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Within Special Food Services
Traveler Food – Catering to the Food Needs of People in Diverse Environments
For years getting delectable food on trains was a major issue for rail passengers across India. However, thanks to e-catering service providers like Traveler Food, this problem has been resolved in a simple and effective manner. Now train travelers can order delicious food of their choice across... - December 27, 2015 - Traveler Food
GUSTO Announces Industry Leading Integration with LevelUp
GUSTO, a nationwide leader in enterprise point of sale technology for the fast-casual marketplace, announces a industry leading integration with LevelUp; allowing LevelUp merchants to take advantage of every facet of LevelUp’s application. This marks the beginning of a partnership between GUSTO and LevelUp and is part of GUSTO’s ongoing strategy to provide our customers with thoughtful solutions to help them run their businesses. - December 10, 2015 - Gusto
H2BLD Takes Dining Out to a Whole New Level
House 2 House Breakfast, Lunch, & Dinner (H2BLD) is LA’s newest way to dine. Angelenos from all over have overwhelmingly embraced the local meal sharing company, which focuses on organic, GMO free meals. On their website, h2bld.com, users can view events and sign up as a guest and/or a... - December 05, 2015 - H2BLD
New Wine Picker App Wants to be Your Pocket Sommelier
Intuitive wine app scans and recommends the best sips from restaurants wine lists; recently launched Kickstarter campaign. - November 28, 2015 - Wine Picker
Feed Tomorrow Foundation Aims to Bring Mobility to Hunger Crisis Across America
Feed Tomorrow Foundation has officially been launched, and is collecting donations of time, food, and money towards their cause. The goal of Feed Tomorrow is to be able to travel across the United States and bring fresh meals to the homeless, vets, or people displaced because of natural disasters. - November 16, 2015 - Feed Tomorrow Foundation
Brazilian Fire Brings the Best of Brazilian Churrascaria to Miami at Basel Wine & Food Festival on December 5, 2015
Experience delicious Brazilian churrascaria without leaving Miami! - November 12, 2015 - Brazilian Fire
New Lunch “Create” Station Opens at Stanton College Preparatory School
Providing Duval County students with a new build-your-own bowl experience during school lunch. Fresh meals and culinary exploration are on the menu at Stanton College Preparatory School with the recently opened Create station offering made-to-order menu options. - November 11, 2015 - Chartwells K12 Duval
OjaExpress, LLC Announces Availability of The OjaExpress App
There are millions African and Caribbean immigrants and children of immigrants in the United States. This immigrant population typically shops for unique grocery items. These items are not readily available at big box grocery stores. Therefore, this population is forced to make an additional trips in order to fulfill their grocery needs. OjaExpress seeks to alleviate this issue by allowing users to have their cultural foods delivered directly to their home the same day. - November 10, 2015 - OjaExpress, LLC
Stock Up My Fridge Announces Launch of Same Day Grocery Delivery Services in Orange County and Parts of L.A. and San Diego
There's nothing quite as disheartening as an empty refrigerator for a person who is simply too busy or has other issues preventing a trip to the supermarket. Fortunately, in Orange County, California and neighboring cities, a solution to this problem has presented itself in the recently launched... - November 05, 2015 - Stock Up My Fridge
New York Food Company & Food Finders, Inc. Launch Digital Food Drive to Give Free Holiday Meals to Southern California Families in Need
Social Activism to Feed the Hungry. Facebook and Tweets Mean Holiday Feasts for Southern California families. - November 04, 2015 - New York Food Company
GUSTO Supports End-to-End Encryption with Mercury
GUSTO, a nationwide leader in enterprise point of sale technology for the fast-casual marketplace, announces a direct integration with Mercury Payment Systems, a Vantiv company (NYSE: VNTV), supporting their end-to-end encrypted solution with tokenization. This marks the beginning of a partnership... - October 29, 2015 - Gusto
Traveler Food – Celebrating an Incredible Two Years of Providing Satisfactory Meals to Train Passengers
Traveler Food started offering high quality e-catering facilities to railway passengers at specific stations around 2 years back. Today, it has become a preferred choice for passengers seeking food delivery in train at more than 200 small and big stations across the country. - October 25, 2015 - Traveler Food
Traveler Food – An Innovative Idea That Revolutionized Train Travel
This e-catering website has earned the trust and respect of millions of passengers by offering a wide range of meals at different destinations across India. The company has through its high quality services, helped in resolving one of the greatest issues faced by train travelers in India. - October 18, 2015 - Traveler Food
Paella Chef Receives 2014 Houston Award
Paella Chef has been selected for the 2014 Houston Award in the Party & Event Planners category by the Houston Award Program. - October 12, 2015 - Paella Chef
Introducing RJ Pop-CO the Innovative Patent Pending Aluminum Foil Pan Cover That Keeps Food Safe and Secure
RJ Innovations, a local company that creates products that just make sense is now on kickstarter.com - October 09, 2015 - RJ Innovations
Proof of the Pudding Names Adam Noyes President
Proof of the Pudding by MGR names Adam Noyes President of the South East’s largest Catering and Food & Beverage Management Organization. As the Company’s President, Adam will be responsible for providing leadership for the organization by working with the senior management team to... - October 02, 2015 - Proof of the Pudding
After Trains, Now Bus Passengers Can Enjoy the Benefits of E-Catering
Traveler Food has played a vital role in making the train journeys of passengers a lot more enjoyable and relaxing by addressing their most basic woe, namely getting healthy and delectable food. - September 21, 2015 - Traveler Food
Gusto Teams with Heckler Design for All-in-One Surface 3 Point-of-Sale for Restaurants
The new system pairs Gusto hospitality software with the Microsoft Surface 3 and Heckler Design WindFall Console for Surface 3 for an all-in-one restaurant solution. - September 01, 2015 - Gusto
Rapidly Expanding Meal Prep Service Hits St. Louis
Kansas City to St. Louis expansion is underway while the service, which is already available in Wichita, Kansas City, and Chicago, also hits Omaha and Des Moines. Friend That Cooks Personal Chefs have expanded their Kansas City based weekly meal prep service into the St. Louis metro as of August... - August 19, 2015 - Friend That Cooks Personal Chefs
Gusto Announces Partnership with OpenEdge
Gusto integrates with payment innovator OpenEdge. - June 27, 2015 - Gusto
Allset Helps Restaurants Increase Revenue and Improve Guest Experience by Taking Pre-Orders for Dine-in
As the relationship between restaurants and tech is rapidly growing, owners and managers need to be aware of best ideas and trends. Here’s a look on one of the new services for restaurants — Allset. - June 25, 2015 - Allset
MagicKitchen.com President Completes Registered Dietician Program at San Jose State University
At MagicKitchen.com, there’s one person who puts their stamp of approval on every meal, president Michelle Tayler. Michelle recently became a Registered Dietitian. - June 22, 2015 - MagicKitchen.com
Gusto Announces Support for Microsoft Surface 3 Tablet
Gusto, a nationwide leader in restaurant management technology for the fast casual marketplace, announces support for the new Microsoft Surface 3 tablet. Gusto is the only serious restaurant POS product taking full advantage of Windows 8.1 and the Surface tablet. “There are many low-end POS... - June 16, 2015 - Gusto
Lobster Fest Returns to Chicagoland ...From Maine to LaGrange | Nicksons Eatery | June 16-20, 2015
Chef Nick Baca and co-founder of Nicksons Eatery will create different Lobster preparations: grilled, boiled, slow simmered...like "Whole Split Roasted Lobster", "Lobster Chowder in a Bread Bowl", "Spicy Lobster Cobb Salad", and more. It's all good, very good - June 16-20, 2015 in downtown La Grange. - June 12, 2015 - Nicksons Eatery
Gusto Announces Certification to Heartland Payment Systems
Gusto certifies with Heartland Payment Systems to offer additional payment options for its customers. - June 10, 2015 - Gusto
Frozen Functions: Ice Cream Catered Events
New Business Opportunity for Entrepreneurs - May 31, 2015 - Frozen Functions
Proof of the Pudding "Glows" at the Greater Gwinnett Championship Kick Off Party
The Greater Gwinnett Championship, a PGA TOUR's Champions Tour event, returned to Metro Atlanta and TPC Sugarloaf once again this spring. Continuing a long-time relationship with the organizers of this annual sporting event, Proof of the Pudding was proud to return as the Catering Sponsor for the Championship's annual Kick Off Party. - May 29, 2015 - Proof of the Pudding
Flame Catering & Banquet Center Sizzles with the Addition of New Chef Gerry Wong
Flame Catering and Banquet Center is excited to announce the appointment of Chef Gerry Fong on the culinary team alongside Flame Catering owner, Chef Smoke. The Chef Smoke and Chef Fong duo brings a new culinary spark to New Bern’s culinary scene – combining Southern Carolina cuisine with Southern Asian fusion. - May 15, 2015 - The Flame Catering & Banquet Center
Proof of the Pudding Goes Farm-to-Fork for Summer 2015 Fare
Proof of the Pudding, Atlanta's premier food management and catering company, is proud to announce the newest seasonally inspired 'Chef's Counter' menu for Summer 2015. With winter behind us, the Proof of the Pudding culinary team has been busy crafting new dishes and recipes that move both the on... - May 14, 2015 - Proof of the Pudding
Philadelphia Small Business Owner to Showcase Products and Servcies
Local Philadelphia, PA business owner Kellie L Harding of WETOPIA CATERERS (we top it all) has created an event to help local small business owners showcase their culinary treats and other specialty items to the public. The 1st Annual Culinary Showcase Event is scheduled to be held on Friday June... - May 08, 2015 - WETOPIA CATERERS
Husband and Wife Team Helps Couples Achieve "Wedding Bliss on a Budget"
TurnKey Events Shares Strategies for Conserving Costs During the 2015 Wedding Season and Beyond - May 04, 2015 - Turnkey Events
Eat Excellent Announces Pure Dawn Farm as Its First Supplier
Eat Excellent, a distributor of Community Supported Agriculture (CSA) shares with the best quality produce, is pleased to announce that it has qualified its first supplier, Pure Dawn Farm in Orwell, Ohio, and is now selling verified quality CSA shares. Shares may be purchased through the Eat... - April 25, 2015 - Eat Excellent!
MagicKitchen.com Offers Free Delivery on Meal Programs
Quality Meals, Now with Free Delivery - April 17, 2015 - MagicKitchen.com
Detroit Fruit Drop Creates Healthy Culture at Work
The west coast techy work culture and the ever expanding health/fitness space has made its way to Michigan and is easy to become a part of thanks to a new local company. - April 15, 2015 - Detroit Fruit Drop
MagicKitchen.com Offers Healthy Meal Alternatives for Single Seniors
Are seniors you know eating badly? MagicKitchen.com offers healthy senior meals. - March 27, 2015 - MagicKitchen.com
Traveler Food – Providing Passengers a Benefit of Health and Taste During Train Journeys
Traveler Food has changed the manner in which train passengers in India order and enjoy their meals. The ease of placing an order through their call center, website or even the mobile app - March 12, 2015 - Traveler Food
The Chopped Leaf New Store Openings to Increase Chain by Nearly 50% in Just 6 Months
The Chopped Leaf fast-casual franchise is revving up its unit growth with 7 new openings over the next 6 months. Five restaurants will open in Alberta, one in BC and one in Saskatchewan. The popular concept currently has 18 restaurants operating in British Columbia, Alberta and... - March 11, 2015 - Innovative Food Brands
Magickitchen.com Announces Nutritious Meal Programs for Aging Parents
Meal Programs offer a solution for people worried about their parents' health and eating habits. For those directly involved in caregiving, a meal program will save time and energy which can be directed elsewhere. - March 11, 2015 - MagicKitchen.com
Celebrate Overlooking the Greens at Mulligans St. Pat's Bash
For an upscale, family-friendly St. Patrick’s Day, discover Mulligans Irish Pub, a hidden gem at Wentworth Golf Club in Northeast Pinellas. Green beer flows along with Irish Food and Live Music all day Tuesday, March 17th. Last year, over 1,000 enjoyed Guinness, Corned Beef & Cabbage,... - March 08, 2015 - Ace Crescent Oaks, Inc.
Chez Moi Receives National Recognition as American Small Business Champion from SCORE and Sam’s Club
Chez Moi earned the title of American Small Business Champion by submitting an online application answering the question “What sacrifice have you made to help your business succeed?” Nominations which garnered at least 100 votes were then presented to a judging panel of small business experts that determined 102 businesses including Chez Moi to be the winners. - March 05, 2015 - Chez Moi
Southern Oaks Plantation Voted “Best All-Around Wedding Venue” in New Orleans; Launched New, Innovative Website
This is a banner year for Southern Oaks Plantation, a special events venue in New Orleans. On February 9, Borrowed & Blue published the results of its 2014 Best of B&B Awards, in which people globally voted on their favorite wedding venues in 8 different categories. This year, they selected... - March 04, 2015 - Southern Oaks Plantation
GolfBoards to Surf Fairways at all Ace Golf Courses
GolfBoard, a unique invention that has its roots in surfing and snowboarding, will debut next week at Ace Golf's three Tampa Bay area courses. Named the PGA of America's best new golf product of 2014, GolfBoard is a four-wheel drive, gear-driven, posi-traction vehicle resembling a skateboard. The... - March 01, 2015 - Ace Crescent Oaks, Inc.
Sweet Treat Fan Favorite Chamoy City Limits is Skipping the Sophomore Slump
After a bold and successful freshman year under their belt, Ana Fernandez and Chamoy City Limits look to skip the usual sophomore slump and dominate the crowded San Antonio frozen treat landscape. - February 25, 2015 - The Institute of Chili
Check, Please! TV Series Presents Nicksons Eatery of Downtown LaGrange
An episode of the television series, Check, Please! will be featuring Nicksons Eatery. The format of the show is simple: three people sit down with host, Catherine De Orio to discuss three local eating establishments, one favorite chosen by each guest. Before the program is taped, each person... - January 05, 2015 - Nicksons Eatery
Celebrate New Years Eve with Live Music at Nicksons Eatery
Nicksons Eatery in Downtown La Grange, Illinois will be featuring a Three Course Menu on New Year’s Eve with Live Music. To start off the evening, guests will enjoy a Seared Prawn served over Quinoa Gumbo and Thai Pickled Cabbage. The Main Course will feature Butter Poached Lobster, Gigante... - December 28, 2014 - Nicksons Eatery
Frozen Functions Now Offering Frozen Pints & The Ice Cream Bar Products for Catered Events
Frozen Functions, an Atlanta ice cream catering and equipment leasing company is pleased to announce a partnership with "The Ice Cream Bar." - December 10, 2014 - Frozen Functions
Morton Grove Winter Farmers' Market Sat, Dec. 6th 9-2
Winter Market Details; Who: The Morton Grove Farmers’ Market; What: Indoor Winter Markets; When: The first Saturdays of December and February; Saturday, December 6th 9:00 am – 2:00 pm; Saturday, February 7th 9:00 am – 2:00 pm; Where: Village of Morton Grove American Legion Memorial Civic Center 6140 Dempster Street, Morton Grove, IL 60053. - November 29, 2014 - Morton Grove Farmers' Market
Inspiration/Vita Bakes Bakery, a Startup Bakery That Specializes in Unique Baked Goods and Pastries Will Attend Local Food and Wine Festival
Those attending Boca Raton’s annual Wine and Food Festival will enjoy Vita Bakes Bakery’s nutritiously fortified baked goods and pastries. - November 08, 2014 - Inspiration/Vita Bakes Bakery
Atlanta-Based Proof of the Pudding Becomes a Member of "Leading Caterers of America"
Proof of the Pudding, Atlanta's premier caterer and food management company, is proud to announce their selection and participation into the Leading Caterers of America. - October 23, 2014 - Proof of the Pudding
Frozen Functions: Atlanta Ice Cream, Smoothie, & Milkshake Catering Company
Now Offering Smoothie & Milkshake Catering in the Atlanta Area. - October 23, 2014 - Frozen Functions