate goal of driving visitation. - October 15, 2008 - Independence Visitor Center
Reenactment of the 1792 Colonial Election at the Independence Visitor Center
On Tuesday, October 28, the candidates of 1792 will meet at the Independence Visitor Center for a second chance to claim a part of American history. Locals and visitors alike will have an exclusive opportunity to meet the famous candidates—George Washington, John Adams, Thomas Jefferson, George Clinton and Aaron Burr—and cast their votes for President. The event, designed to remind voters that every vote counts, takes place from 3 p.m. – 5 p.m. - October 15, 2008 - Independence Visitor Center
The Twisted Fork Named One of the Top Ten Restaurants for Lunch and Outdoor Dining
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Twisted Fork has been named one of the top ten restaurants in two Diners’ Choice lists on OpenTable.com. The Twisted Fork ranked in the top ten in the categories of Great for Lunch Restaurants and... - October 15, 2008 - Rocky Top Hospitality
Fresh Faces Put on Entertaining Content for TV Viewers in Sports Bars
Media Network Launches New Content to ‘Wrap Up’ Viewers and Enhance the Social Atmosphere in Sports Bars as Fan Watch their Favorite Team Play. - October 13, 2008 - OnSite Network, Inc.
Dudes Rock-tober Halloween Lock-in
Surf’s Up family fun center is proud to announce its Dudes Rock-tober Halloween lock-in on Friday October 31st from 10PM-8AM. The Bash is designed to give kids in Horry County a fun and safe place to enjoy their Halloween night. Parents are allowed to drop off their kids between ages 8-17 off... - October 12, 2008 - Surfs up Family Fun Center
Bogart’s American Grill Honored Twice in Best of the Triangle 2008 Awards
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Bogart’s American Grill has been honored twice in Independent Weekly’s 2008 Best of the Triangle awards. Bogart’s was named one the best martinis and one of the best places for business... - October 12, 2008 - Rocky Top Hospitality
Chicago’s Baseball Playoff Run Ends While Text-to-Win World Series Ticket Promotion Ends with Homerun
The Opportunity for Chicago Cubs Versus White Sox “Crosstown Classic” World Series Created Momentum for Chevrolet Promotion That Aired on the OnSite Network. - October 11, 2008 - OnSite Network, Inc.
Jack Astor’s Bar and Grill Hosts Speaking of Women’s Health Volunteer Appreciation Party
Jim Mallon, managing partner of Jack Astor’s Bar and Grill (www.jackastors.com) located at 2300 Walnut St., has announced that the restaurant will host the Speaking of Women’s Health (www.swhraleigh.com) Volunteer Appreciation Party on Wednesday, Oct. 15. The party will honor volunteers... - October 10, 2008 - Jack Astor's Bar and Grill
Independent Living Systems Announces Distribution Agreement with MagicKitchen.com
Diabetic-friendly meals added to gourmet prepared meal site. - October 09, 2008 - MagicKitchen.com
The Twisted Fork Wins MetroBravo Award
Rocky Top Hospitality Restaurant Recognized by Metro Magazine - October 09, 2008 - Rocky Top Hospitality
Boo! Bubbalou's BBQ is a Treat for Halloween Parties.
Find out how can treat your Halloween party guests instead of playing tricks on them by serving delicious barbecue from Bubbalou's Catering. - October 08, 2008 - Bubbalou's BBQ Restaurant
Raymond Vineyards Celebrates 35th Harvest
The 35th harvest at Raymond Vineyards is going strong in Napa Valley. Founded in 1971 by father and sons team Roy Sr., Roy Jr. and Walter Raymond, the first Raymond harvest took place in 1974. “We didn’t have a lot of equipment, the crush area was just a barn really, but it was an... - October 07, 2008 - Raymond Vineyards
Grease Trap Maintenance Product Featured in Restaurant Business Magazine... Bio-Flo Grease Trap Cleaner Awarded Better Business Bureau Seal of Reliability 4th Time
Grease Trap Maintenance Products by Envirolab Honored By Restaurant Business Magazine And The Better Business Bureau. Their Clients Eliminate Grease Trap Cleaning and Drain Odors, Drain Clogs, and Costly Grease Trap Service. Bio-Flo Grease Trap Treatment for Restaurant Grease Traps, Grease Interceptors, Lift Station Maintenance & Septic Tank Treatment. Used to Eliminate Grease Trap Waste in Restaurant Grease Traps. - October 05, 2008 - ENVIROLAB
Figaro's Retains Food Industry Marketing Veteran
Figaro’s Pizza is proud to announce Patty Duffey has been retained to fill the duties of vice president of marketing, effective immediately. Duffey comes to Figaro’s after nearly 30 years in the food industry, during which time she held senior positions with a variety of well-known... - October 05, 2008 - Figaro’s Pizza
The Red Room Partners with Go Red for Women
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Red Room Tapas Lounge will host a VIP premiere event for Go Red For Women, a campaign designed to help women fight heart disease on Thursday, Oct. 9 from 5:30 p.m. – 8 p.m. at 510 Glenwood South in... - October 05, 2008 - Rocky Top Hospitality
New $25 Menu - Complete 5 Course Dinner
The Imperial Fez Moroccan Restaurant is now accommodating the economic crisis by making their menu affordable, starting at $25 per person for a complete 5 Course Dinner. They continue featuring a spectacular belly dancing show nightly. The new days of operation are now Tuesday to Saturday from 6p.m. - October 04, 2008 - Imperial Fez
Chef Dave Simmons Launches Fall Menu at Gallagher’s Steakhouse at New York-New York Hotel & Casino
Chef Dave Simmons, CEC, launches his fall menu at Gallagher’s Steakhouse, welcoming the season with menu items featuring the best of seasonal ingredients. - October 04, 2008 - ARK Las Vegas
The Spa at Stage Neck Now Serving Area Residents and Visitors with Bonus Access to the Inn’s Indoor Pool, Jacuzzi and Sauna
Stage Neck Inn is opening its new full-service day spa, The Spa at Stage Neck, to York residents and area visitors. As an added bonus, spa patrons may utilize the Inn’s indoor pool, Jacuzzi, sauna and locker rooms before or after their spa treatment. The Spa at Stage Neck is a joint venture between Stage Neck Inn and Genesis Day Spa, Ogunquit. Spa services range from nail treatments to innovative body wraps and thermal therapies. Complete spa services menus: http://www.TheSpaatStageNeck.com. - October 03, 2008 - Stage Neck Inn
Getting Licious in the Workplace - Celebrating Healthy Workplace Month
October is healthy workplace month in Canada. One Canadian company saw the potential to help other companies improve the health of their employees with good nutrition. Licious Living is meeting the need of companies and individuals in Vancouver and Toronto for healthy, balanced meals with the convenience and prompt service traditionally found only in fast food restaurants. - October 02, 2008 - Licious Living
Plano Sugar Artist Takes the Cake – from Beginner to Professional
Kandy Wu, owner of Kandy Sweet Kreations in Plano, TX, took home 1st Place in the Confections and Seasons category as well as Best of Division, and Best of Show along with $1350 in cash and $500 in prizes at the Oklahoma State Sugar Art Show at the Tulsa State Fair. Ms. Wu has won first place the... - October 02, 2008 - Kandy Sweet Kreations
Hi-5 Featured on the Biggest Loser’s Season Premiere
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 was featured on NBC’s hit reality show “The Biggest Loser”. Local contestants Ed and Heba (the orange team) were dining at Hi-5 in downtown Raleigh when personal trainer Bob Harper,... - October 02, 2008 - Rocky Top Hospitality
Hissho Sushi Expands in California
Hissho Sushi ('he-show'; n. certain victory) manages and operates high-end, full-service sushi bars in supermarkets, cafes, hospitals and other retail outlets. - October 01, 2008 - Hissho Sushi