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Rocky Top Hospitality Partners with the hCard® to Benefit Just for Kids Kampaign
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that the company has partnered with hCard® to benefit the Just for Kids Kampaign by WakeMed Foundation. The hCard® is a promotional card that provides participants with discounts from both national and... - May 21, 2009 - Rocky Top Hospitality
Jack Astor’s Bar and Grill to Host Bartender Competition
Jim Mallon, managing partner of Jack Astor’s Bar and Grill (www.jackastors.com) located at 2300 Walnut St. in Cary, has announced that the restaurant will host a bartender competition on Wednesday, June 3 at 7 p.m. Participants in the competition will showcase their skills, dance steps and... - May 21, 2009 - Jack Astor's Bar and Grill
Indian Restaurant in Los Angeles, Electric Karma, Introduces the Bollywood Movie Night on Thursdays
Electric karma has become the new name of a popular dining destination in the Hollywood area. A break from the nightclubs and bars that populate this side of town, this Indian restaurant in Hollywood delivers a relaxing yet upbeat dining experience that anyone is sure to enjoy. The newest... - May 19, 2009 - electric karma
Rocky Top Hospitality Selected to Cater BCA Roundtable Event
Katherine White, catering director of Rocky Top Hospitality’s catering company, 1705 Prime Catering and Events (www.rockytophospitality.com), has announced that the firm was contracted to provide catering services for the Business Club America Triangle Chapter Roundtable event hosted by... - May 14, 2009 - Rocky Top Hospitality
Blaines Grill & Bar to Host Rockin' for the Cure with Jeffrey Steele
Crohn's & Colitis Foundation of America, Blaine's Grill and Bar in Gatlinburg is hosting "Rockin' for the Cure" on Friday, May 15th starting at 6:45pm. With live music by Jeffrey Steele, one of the most talented singer/songwriters in America today, this is an event not to be missed. - May 06, 2009 - Blaines Grill & Bar
Elizabeth Wallace Named Executive Vice President at Rocky Top Hospitality
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that Elizabeth Wallace has been promoted to executive vice president of the company. In this position, Wallace will oversee corporate communications and strategic planning for all six restaurants and the catering... - May 06, 2009 - Rocky Top Hospitality
Moms Eat for Free and Tiki’s Exotic Mashed Potato Bar
“Mom has fed and taken care of you and your family well, so now it’s time to return the favor.” said Bill Tobin, managing partner and CEO of Tiki’s Grill & Bar. “We’re excited about this year’s buffet menu and our Exotic Mashed Potato Bar. We hope everyone will come and celebrate Mother’s Day with us,” he added. - May 03, 2009 - Tiki's Grill & Bar
Wild Orchids Cafe Co-Hosts Dinner Theater Fundraiser with Local Autism Organizations
Wild Orchids Cafe' will be teaming up with both the Autism Project of Palm Beach County and FAU's Center for Autism and Related Disabilities. - May 03, 2009 - Wild Orchids Cafe
Wild Orchids Cafe' Announces Palm Beach Habilitation Center Will Launch Dinner Theater Fundraiser
The Palm Beach Habilitation Center has joined the group of philanthropic organizations taking part in the fundraising series scheduled to take place this summer - May 03, 2009 - Wild Orchids Cafe
Wild Orchids Cafe Co-Hosts Dinner Theater Fundraiser with PACE Center for Girls
Wild Orchids Cafe has teamed up with PACE Center For Girls. The theme for the August 22nd Dinner Theater Fundraiser will be "No Day But Today!" - May 03, 2009 - Wild Orchids Cafe
Wild Orchid's Cafe Announces Dinner Theater Fundraiser
Master Chef Chris Paul has been helping local charities by donating his services as a silent auction item to help raise funds. - May 03, 2009 - Wild Orchids Cafe
Coco’s Café Brings Martini Bar Concept to Mt. Pleasant with “Tini Room”
French restaurant Coco’s Café has opened The Tini Room at its location in the Whole Foods Shopping Center in Mount Pleasant to cater to the after-work crowd or for folks looking for a casual atmosphere to enjoy light bites and drinks. Owner Stephen Ollard converted a portion of the... - May 02, 2009 - Coco's Cafe
Four Rocky Top Restaurants Participate in Triangle Restaurant Week
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com), has announced that four Rocky Top restaurants, Bogart’s American Grill, Michael Dean’s Seafood Grill and Oyster Bar, Red Room Tapas Lounge and The Twisted Fork Grill, Market & Bar, will participate in Triangle... - April 30, 2009 - Rocky Top Hospitality
Matador Cantina Opens Its Doors to the Public in North Orange County
Located in the heart of Historic Downtown Fullerton, the cantina offers a fresh mix of traditional and contemporary Mexican cuisine. - April 29, 2009 - The Matador Cantina
IMOCOM Hotels and Resorts Offers Two Spectacular Destinations for the Spring Breaks
Take advantage of the long weekends this spring…Leisure, sophistication and breathtaking scenery…IMOCOM Hotels and Resorts offers two spectacular destinations for the spring breaks. - April 29, 2009 - IMOCOM Hotels and Resorts
13th Annual Legendary Boonville Beer Fest
Tickets are currently on sale for the 13th Annual Legendary Boonville Beer Festival to be held on May 2nd, 2009 at the Mendocino County Fairgrounds in Boonville, Ca. Hosted by Anderson Valley Brewing Company, the Boonville Beer Festival is a non-profit event with all proceeds benefiting a variety... - April 23, 2009 - Anderson Valley Brewing Company
Anderson Valley Brewing Company Releases 7 Year Port Barrel Stout
Anderson Valley Brewing Company is excited to announce a special release of 7 Year Port Barrel Stout for Spring 2009 with its debut in 750ml bottles at the 13th Annual Legendary Boonville Beer Fest. This extremely limited release (150 total bottles, limit 2 per customer) is the product of some... - April 23, 2009 - Anderson Valley Brewing Company
Wholesome or Decadent?: Two Contrasting Breakfasts Fight to be the Most Popular
Francis Restaurant on Alberta Street is seeing a trend where the two most popular dishes couldn’t be more different: Don’s Benedict, a rich and sinful dish, versus the lighter fare of Vegetable Hash. - April 21, 2009 - Francis Restaurant
Rocky Top Hospitality Selected to Cater Downtown Raleigh Alliance Luncheon
Katherine White, catering director of Rocky Top Hospitality’s catering company, 1705Prime Catering & Events (www.rockytophospitality.com), has announced that the firm was contracted to provide catering services for the Downtown Raleigh Alliance luncheon entitled Homelessness:... - April 17, 2009 - Rocky Top Hospitality
The District's New Non-Profit, Coffee for Canines, Gives Local Dog a 3rd Chance
A new barista bar and nightclub in Downtown Eugene, The District, is giving a four-legged friend a new lease on life with its non-profit, Coffee for Canines. - April 16, 2009 - THE DISTRICT
Michael Angelo's Pizza Brings Home Bronze from Italy
Competing with his pizza team, the World Pizza Champions, Michael Shepherd of Michael Angelo's Pizza in Kenton & Rushsylvania, brought home a bronze medal from the World Pizza Championship held in Salsomaggiore, Italy April 6-8, 2009. Michael won Bronze in the Largest Dough stretch competition... - April 14, 2009 - Michael Angelo's Pizza, Inc.
Rocky Top Hospitality Sponsors American Cancer Society’s Swing Fore a Cure
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has announced that Rocky Top Hospitality will sponsor the American Cancer Society’s Triangle Swing Fore a Cure. The Triangle Swing Fore a Cure is an annual golf tournament that raises funds for the American Cancer... - April 12, 2009 - Rocky Top Hospitality
New Restaurants Join Palm Springs Restaurant Week
Over 100 restaurants expected to participate in valley-wide culinary event, May 31-June 19. Palm Springs Restaurant Week website has the full list of participating restaurants along with their menus. Local hotels have put together special rates. - April 11, 2009 - Palm Springs Desert Resorts Restaurant Association
Indian Restaurant in West Hollywood, Electric Karma, Serves Up Exotic Dishes Like Nirvana Chicken & Cheese Naan
Experience the exotic taste of India just a step away at Electric Karma. This Indian Restaurant in West Hollywood is a calming yet upbeat restaurant that serves reinterpretations of traditional Indian dishes while maintaining the authentic tastes of cuisine from India. The atmosphere is colorful,... - April 10, 2009 - electric karma
Buckhead Pizza Co. Heats Up Peachtree with Opening of New Location
Buckhead Pizza Co. announces the grand opening of their third metropolitan Atlanta restaurant at 3324 Peachtree Road. This is the third grand opening for the franchise in past two years. Both the restaurant’s owner and his partner have strong resumes in the Buckhead restaurant scene. Sam... - April 09, 2009 - Buckhead Pizza Co.
IMOCOM Hotels and Resorts Launches New Website for as Cascatas Golf Resort & Spa
IMOCOM Hotels and Resorts with its luxury development “As Cascatas Golf Resort & Spa” in Vilamoura, Algarve recently launched a new website to showcase their countless amenities including full-service one-to-four bedroom suites and numerous family, golf and spa facilities fully integrated in the resort, which is managed by a prestigious international 5 star hotel brand. - April 09, 2009 - IMOCOM Hotels and Resorts
Tiffin Service in Mumbai by Golden Tiffins
Golden Tiffins introduces a new and efficient tiffin service in Mumbai to provide healthy, hygienic, nutritious, homely vegetarian and non-vegetarian lunch and dinner. - April 06, 2009 - Golden Tiffins
Matador Cantina Set to Open Its Doors to Public in North Orange County
Soon to bring an entirely new dining and social experience to North Orange County, Matador Cantina will open its doors to the public Monday, April 6, 2009. Located in the heart of historic Downtown Fullerton, the new venue will offer Mexican-inspired cuisine, led by Executive Chef David Dennis. In... - April 06, 2009 - The Matador Cantina
Anderson Valley Brewing Company is Delighted to Celebrate the Approach of Summer with the April 1st Release of Their Summer Solstice Cerveza Crema
Anderson Valley Brewing Company is delighted to celebrate the approach of summer with the April 1st release of their Summer Solstice Cerveza Crema. Known for their award winning, balanced beers, Summer Solstice is brewed as a tribute to the longer days of summer and the strong solar rays that fire... - April 01, 2009 - Anderson Valley Brewing Company
The Edge Chefs Scoop 28 Awards
The Edge, exclusive fine dining and lounge, made history when it became the first establishment ever to win the top three awards in the Best Chef Of The Year category at the Emirates International Salon Culinaire 2009. The Edge team of 11 Chefs was awarded 11 Gold, 9 Silver and 8 Bronze medals at the Emirates International Salon Culinaire 2009 competition. - March 29, 2009 - The Edge
Wedding Plans in Today's Economy?
The experts from Waters Edge at Giovanni's in Darien, Connecticut gives advice on how to plan a wedding, and save money with cost-cutting ideas, despite current economic woes. Tips for saving on everything from your dress to your honeymoon to your reception. - March 29, 2009 - Waters Edge at Giovanni's
Dean Ogan Named to Executive Committee of Swing Fore a Cure
Dean Ogan, owner of Rocky Top Hospitality, (www.rockytophospitality.com) has been named to the executive committee of the American Cancer Society’s Triangle Swing Fore a Cure. Rocky Top Hospitality is a sponsor of the annual golf tournament, which raises funds for the American Cancer Society. - March 26, 2009 - Rocky Top Hospitality
The Matador Cantina Announces the Appointment of Xavier Perez to General Manager
Perez will oversee daily restaurant and bar operations - March 25, 2009 - The Matador Cantina
Indian Restaurant in Hollywood, Electric Karma, Adds a New Appetizer to the Menu
One must try the new appetizer Chicken Kebab with Cheese, this dish has pleased clients from Tokyo to London. The dish consists of ground chicken, filled with mozzarella cheese and breaded on the outside. Served on a plate with salad on the side, makes it a perfect balance. It is a creation of the... - March 22, 2009 - electric karma
The Matador Cantina Attracts Hundreds of Job Seekers During Open Call
The Mexican restaurant expects to hire nearly 40 full and part time employees prior to its April 2009 opening. - March 21, 2009 - The Matador Cantina
Happi House Restaurants Introduce Numi Organic & Fair Trade Teas
Emerging teriyaki franchise introduces four organic & fair trade certified teas - March 18, 2009 - Happi House Franchise Corporation, Inc.
Nation’s Largest Italian Ice Chain to Hold 17th Annual First Day of Spring Giveaway
Friday, March 20 will mark a “sweet” date for Italian Ice lovers – and those looking for a free dose of happiness in today’s troubled economy. Rita’s Franchise Company, the nation’s largest Italian Ice chain, will hold its 17th annual First Day of Spring Italian... - March 18, 2009 - Rita's Water Ice, Greenville, SC
Company Bar & Grill Unveils Green “Wings O'Fury” for St. Patrick's Day
Spicy Green Wings Not for the Faint of Heart. - March 14, 2009 - Company Bar and Grill
Wow. Whee. We’re 33. Cuckoo’s Nest Celebrates Its Fourth Decade as Connecticut’s Favorite Mexican Restaurant.
Cuckoo's Nest is celebrating its 33rd year serving award-winning food and providing nighttime entertainment for locals and visitors to Connecticut’s eastern coast. This family-owned Cuckoo's Nest has been serving its signature Mexican and now Nouvella Mexican eclectic specials since August 1976. Named the “Best Mexican Restaurant” by Connecticut Magazine 16 times, Cuckoo's Nest is continuing to impress with its state-of-the-art dining in a Mexican atmosphere, live entertainment, and cuisine. - March 13, 2009 - Cuckoo's Nest
Save Money at Cervantes of Spain in Cranford NJ with eCampusCash
Cervantes of Spain, in Cranford, NJ, now offers free discounts / coupons on eCampusCash.com straight to your cell phone or printer. These discounts include buy 1 get 1 free entree, $3.00 mojitos, and $10.00 large pitchers of sangria. - March 11, 2009 - Cervantes of Spain
The Matador Cantina Announces Appointment of Executive Chef Dave Dennis
Located in Historic Downtown Fullerton, the cuisine will be a fusion of native and contemporary Mexican favorites with a hint of other cultural flavors. - March 07, 2009 - The Matador Cantina
Learn to Cook via Twitter @Sweetmandarin
What’s Twitter got to do with cooking? For the home cooks who end up tearing their hair out on what to cook read on or tweet on. Lisa Tse, CEO of Sweet Mandarin, an award winning restaurant and cookery school is tweeting you free recipes, cooking tips and a real time cookery school via... - March 05, 2009 - Sweet Mandarin
With Proven Track Record, Enterprising Restaurant and Bar Owner Mario Marovic Sets Sights on Continued Growth
After learning the family business, the second generation bar owner continues dream of creating a chain of upscale lounges and chic dining destinations. - March 01, 2009 - Landmark Steakhouse
The Matador Cantina Brings Authentic Mexican Cuisine to North Orange County
The Matador Cantina is set to open its doors to the public in late March, 2009 in the heart of Historic Downtown Fullerton. The menu will feature a fresh fusion of native and contemporary Mexican-inspired cuisines. - March 01, 2009 - The Matador Cantina
Moonview Sanctuary Announces Two New Offerings for Existing and Potential Clients
Moonview Sanctuary, an exclusive treatment and optimal performance center, announced today the launch of two new offerings for its existing and potential clients – a customized continuing care program providing sober and family residential accommodations called Moonview Malibu Sanctuary and a... - March 01, 2009 - Moonview Sanctuary
Hi-5 Wins Midtown Magazine 2008 Diamond Award
Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 has won the 2008 Midtown Diamond Award for best place to watch the big game presented by Midtown Magazine. The Midtown Diamond Awards are voted on by readers and showcase readers’ favorites in... - February 28, 2009 - Rocky Top Hospitality
Meal Service Provider Golden Tiffins Reaches 1,000 Customers
Mumbai based breakfast, lunch and dinner meal provider Golden Tiffins has recently signed up its 1,000th customer. To mark this milestone, the lucky thousandth customer has been provided with a free premium lunch meal for the next 1 year. Golden Tiffins is an innovative food company that aims to... - February 27, 2009 - Golden Tiffins
La Gondola Chicago Italian Restaurant Launches Facebook Fan Page
La Gondola’s Facebook fan page lets users of the popular social media network to get the latest updates about their favorite Chicago eatery including special offers, reviews, menu additions, new hours, events, awards, or add their own reviews and comments. - February 27, 2009 - La Gondola
Explore and be Enlightened with the Women’s History Scavenger Hunt
In celebration of Women’s History Month, the Independence Visitor Center will host a women’s history scavenger hunt during the month of March, centered on ten women who were born, raised, visited or lived in Philadelphia. - February 26, 2009 - Independence Visitor Center
International Fro-Yo Surges Past the Competition Through Social Media Networking
Internationally recognized frozen yogurt pioneer Yogen Früz, is now conquering the internet through social media networking keeping their fans updated on the latest news. - February 23, 2009 - Yogen Fruz Canada Inc.